Menya Ultra Mira Mesa
Ramen restaurant · San Diego ·

Menya Ultra Mira Mesa

Ramen restaurant · San Diego ·

Homemade noodles & rich broths, try the paiko tantan men

Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by Kelly Bone
Menya Ultra Mira Mesa by Eater
Menya Ultra Mira Mesa by Eater - Lists + Maps
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null
Menya Ultra Mira Mesa by null

Information

8141 Mira Mesa Blvd, San Diego, CA 92126 Get directions

$10–20

Order delivery
See Menu
Usually a wait
Restroom
Accepts reservations
Popular for lunch
Lunch reservations recommended

Information

Static Map

8141 Mira Mesa Blvd, San Diego, CA 92126 Get directions

+1 858 397 2247
menya-ultra.com
@menyaultramiramesa
𝕏
@menyaultra

$10–20 · Menu

Features

•Usually a wait
•Restroom
•Accepts reservations
•Popular for lunch
•Lunch reservations recommended
•Popular for dinner
•Cozy
•Trendy

Last updated

Dec 16, 2025

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@eater
391,482 Postcards · 10,994 Cities

The Most Iconic Dishes of Food to Eat in San Diego | Eater San Diego

"Kickstarting a ramen boom in San Diego, Menya Ultra introduced local diners to steaming bowls of properly balanced tonkotsu broth filled with springy housemade noodles (they’re still one of the only local ramen brands to have its own noodle kitchen)." - Eater Staff

https://sandiego.eater.com/maps/san-diego-most-iconic-restaurant-dishes-must-eat-food
Eater - Lists + Maps
Menya Ultra Mira Mesa
@eater
391,482 Postcards · 10,994 Cities

40 New Restaurants and Bars That Have Opened in San Diego | Eater San Diego

"After a temporary closure, I saw Menya Ultra Ramen reopen its Mira Mesa location, continuing to leverage its central kitchen that makes noodles and soups and offering a relaunch special of $3 off all ramen (June 14–17) plus other discounts on Father’s Day." - Candice Woo

https://sandiego.eater.com/2024/2/14/24072856/san-diego-restaurants-bars-eateries-new-openings
Menya Ultra Mira Mesa
@eater
391,482 Postcards · 10,994 Cities

The Best Restaurants in Mira Mesa | Eater San Diego

"The springy wheat noodles, made every day with only salt and lye water, are the enticing ingredient that makes this ramen restaurant crave-worthy. The original ramen shop opened in northern Japan in 1994 and has been expanding ever since; its first location in the U.S. opened in San Diego in 2017. Customers can opt for the healthier, low-sodium broth that doesn’t deter from the flavor. The popular tonkatsu soup is cooked with high heat to optimize the savory taste." - Helen I. Hwang

https://sandiego.eater.com/maps/best-restaurants-asian-mira-mesa-san-diego
Eater
Menya Ultra Mira Mesa
@eater
391,482 Postcards · 10,994 Cities

Best Ramen in San Diego | Eater San Diego

"Chosen as Eater San Diego’s restaurant of the year in 2017, Menya Ultra stormed into San Diego to rave reviews and monstrously long lines. It became so successful another was opened in Mira Mesa in 2018 and the newest spot in Hillcrest open just this year. Everything is made from scratch: the broth, the noodles and many of the condiments. Try the Paiko Tantan Men with a pork cutlet and spicy sesame chili oil." - darlene-horn

https://sandiego.eater.com/maps/best-japanese-ramen-noodle-restaurant-san-diego
Menya Ultra Mira Mesa
@eater
391,482 Postcards · 10,994 Cities

Major Menu Revamp for Point Loma Tavern | Eater San Diego

"To celebrate its third anniversary, Menya Ultra Ramen is running specials at both Clairemont Mesa and Mira Mesa March 17–22 including $10 gift cards for the first 50 customers (lunch and dinner), stickers, and limited-edition t-shirts, and a special edition menu spotlighting a shoyu ramen made with a special chicken broth and housemade soy sauce topped with a seasoned egg, pork chashu, seaweed, and menma." - Keri Bridgwater

https://sandiego.eater.com/2020/1/10/21055920/restaurant-food-news-san-diego
Menya Ultra Mira Mesa