Melanie P.
Yelp
I was thrilled to see this finally open! I called my family to come over and eat. Most of Chula Vista East was here lol!
We stood in line to place our order in the kiosk and grabbed a table. At peak hours, tables are at a premium so it can be challenging to grab a table. There are tables outside, but those can fill up as well.
I ordered a bit of everything, steamed, pan fried, & boiled dumplings along with multiple side dishes.
The first thing that was brought out was the boiled dumplings, which were still a little cold on the inside :(. Given that it was quite busy, we powered through it but it didn't give us a great first impression.
Our side dishes came out next, which we picked up, & these were pretty tasty. We had the bok choy, broccoli, mushrooms and scallion pancake. Tbh, it was difficult to cut the scallion pancake sections into smaller pieces with the utensils since they're pretty flimsy.
We got the pan fried chicken dumplings - which were just ok. Kinda bland. Same thing with the steamed and pan fried fish dumplings, these were bland as well.
My favorite one was the pork soup dumplings, which really is the best of all. Almost more than halfway through our meal we had no idea that small plates were available since they don't put it out in the self serve station. We used the containers that some of the dishes came in as our makeshift plates. When one of the servers realized we were using the containers that the dumplings came in as our plates, she went ahead and provided small paper plates.
Also, it's difficult to pick up some of your order (some of it delivered to your table) especially if you're navigating a small and crowded restaurant.
Lastly, the steamed dumplings were dripping water from the bottom, which dripped on us and in our water :(. Recommend some sort of plate underneath when serving this dish to customers.
I will wait awhile before I come back. Experience was chaotic but wanted to see the new restaurant.