Bright Middle Eastern restaurant featuring classic sharing plates, mains & desserts, plus cocktails.
"Restaurant owner Magda Sayeg describes her Williamsburg establishment as a “Lebanese oyster bar.” Oysters and daily specials aside, the restaurant serves up Mediterranean fare like a falafel fried chicken sandwich, tabouli, and a trio of labneh balls. Along with outdoor dining, Magdalene is open daily from 12 p.m. to 11 p.m., and available on Caviar for delivery." - Eater Staff
Dena H.
Joshua Dyer
Jacque Wilson
Alex
Rotem Sivan
Julia Schwartz
Juliette Whittingslow
Terry Li