Marchesa

French restaurant · River North

Marchesa

French restaurant · River North

6

535 N Wells St, Chicago, IL 60654

Photos

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Highlights

Upscale European restaurant with ample wines, a champagne bar & an art deco atmosphere.  

Featured in The Infatuation
Featured in Eater

535 N Wells St, Chicago, IL 60654 Get directions

@marchesa312

$50–100 · Menu

Reserve

Information

Static Map

535 N Wells St, Chicago, IL 60654 Get directions

+1 312 527 9535
@marchesa312

$50–100 · Menu

Reserve

Features

wifi
reservations
payment credit card
outdoor seating

Last updated

Jul 11, 2025

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@infatuation

"Marchesa in the Gold Coast is a wine bar with a “wine cave,” which is what you’ve been calling your apartment for the past five days. If you need to restock, order a bottle from their long menu. And as a bonus, you’ll get a 25% discount. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation

Marchesa - Review - Chicago - The Infatuation
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@eater

"French restaurant and wine bar Marchesa permanently closed on Saturday, January 20, after six years at 535 N. Wells Street, restaurant manager Francisco Montiel and partner Kathryn Alvera announced in a Facebook post. A gallery-style space with an Art Deco bent, Marchesa opened in 2016, filling the long-vacant former home of Crofton on Wells." - Ashok Selvam

Chicago’s Biggest Restaurant and Bar Closings, Winter 2024 - Eater Chicago
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@eater

"Boasting French and Italian influences, Marchesa is a staple for sophisticated crowds who love to party in the Champagne Cave. The River North space is also a great destination for those planning a bachelorette party or bridal shower. There are several hidden private dining rooms, which boast opulent, luxury accents that have been carefully curated by owner Kathryn Sullivan Alvera. From restored portraits of her Italian ancestors to artwork and furniture she found throughout Europe, your guests will feel as though they stepped in some wealthy woman’s boudoir. The cuisine is mostly classic French, with several house-made pastas as well. Here’s a little secret: You can book the Owner’s Flat, a guest suite for overnight guests, which holds up to 10 people. That might be the way to go if you stay until last call in the Champagne Cave." - Audarshia Townsend

Where to Throw the Ultimate Bachelorette Party in Chicago - Eater Chicago
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@eater

"French and Continental restaurant Marchesa highlights tons of festive Easter proteins. Roast Hudson River goose (herb and apricot stuffing, gravy) is offered whole ($250) or halved ($145); boneless rotisserie leg of lamb with rosemary and garlic is available for $250; and boneless smoked ham with honey mustard glaze goes for $225. All come with four side dishes and dessert. Staff are taking orders by phone or email via info@marchesachicago.com by Thursday at noon. Pickup is available on both Saturday and Sunday." - Naomi Waxman

Where to Order Easter Meals for Takeout and Delivery in Chicago
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@infatuation

"Marchesa in the Gold Coast is a wine bar with a “wine cave,” which is what you’ve been calling your apartment for the past five days. If you need to restock, order a bottle from their long menu. And as a bonus, you’ll get a 25% discount." - adrian kane

The Chicago Alcohol Delivery & Pickup Guide
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