McCall’s Meat & Fish Co. is a stylish butcher and market where you can find pristine cuts of sustainable meat, fresh seafood, and an array of gourmet goodies—perfect for elevating any meal.
"McCall’s in Atwater Village (which has a second location in Santa Monica) is an upscale butcher and market with beautiful marbled steaks, imported fish, and artisan cheeses—the kind of stuff that makes a home chef with a Bon Appétit subscription feel like a kid in Toys ‘R’ Us. It’s a great place to spend a chunk of cash the next time you host friends for a fancy dinner, and also grab a delicious deli case sandwich around lunchtime. McCall’s prepares all its sandwiches in the morning, so once they sell out (usually 1-2pm), they’re gone. Fillings frequently change, too, so check out their Instagram for specials, like a muffuletta punched up with dijon, a turkey cubano with sweet pickles, and a hot capicola with fig jam on focaccia." - Sylvio Martins
"McCall’s closure in Los Feliz wasn’t so much a goodbye, but rather “see you in Atwater Village.” The gourmet butcher-fish market-grocer moved into a larger location on the other side of the LA River, where you’ll find the same marbled slabs of meat, seafood, and deli-case sandwiches, like an Italian combo and turkey club with thick-cut bacon." - sylvio martins
"McCall’s in Los Feliz carries enough varieties of meat, fish, and cheese to make you forget that you even miss eating out. They source from local, sustainable farms, and have a constantly rotating selection that usually includes ribs, prime sirloin cuts, salmon, and much more. Do not leave without getting a pound or two of their burger blend ground beef. They’ve stopped taking pre-orders for Thanksgiving, but they’re holding some turkeys for last-minute walk-ins. For more information, check out their website - order in person. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"McCall’s Meat & Fish Co. sells well-sourced meats and fish. It has locations in Los Feliz and Santa Monica, with a new store opening in Atwater Village this summer." - Cathy Chaplin
"The Los Feliz location of McCall’s is hosting a weekend pop-up with chef Gian Scott on Saturday, April 27. The menu will feature jerk chicken, fish fry, and grilled okra." - Rebecca Roland
