Cassandra S.
Yelp
We come to Montreal several times every year and this was honestly one of the best restaurants we have been to. The fact that this restaurant has only been open a little over 2 months makes it even more impressive, they really had their act together-- the food and service were outstanding. The restaurant is immaculately clean and cute inside.
The service was incredible. We came in about 40 minutes before they close, which I fully expected them to tell us that there was a limited menu because of the time and that there were certain things we couldn't order-- they had every right to do so or even turn us away like most places do if it is within an hour/half hour of close. Not the case here, they even offered some things that they told us take longer to cook and have a longer wait. They were so friendly and welcoming, it felt like we were out somewhere with friends. The family that owns the restaurant was working and we had such a nice long conversation with them and you could tell they were genuinely happy to show us their food and culture and to tell us about everything. We had so much fun talking to them and their service was incredible, we cannot wait to come back in August! I really hope this place takes off and has years of great business, because it is our new favorite.
We had the Magalgal Beef and Chicken Mazbi dinners, plus sambosa as an appetizer and the Fata Bilmoze for dessert. I cannot say enough about the food, it was absolutely delicious. The family who owns the restaurant was happy to make recommendations for us and even brought us extra things for us to try because we were so interested in their food and culture they were so happy to have us try things. Everything was delicious.
Added bonus (and I hate being that person): If you don't speak French and struggle at times with menus, the staff speaks native-level fluent English, you forget you're in a non-English speaking city, so I imagine that will be a relief for some people who struggle with the language