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"Maine-native Luke Holden brought his eponymous seafood shack to New York City’s East Village in 2009, serving traceable, sustainable seafood to the masses." - Abbe Baker
Maine-style lobster rolls, clam chowder, and crab rolls
290 Washington St, Boston, MA 02108 Get directions
$30–50
Asian fusion restaurant · South Boston Waterfront
Seafood, steaks, cocktails & patio seating with a raw bar
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Lively waterfront seafood shack with picnic tables & harbor views
Thai restaurant · Downtown
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7 Postcards