Malaysia Beef Jerky

My favorites are Sliced Beef and Spicy Pork. I grew up on packaged jerky most of my life, and it wasn't until recently that I started to pay attention to ingredients in food. It feels good to enjoy jerky without all of the questionable ingredients and preservatives.

This is a MUST visit for those who are coming here, and I ALWAYS bring these when I go out of state to visit friends. This Mom and Pop shop is always friendly and patient when serving customers, and of course, their jerkies are freakin' AMAZING! I've taken the most recent pics of their menu/prices. It may not be the cheapest out there, but hey, inflation is everywhere, and I know my family/friends like food vs other physical gifts/things =D

I don't ever write reviews, but getting skimped 60% is wild work. I asked for 1 pound each of chicken and pork and getting 10 oz TOTAL is a shame. Even if they misheard me for 1/2 pound each, I'm still getting skimped. I usually come to this store every time I'm back in New York, but this experience will probably turn me off from going. jerkys good tho haha. Edit: Appreciate the response, but I'm saying I got less than what I paid for. You do weigh your jerky but the way it's positioned, customers don't see exactly what they're getting.

Got the regular pork jerky for comparison to other places I've had. While I can't say whether this is the best bakkwa in NYC, I can say it isn't the best I've had when compared to Singapore, Malaysia, China, or New Zealand. Still nice, but flavors were lacking. Could be the lack of insufficient glazing or that the roasted surface wasn't there. Will give it a 4 / 5 for now. As a 3 feels too low.

Ordered the regular and spicy versions of beef and pork. It was good and while try again.

Great place! I stopped in while strolling through Chinatown, and had to stop in. I would really recommend checking this place out. House-made jerky, with a different flavor and profile than anything you’ll ever find at the store or gourmet grocer! I would recommend the spicy pork and spicy beef… but pork more. It’s so good! Prices added from September 2023.

Freshly made jerky, many options but personally prefer anything spicy over regular ones. Even spicy is not spicy, it's just a bit more spicy than the non-spicy ones. If you never had not dry jerky, must try it when. In Chinatown!!

One of the most unique snacks in Chinatown and definitely one of my favorites! You can see them make the jerky through the window and the smell is just so good! The jerky is flavorful and sweet and perfectly spiced. I really recommend the spicy versions of each jerky. Only reason it isn’t a five star is because it’s a little bit pricey..

Perfect place to stop for a high-protein snack in the middle of Chinatown! I was walking around and craving a small bite to eat when I stumbled on this gem. They have spicy and non-spicy versions of beef, chicken, and pork squared jerky. This type of jerky is much more tender than American jerky that you may be more familiar with. I had the spicy pork squared jerky, and it was delicious!! SUPER tender and juicy. I asked for 1/4lb which was $9 including tax. Not sure if you could get less than 1/4lb, but that's what I chose because that weight was on their menu. I would love to try their sliced jerky next time to see how it compares to American jerky and the squared Malaysian version I had. The shop is small, but the service is very friendly and you can be in and out very quickly. They take card/Apple Pay as well, which is always helpful to know.

I am a BIG fan of Malaysia Beef Jerky! I always try to make an effort to come get some jerky to bring back home when I'm visiting NYC. Although it's a small storefront they make their jerky in-house daily and it is very fresh and high quality. It is a little pricy (I paid ~$48 in cash for 1.5 lb of jerky) but so worth it. They have pork, beef, and chicken jerky but my favorites are the spicy pork and spicy beef. In my opinion it's not really spicy, but just more flavorful than the non-spicy versions! Both are really tasty nonetheless as they are smoky and very tender. It's also awesome how they don't use any preservatives either when making their jerky. I love how they have great packaging too, there are stickers that clearly label what jerky is when you purchase it. It comes in a bag that also isn't flimsy so when you get your warm jerky it doesn't tear or get wet. Would highly recommend giving this place a try and treating yourself to high-quality jerky!

Great food taste like the one in south east asia! No preservatives jerky! Get yours today

I like that they properly label the jerky flavors when we bought multiple flavors. They take credit cards, charge tax but no credit card charge. Jerky here a little softer than Jung's.

If you haven't tried and like meats...you are missing out. This place is small, no nonsense Chinese operated speciality takeout. I use to eat the kind at the grocery store packaged. As an adult, I still love spicy pork Malaysian jerky. This place has them and comes out grilled. It's got good chunks to chew on and sweet/tangy flavor. Very hard to put down.

Perhaps THE souvenir to bring back when visiting nyc. Well if your friends and family are foodies and are flying within the US. This family run business has some serious knowledge on how to make the juiciest and tenderest jerky. Forget dry stringy jerky that hurts to eat, come try Malaysian jerky that is saucy and oh so tender. We called in our order, as we knew we wanted to bring some home. They vacuumed sealed our order and labeled everything for us. We went with the spicy pork, regular pork, and the beef. Of the three I would say the spicy pork is the winner, although you cannot go wrong. I did notice the pork was more tender than the beef. I would say the jerky is on the sweet side but a sweet savory not a candied fruit sweet. I believe this spot is cash only so be sure to bring some. Note we place our order over the phone in Cantonese but the staff speaks English as well. When we came to pick up our order we even got to sample the chicken flavor which was also delicious!

New location but stayed the same. I like the chicken jerky usually 1 lb and the peanut cookies.

I've been going to this store for many years at their original location. When I find out they were closed, I was devastated. But!! Saw the notice on the door and I went to the new location! I was so happy to see them again because their jerky is SO good, out of this world!! I used to only see the "mom" working but I believe her son joined the team and he was very friendly. Nice, cleaner space and I hope they will continue this business at their new location for very long time!

Finally we found a place in Chinatown that is open and sells a variety of flavored and spiced jerky from different kinds of meat. Friendly and kind, small shop and can get hot inside as they are making it from the window which you can see from the front.

Delicious Jerky. From a small store, but they cook jerky in front of the store. It's looks simple process, yet they make such delicious jerky. I recommend it to anyone who likes jerkies and if you are in the neighborhood. I would return. The service was quick, and they let us try the jerky before we bought it.

These jerkies are the best. I've been eating them since I was young and it's no doubt similar to the ones in Malaysia. Is it pricey? Yes, it's $29-30 a pound, but it's truly worth to spurge once in a while. It's also great for souvenirs for anyone in the states. These jerkies are different than Slim Jim's, it's sweet, smoky and tender. The service is quick and friendly with Chinese Aunties. It is also super fresh. It was still warm when I got it and some were being grilled. The shop is small and they also have some drinks in the fridge and cookies on the counter. They will move next month.

This store FEELS like what Chinatown is & what's to come for the future. I've walked by the storefront many times, but was never interested to go in until I saw a Food tour on the social medias. I can see why they have been awarded Michelin stars. It's a small shop but extremely well organized and there is someone freshly cooking the jerky on a grill set up at the front windows, two huge displays with at least 10 different kinds of jerky. There's also very fresh looking butter, cookies, eggroll cookies, those fried Malaysian flower lacey cookies. A small fridge to the left with a few limited drink options - water, Vita chrysanthemum boxed tea, lemon, iced tea. It was a little overwhelming, the customers ahead of me bought half a pound a spicy chicken. I think half pound was $10, quarter pound $7. I asked for a quarter pound and if I could mix and the worker said yes. I got three pieces of the beef (on the right side, and spicy pork (also on the right). They told me the difference between the left and right cases, I think the ones on the right were juicier. Left may have been just smoked ones? I'll have to go back and do a real comparison taste test. They packed the jerky up very nicely in separate wax bags with new but retro (play on old school Chinese product) stickers - very nice branding! And then put it in an acetate plastic sleeve. The thought and care at the shop really shows, but still in a very humble, homey, non-shiny Chinese space. The jerky was still warm! I ate two slices right out front of the shop. The marinade is a kind of sweet, soy sauce, marinade, very typical of Cantonese cooking. Very strong! I couldn't really taste the difference between the regular and spicy at the time. The next day I tried the jerky again to compare, and I didn't taste any spice from the pork. Both still tasted about the same. However, I prefer the pork over the beef. The beef definitely had more of the meat flavor coming through. I think, pork, and maybe chicken; is a lighter cleaner, jerky experience. 2-3 groups of tourists stopped in quickly as I was eating. I guess jerky crosses all cultures.

Small shop but wonderful goods. Well loved and popular as well. Service is swift and the meat is fresh. Highly recommend.

Stopped by here while exploring the town! Absolutely amazed by the varieties here. Bought both the spicy and the non spicy beef jerky! Super flavorful and fresh! Service was good and quick. It is pricy but no regrets and will come again if craving for it

This is a great spot to get some very tasty and tender beef jerky. There are few places that can make good jerky for a good price but this places is a top contender. In a great spot and very fresh. I highly recommend trying some you will not be disappointed!

Excellent jerky! We tried the sliced beef jerky and it was delicious! Ordered a quarter pound to split ($7.50) and it was a perfect blend of sweet and savory. They made the jerky fresh in the front window!

03.25.2024 @4:04pm Walk in got 3lbs of pork jerky half and half spicy + regular. Family own and been in the neighborhood for many years. Nice, thick and chewy pork jerky's.

I love the tiny jerky shops of the LES and Chinatown! Tonight was the first time I tried this particular place, it did not disappoint. I got three slices of spicy chicken jerky, it was served warm, unlike some of the other shops. It had a delightful, sticky, spicy and sweet glaze. $5.50 for three slices. Clearly, just a snack, but it totally hit the spot as I'm waiting for my friends to join me for dinner. It's everything I can do not to eat the other two, because I am bringing them home for my husband. I can't promise that they will make it that far. definitely try, if you're from out of town especially, I don't know anywhere else in the US that you can just walk in and buy individual slices of jerky from these tiny little shops/stands. They also had a fairly large selection of snacks, but I can't speak to them.

My go-to beef jerky place on Bayard Street has been closed for years. Finally found Malaysia Beef Jerky as its replacement. The staff was friendly, price was reasonable, and when asked for a sample she a took a piece from the cart (see photo) and cut a piece in front of me to try. We bought the pork, beef and spicy beef flavor jerkies and all were GOOD. Not too moist, not too dry; marinated just right for you to enjoy the full flavor of the jerkies, even a week or two after we got him. I's on Elizebeth Street, a Canto pop singer YouTuber was entertaining a crowd the day we visited. Give this gem a try!

Sooooo good! The shop is full of amazing jerkies of all sorts. My favorite is the spicy pork and the beef jerkies. When in New York, this is a must go to get our snacks here! And when we are at home, we also sometimes order them to be delivered!!!!!

Just happened upon this place on my way to Hong Kong Supermarket. They have different types of meat and flavors. The jerky is kinda sweet more than salty. It was a great texture and warm. You can watch them cooking the jersey in the window. It's very hole in the wall and easy to miss it. It's quick service and you order by the pound.

With the memory of Singapore looming away, my fondest experiences included the delicious jerky from Bee Cheng Hiang. Of course, this classic spot in Chinatown is no Bee Cheng Hiang but it's close. It is a very small shop and you can easily walk by it if you do not know what you are looking at. They sell their jerky by weight and it is cash only. Don't let its appearance and pricing dissuade you from even trying a single piece. I find that the jerky is best eaten slowly while savoring it. Eating a large quantity at a time can be quite overwhelming to the palate. **I ate about 7 pieces :S**

Sold us a snack made with veeeerry expired eggs. The second we opened the pack it smelled so bad it was obvious. Called to let them know and they seemed completely unsurprised and annoyed I called - even yelled "What, you want your money back?? (No) Then why you telling me??" So you can pull it off the shelves cause it's unsafe??? Yikes.

I was researching what foods are exclusive and delicious in NYC and easy to transport back to Cali. I saw this place talked about on some Reddit chats and other sites, so gave it a try. It didn't disappoint! I wouldn't mind if the spicy was even spicier, but overall, definitely a place to go again when we visit. Quality is worth it. My son who doesn't like jerky was loving it. Give it a try if you're in the area.

Small store, but very straightforward ordering process. All the available jerky are displayed and labeled on a counter, with varying meats and spice levels. Service is fast since food is already available in the counter. Pork Jerky: Not dry at all and had a nice flavor, not too strong. Kinda shocking for one thin slice to cost $2.20, but I guess you're paying for some good quality jerky.

Prices have definitely gone up since we have been here. quality still there at $29 a lb not very much meat. Always come.back here for bak kwa.. yum!

Very very good! I bought spicy pork and regular pork jerky. Can't stop eating them. Will eat them all and return soon. Cash only!

Malaysia Beef Jerky is a popular spot in Chinatown where you can get chewy Malaysian-style beef, pork, and chicken jerky at various spice levels; people flock over here to get their snacking on! When I went, I tried all three kinds, but I think I liked the beef jerky the best out of the 3? I am curious since I don't eat pork now, how the chicken compares to the beef. In terms of spiciness, it's either groudn white pepper and chili pepper powder, so you can gauge in the level that fits your tastebuds. Ordering is easy, as you just walk in and let the staff know at the counter which jerky you'd like and how much you'd like to purchase (1/2 or 1 lb); they also have a website where you can order online as well for convenience. Note that if you refrigerate your jerky, it'll last about 2-3 weeks, whereas if you leave it unrefrigerated, it'll be good for only a couple of days. +offers chicken, pork, and beef Malaysian-style jerky +spice levels can be adjusted +online ordering available

Love stopping by this place in Chinatown to grab some really flavorful jerky. In the heart of Chinatown, you can find some mad stacks of delicious jerky with spicy,non-spicy, pork and beef options. They make a great snack and I even like to eat it with eggs and rice in the morning. They sell it by weight and since it's Chinatown, remember to bring that cash money. Delicious jerky, definitely stop by if you're in the area!

This was my first time trying authentic Asian jerky and I don't think I'll ever be able to eat typical Western jerky after this. The Asian jerky is cut into squares and is the softest most flavorful piece of jerky you will ever eat. I got 1/4 lb. of the spicy pork jerky and it came with about six slices. The first thing you notice about the jerky is how the entire surface of meat is coated in a sweet, savory marinade. The second taste is the delicious smoky flavor the meat gets from the grill. What's special about Asian jerky is that it is supposed to be served hot, which enhances the flavors. I absolutely love this place!

I have walked by this place multiple times for many years everytime I visit Chinatown but never stopped until now. I was super excited to try the jerky, we got the spicy beef jerky. It was surprisingly not spicy... I can't imagine what the non-spicy one tastes like! The texture was a little rubbery but the taste was on point. It is a little pricey but the quality is not comparable to the prepackaged stuff you get in the stores. I'd probably check out this place next time I'm in the area.

I'm not from NY so when I visit NY, I ALWAYS make a pitstop to Malaysia Beef Jerky and pick up a few pounds of spicy pork and beef jerky. I'm just glad I don't live in the area, otherwise my wallet will be empty 110% of the time and I'd be severely overweight from munchin' on these bad boys all day.

Just exploring Chinatown and spotted this hidden gem. I ordered the spicy sliced beef jerky, and spicy chicken jerky, can't go wrong with either; but the sliced jerkies are definitely more moist, juicier. Must try !!

such a cool place we love jerky they are warm and very good snack. Economically friendly.

So glad I found this fresh jerkey place! I got a 1/4 pound of both the beef and pork jerkey - it was less than $15 and also there were more pieces than I thought there would be (~6 pieces per 1/4 lb)! This fresh jerkey tastes delicious - highly recommend!

This is a Chinatown staple. These jerky don't mess around and I love coming here. The smell is amazing. These make great gifts for jerky lovers Cash only!

This has been on my best friends food list for a long time and when we happened to walk past it while in Chinatown, we had to try! On their menu, they offer jerky (pork, beef, and chicken) and sliced meats (pork and beef). We tried the pork jerky and it was soooo good. It wasn't too dry, it was perfectly savory and sweet, it was amazing. I will definitely be going back to purchase more. For one slice of pork jerky, we paid $1.85 (this price varies because it is based on weight). They also make a few drinks, one being sugarcane juice. Must give the jerky a try!

I enjoy coming here. The women are very nice and pleasant. I asked for 1/4 pound for each chicken and beef. The cashier passed me along to her co-worker. She asked me if I wanted spicy or non spicy. She spoke so fast. I just shook my head. Thank God, she understood that action meant I wanted non-spicy. The jerky was packaged in a plastic bag. It was a good idea because the wax paper was oily. I love the jerky. It was well seasoned; it was soft and chewy. This shop receives two thumbs up from me.

I don't know how they make this shit so good. It's sweet and slightly spicy and deeply savory and flavorful. If you're thinking American beef jerky, that isn't what this is at all. It's much softer and meatier, definitely not a shelf stable product. It comes in perfect little squares. I find the different meats kinda taste the same, and there's little difference between spicy and non spicy. But the seasoning glaze or whatever they're putting in this stuff is a really beautiful balance of sweet, spicy, savory, salty. Great to have around the house as a satisfying protein rich snack. You get about 4 slices for a 1/4 lb. Go now. Go get some.

Have you ever had Malaysia beef jerky? Because if you haven't, the pleasantness or sweet, grilled meat will entice you to go in. Naturally, you need to try the original ($6.25 per quarter pound), but the spicy pork is also good too. Remember, this isn't your run-of-the-mill, tough, leathery American jerky. This jerky is flavorful, supple, and amazingly simple when it comes to ingredients. Ditch the Costco bag, even if it is way cheaper, and try some of this instead. You should do it at least once, even if the price is quite high.

Small hole in the wall spot. Been coming here for many years but I feel specially attached to them during Covid. Why especially during this time? Because my covid body is craving their jerky all the time! I had a couple pounds here and there for the past months. I tried the spicy sliced beef jerky and can't go back to the other beef jerky now. Their jerky is fresh and has no preservatives so I stop by time to time to get my orders from the store. You can smell them making it as you enter the store. The obvious difference between the two beef jerky is the texture. The slice one has a stringy, chewy texture that requires more teeth work but has robust flavor. The other beef jerky is more tender and easier to chew with less beef texture and flavor, in my opinion. All jerky gets expensive but you're getting the real deal here. Sometimes the pieces does not come out to the exact weight, it's by pound so be prepared to pay the price fluctuation instead of just what's listed. It was intimidating coming in here back then but not anymore, photos are truly welcomed. The staff will engage with you and tell you about their jerky. Ive seen them promote it online and they have their own website (www.malaysiabeefjerky.com) in which you can order from and have it shipped to you.

There's a reason why this is a popular Chinatown mainstay, with that BBQ aroma filling the street air. Got a pound of the Beef Jerky and a quarter pound of the Pork Jerky to take home. Within minutes of leaving the shop I devour half the bag of jerky. This time the beef was a bit on the dry end, but that sweet jerky seasoning made up for it. I rather enjoyed the Pork Jerky more, the meat was more tender and easy to chew. It is a bit on the pricey end, but I like to overindulge myself once in a while.

This tiny family-owned shop in Chinatown sells a variety of homemade chicken, pork, and beef tasty jerkies. Soft is the texture and juicy are the bites. Lean are their beef jerky. Preferring their pork for it's a bit fattier and finding the daytime bought jerkies to be tastier than the ones in the evenings. Friendly is the service. Cash only. Best eaten within the day bought. Refrigeration is ok if not eaten immediately with the taste & texture being altered. CHEERS!

Malaysia Beef Jerky Dropped by this spot on a weekday. I had saw this spot featured on the Fung bro video so I thought I will give it another try. This place has been here in the heart of chinatown since forever and I had remember buying these snacks way back when. They have spicy and non spicy.You can order by pieces if you wanna try each of them. I got one of each the chicken, beef and pork of course all not spicy. I thought they will give it another grill before sending them my way but it wasn't. So all three jerkies cost under $5. They accept cash only. After tasting each of them I liked the pork the best. It would have been better if they give it another grill so it's hot.

I literally lived across the street from here for 30 years before I moved to Queens, but I don't remember when they opened. It seems like they've been open close to 40 years? It goes to show how popular their product is with the locals as well as tourists that filter through Chinatown. It is on the pricey side, but makes for a great snack as you walk around Little Italy, SoHo or shop on Canal St. At $24 per pound, it's a once in a while treat. When you nose up to the window, you see them grilling 4" square pieces of beef, pork or chicken over the coals. Walk in and order 1/4, 1/2 or full pounds of those tasty slices. Choose the sweet or spicy varieties (spicy is not very). If you're used to the chewy and tough car tire-esque leather jerky you get at the supermarket, this is totally not that. The texture is sorta crispy, chewy, almost crunchy with just the right amount of give as you bite it and then the sweet, savory, spicy flavor explodes in your mouth. It's meat candy! Before you know it, you've devoured the entire bag and made a 180 degree turn to go back for another couple of pounds! Here is a funny story about their beef jerky. In college, an ABC (American Born Chinese) friend of mine wrote home to his parents to send him some beef jerky because he was homesick. This is years before Google Translate. He didn't know how to write it in Chinese and I only knew the 2 characters for beef, so he ended up writing 牛肉 Dry (literal translation: cow meat dry).

Fantastic. Tiny little hole in the wall in Chinatown great. We ended up getting like 5 pounds of this stuff. It's delicious and easy to eat and it's one of those things where you just can't stop munching on it. The staff were nice and they were cooking it right in front of you which is very interesting. It looks like they have a website and I'm wondering if they will ship it. Try some! You won't be sorry!!!

My favorite jerky spot since my childhood days! They have the best Asian jerky! My favorites are the spicy pork jerky, pork jerky, and beef jerky! They are cash only but they have an atm machine right outside the store. They are juicy and so flavorful. 1/4 of a pound costs $6 and a pound costs $24-$25. Check this place out!!

I miss Malaysian jerky, so my family and I decided to come here and try out. As we don't have this type jerky shop in Bay Area. It was a small shop and we went inside the shop and look how many we want to get. So we paid $6 for 4 piece jerky. We decided to share. The spicy pork and non spicy pork jerky taste just okay to us. It wasn't taste like Malaysian style, I guess we can't expect much the taste to be similar like in Malaysia. The staff attitude was just ok when she's talking to us and other customer. She sounded a little rude to another customer when she changed her mind from one flavor to mix with other flavors.

Loved the flavor of this beef jerky that is sold In sheets. Quarter pound minimum but you can mix flavors. Quarter pound adds up to about 4 sheets. I tried the sweet chicken and sweet pork. The paper envelopes are labeled so you can remember what you purchased. I couldn't tell the difference between the two meats. The flavors were good however and it was the right sweetness. A great snack but if you are visiting and don't have a frig in your hotel, it might be wise to either finish your purchase that day.