David
Google
Visiting Boston for work, I knew I had to take advantage of being up north and finally try some truly fresh seafood—a big change from what I’m used to back home in Georgia. Luke’s Lobster ended up being everything I hoped for and more.
From the moment I walked in, the vibes pulled me in. The mix of easygoing music, a cozy atmosphere, and the kind young ladies working behind the counter made the space feel instantly welcoming. Even though the restaurant is small, it has a warm, home-like feeling—clean, quiet, and comfortable. If I lived in Boston, this would absolutely be one of my regular spots.
I ordered the seafood roll flight, which came with a drink and chips, and I couldn’t resist adding the lobster bisque. Everything was outstanding. The chilled seafood paired with the warm, buttery roll was a perfect balance—simple, fresh, and incredibly flavorful. Every bite felt like something I wanted to experience all over again. The bisque was rich, comforting, and full of that fresh lobster flavor you can’t fake.
Luke’s Lobster exceeded every expectation I had. For anyone visiting Boston—or lucky enough to live there—it’s a spot I’d highly recommend. Fresh, delicious, and full of great energy.