Meso Maya Comida y Copas

Danny was our server and she was absolutely fabulous. Everything she suggested we loved. This was our first time in Dallas and they really made us feel welcome. The food was absolutely amazing. Absolute best guava margarita I’ve ever had.

Juan Diego was our server and made our dining experience A+. He was friendly and attentive. The manager stopped by to say happy birthday too and check on our dining experience. There is parking available with validated tickets; beautiful outside seating, a dream place; food was exquisite and tasty. The hostess also was a very friendly and welcoming person. Restaurant is beautiful, clean and offers great ambiance

Came here for a late lunch with friends and had the best experience! Belinda was our server and she was very personable and attentive! While waiting for our appetizers, the manager Fernando brought over tacos de aguacate for us to try! Although it’s a simple dish it was so good! The avocado was perfect and the handmade tortillas were amazing!! I sadly was not able to try the cochinita pibil but I got the pollo con mole! I loved it! The portions are huge!! I loved the plantains that it came with! I love authentic mexican food and you can tell that everything here is fresh and made with care! It’s a beautiful restaurant with great food and a great staff! Will be returning the next time we’re in Dallas for sure!

While the alcoholic drinks and chips and salsa were excellent—the salsa has a great kick and the chips are among the best I’ve had—the overall dining experience fell short. I didn’t enjoy any of the main dishes, and unfortunately, I will not be returning. It’s worth noting that many of the dishes have undergone recipe changes, which I wasn’t made aware of until after the food was served. That’s something I believe should be disclosed upfront—either on the menu or while ordering—not after the fact. On a positive note, the service was outstanding. The staff was very attentive, and food arrived in five minutes or less, which I appreciated. Still, given the disconnect between the menu and the actual dishes served, the food simply didn’t meet expectations.

Service was great our waitress Belinda was awesome! Super attentive and very knowledgeable and helpful! Their ceviche was super delicious along with their pozole and I also got their lunch special! Definitely would recommend coming here and would definitely recommend to sit in the area Belinda is waitressing!

The service was very good, food was plentiful and tasty. Drinks were also very well made. We will be returning. Well worth the money. They do validate parking, if you park on the lot, just ask the hostess for a validation.

Great vibes and service, def return. Food didn’t quite hit the mark for me, being a vegetarian I found it quite light in flavour, well cooked vegetables but just missing something, oh amazing margaritas!

Amazing service, beautiful ambiance, and even better food! Everything we tried today was absolutely delicious. From the moment we walked in, Hugo, the GM, made us feel so welcome and provided top-notch hospitality. Our server, Belinda, was wonderful and made sure we had a great experience. We can’t wait to come back soon!

I was in town this past weekend for my birthday, and I'm so glad that I found this spot somehow! Even weeks prior to the trip, the team was incredibly helpful with helping me make a 14-person reservation (and super flexible as I had to make multiple changes to the reservation as well). There is a parking lot behind the restaurant that you can park at, and as of Oct. 2025 at least, they provide 2-hr parking validation so make sure to scan the QR code with the host before you pay for parking! As for the food, we split a few freshly made queso and guac combos across the table -- absolutely delicious and a great way to kick off the meal! The restaurant offers complimentary tortilla chips (and refills) and the chips also come with a complimentary homemade salsa if you don't want to order queso/guac for extra. I ordered the Ribeye Tacos, which came with perfectly seared ribeye, grilled veggies, and a creamy yet spicy green chile sauce on the side. The dish came with fresh white rice and black beans, which accompanied the tacos very well. I was truly impressed by the flavors in every bite, and I'm glad that nothing was overly salty either! If I lived here in Dallas, I'd definitely be coming back on a regular basis! This place is truly accommodating to bigger groups, so you won't regret having your next birthday/big party meal here!

This place had some strong reviews and tasty lookin menu items. I ordered the shrimp ceveche and it was wonderful. Great flavors! Then the ribeye tacos. You get 2 huge tacos but they were soft and I thought they were crispy. It's a lot or tortilla, and I felt like the meat could of been seasoned better. The service was great and the people kind. I'd like to come back and try a coupe other item.

Incredible food! Cocktails were equally as wonderful. Wait stuff was on top of stuff and very attentive. Get the guacamole!

Stepping into Meso Maya Comida y Copas in Dallas feels like being welcomed into a vibrant celebration of Mexican flavors and culture. The moment you walk through the door, the lively atmosphere hums around you--warm lighting, rich colors, and the scent of fresh tortillas made from nixtamalized masa. I dove into their mole poblano, each bite deep and layered, perfectly balanced with the fresh tortillas that come straight from their kitchen. The cocktails stole the show too -- that Pineapple Habanero was a fiery, sweet surprise that kept me coming back for another sip. The staff treated everyone like family, attentive but never hovering. It felt like a place where tradition meets a modern twist, where every dish and drink tells a story rooted in history but alive in the now. A spot I'll be thinking about long after the last bite.

I really liked my food last time...but man, I would not recommend getting the pollo Serrano since mine tasted like they put 20 limes on it. So avoid that but definitely get the other stuff!

Came by for a team dinner and had reservations. When we arrived, we were promptly seated and the hostess and the servers were friendly. The chips and salsa along with guacamole was pretty tasty. The team also ordered some margaritas which they seemed to enjoy. Having said that the food was plentiful but flavorless and bland which was pretty disappointing.

Nice atmosphere. Eclectic choices. Great service. Meso Maya is appropriately named. This is traditional meso American cuisine. If you're looking for traditional TexMex there are several decent choices nearby, but Meso Maya is a more honest offering of central Mexican classics. I visited on a quiet Thursday afternoon for a late lunch. They have ample interior seating and a really lovely outdoor patio. A full bar offers up beer, wine, liquors and of course margaritas. I enjoyed their tortilla strips appetizer (not the common triangular chips, horizontal strips) and smoky sauce. I think the tortilla strips should be the default everywhere. I had a tortilla lunch of two chicken tortillas, white rice and beans. It was a bright flavor, fresh and very nice. I would have liked to see a combo meal offering, or an al-a-cart menu so I could have tried a bit of the tacos as well. If it was there I missed it. Important note. DO NOT PAY FOR PARKING!! Instead go inside and use their Parking validation link. If you have already paid, use the same link to get a digital refund.

We had a reservation for 4 at 5:30 but were told we had to get in the back of the more than 20 person line to check in with people waiting for tables. What was the purpose of the reservation if we still had to wait in line to be seated behind people with no reservation? Isnt that what a reservation is for?? Cant comment on the food because we left and had a very enjoyable meal for $46 at the outdoor restaurant behind. Will definitely return to that place as the food was great and we were seated and fed before we could have gotten seated with our reservation at meso maya. Dont depend on meso maya to honor reservations.

Really good Mexican food! Very fresh and tasty! I ate everything! The enchiladas has this sauce that was tasty and the chicken was really soft and not bland! Salsa was good too!

Friday 4/18/25 I came across this spot on Yelp while searching for the best Tex-Mex in Dallas, and this was the best one I could find based on its ratings/reviews. The spot is located a few minutes (walking-wise) from the Klyde Warren Park. I first tried ordering online, but for some reason it just didn't work at all. No matter how many different cards I used or the web browser I was using, it refused to work. My friend tried calling, but that didn't work either, so we had to order in person for takeout. I got the carne tacos $18.75, Cochinita Pibil $22, and the pastel de chocolate $11. I opted for flour tortillas for my items, and I also received complimentary chips & salsa with my order, which was very much appreciated. - The carne tacos plate comes with 2 carne tacos and rice & beans. The carne tacos were good, and the rice & beans were, but nearly $20 for 2 tacos and rice & beans is crazy. - The cochinita pibil plate came with pork, rice & beans, and flour tortillas. I wasn't impressed with the pork as it was a small portion and didn't do much for me, but it was alright. Also, once again, another overpriced item. The portions gotta be more if they're charging these high prices. - The pastel de chocolate was the only item that I can say was both good and fairly priced. The brownie is warm & moist and is paired with a side of their corn ice cream, which seemed strange for me but ended up being a lot better than I anticipated. Also, my friend got the brisket quesadilla or brisket tacos and said he enjoyed it. Overall, the food is decent, but it's EXPENSIVE. I enjoyed my visit, but would've enjoyed it more if I got a better bang for my buck when it comes to the portion and pricing of the carne tacos and cochinita pibil. -- For more FOOD content, follow me on Instagram: @issa.cheatday

Stopped at Mesa Maya on my own and sat at the busy bar, with others who were there alone. I got the cucumber margarita which was super refreshing. The salsa with the chips was smokey and spicy, I could only have a little bit wish I could have got some to go. I ordered the biggest meal they have, and I wasn't even that hungry. The steak was almost too smokey but was better cold the next day. They have an open kitchen which is a nice touch and it's clear to me everything is authentic. I would love to visit again.

Everything was amazing! The patio was a perfect setting!! Carne Asada was unreal!!! The service was outstanding.

Great solid Tex Mex! They have validated parking you can scan once you enter the restaurant. This is the biggest perk as it is in downtown area. We got the soupa de Lima and caldo (both $15). The soups are filling and come with lots of toppings. Great for a cold night. Regardless what you order it comes with complimentary chips and salsa. The service was quick and friendly.

I love the hell out of Meso Maya. Their flavors are absolutely insane, and this is hands-down some of the most reliable, authentic Mexican cuisine you'll find in the DFW area. Every dish is packed with bold, well-balanced flavors that keep me coming back. My go-to is the cheese enchilada--perfectly melty, rich, and ridiculously satisfying. Their rice and beans are a step above the usual, with way more depth and seasoning than you typically get. And let's talk about their chips and salsa--next-level. The salsa has just the right kick, and the chips are always fresh and crispy. Whether you're here for a casual dinner, a celebratory meal, or just craving solid Mexican food, Meso Maya always delivers. Can't recommend it enough!

Three food and service were top notch! Everything was cooked to perfection and the use of fresh ingredients was apparent throughout all dishes. We started with the guacamole and queso combo which was perfect for 2-4 people. We also tried the posole Verde which was FIRE! Prior to ordering entries we could not decide which mole we would like more, the server brought a plate with both choices and rice to separate. All I can say about the food and service is... If you want to be treated like royalty and family at the same time, you must come to Meso Maya! We will be back and often!

Vibes are great, but food is a hit or miss! Ambiance & Service: Both the indoor and outdoor seating are upscale and modern. Service was friendly, and food arrived a bit too quickly. We had just started our apps when entrees were already sent to our table. Food: - Guacamole & Queso Combo: both dips were delicious! The portion was pretty small, but we enjoyed the flavors. - Queso Blanco Enchiladas: ordered with the creamy poblano sauce. The enchiladas were cold and the tortillas didn't seem fresh. Disappointing. TL;DR: Skip this spot--Guac and Queso were good, but the enchiladas were a letdown!

Ordered: Avocado Margarita (~$15): patron silver tequila, muddled avocado, pineapple, lime, cointreau Mango Sangrita (~$15): signature house made mango sangria swirled with their classic frozen margarita Arrachera (~$28): mesquite-grilled skirt steak, guacamole, peppers & onions, rice, beans, served with house-made corn tortillas Camaron y Pescado Tacos (~$19): white corn tortilla tacos with garlic adobo marinated shrimp or fish, green cabbage slaw, avocado relish, cilantro, queso fresco Aya's take: Meso Mayo is super vibrant Mexican restaurant in the heart of Dallas. It seems highly recommended and we decided to give it a try for lunch. It was a beautiful day so we opted for their outdoor patio seating. The Mango Sangrita was super tropical, sweet, and refreshing. The Avocado Margarita caught our eye but it sounded better than it tasted; it definitely needs to be sweeter or have another flavor to offset the mild and earthy flavor of avocado. The Arrachera is a hefty amount of food for ~$28. I'm glad we got it because it was exponentially better than the Camaron y Pescado Tacos. We had to send them back because they were overly salty and almost inedible. Thankfully, our waitress was super friendly and understanding. Back to the Arrachera! This dish is a perfect balance of protein, veggies, and carbs. The skirt steak is cooked & seasoned well, the rice & beans were super satisfying, and all the veggies added an element of freshness that the dish needed. The guacamole was so good! It might be worth ordering that as a side for the table. All in all, this lunch kept me full for hours and was a good try during my trip!

I was visiting Dallas and on the hunt for the best tacos. We started with the guac and chips for the table. While the guac was on the simpler side, it was super fresh and paired perfectly with the right amount of salted chips. I ordered the ribeye tacos, and they were delicious. The meat was tender and perfectly seasoned w/ a nice char that added depth to each bite. The tortillas were soft and fresh, and the toppings added just the right amount of flavor w/out overpowering the flavor of the steak. What really elevated the whole experience was our server, Frida. She was incredibly warm, attentive, and gave recommendations. You can tell she genuinely cared about making sure we had a great time. I'll definitely be coming back next time I'm in town!

Absolutely loved our dining experience here! We ordered queso + guacamole combo, chicken enchiladas, house salad, and tacos...all delicious! And our favorite drink was the mixed mango sangria + margarita. The manager brought us a complementary order of guacamole filled tortillas that was so thoughtful.

A co-worker and I took some customers out for lunch and they suggested Mesa Maya as it was in walking distance from their office. These guys are so fortunate to work so close to this place. The food was outstanding. The pic attached is what I had, but can't remember what it's called. It was awesome. Meat so tender, beans great. Two others had the carne asada and they said it was delicious. Another had the seafood enchiladas and he was licking the plate clean. The salmon was a huge portion and the Brussel sprouts smelled amazing. I wish there was one in the Houston area. I could see going there one day a week and trying something different each time and never being disappointed. I got go see that customer more often.

Ambiance and service was great but I was not impressed by the food. It wasn't seasoned at all. I got the ribeye tacos with rice and beans and the ribeye was very bland. My bf got the chicken enchiladas, same thing. Drinks, mediocre.

Meso Maya has gone mainstream. We used to enjoy this place as real, upscale Mexican food curated by a chef who knew Mexico. We would bring out of town visitors. I think my only half-joke critique the first time we went was that they played salsa music instead of Mexican. We lived in Mexico City for several years and were excited to experience Mexican food that didn't have tex-mex written all over it. This place has really gone downhill. Overpriced plates, including charging $3.25 for salsa de arbol brought in the smallest ramekin. The caldo tlalpeño which is usually a great chicken and vegetable spicy soup tasted like a salt block. We also had to ask for mole sauce for our mole poblano. The mole was average and diluted...the chicken was grilled nicely, about the best tasting thing all by itself. I'm critical because I remember it much better than it was today. Sorely disappointed. We dropped over $100 for the meal and then walked around the corner to La Ventana and grabbed a couple street tacos. Just food - pun intended - for thought.

Excellent service & food. Manager is awesome & taught us about Mole. Oh so good. Moved to Florida 5 years ago from Texas. Had to come back in order to get real, fresh & good Mexican food

Best salmon de coco. With coconut rice is the best. Our favorite restaurant when heading Broadway plays at Fair Park cotton bowl.

I just left dinner with my friends and I'm thoroughly unimpressed. We chose to sit outside and had to get up and ask for service. When we were finally helped, I ordered the pollo poblano enchiladas--the chicken was tough, the sauce was bland, and after two bites I sent it back. The manager was apologetic and offered a replacement, so I asked for churros. After 15 minutes of reassurances that "they're on the way," I was instead served a chocolate molten cake. By then, I was completely over it and just wanted to leave.

Dear Meso Maya, The bartender and busser were SO nice, I'd come back for their service any time. Food was great, had the Vegetales Enchiladas...a little salty on the rice but the sweetness from the zucchini in the enchilada tempered it a bit. Their 3V blend of Mexican wine was also good, can you believe it's been a vineyard since 1597? Free chips and salsa (spicy, how I like it!) and an overall casual vibe made for a nice, relaxing night after a long work day!

We stopped by for lunch today with a group of 10 and we were thoroughly impressed. There was zero wait time. Being in downtown, they utilized there space well to accommodate for smaller and larger parties. From the moment we walked in till we left, the entire staff was readily available and looking for ways to help! We met the hostess, waiter, manager and general manager. Being our first time here, they brought us fresh tortilla with guacamole tacos which was amazing. I ordered the queso blanco enchilada with carne. From the first bite to the last, I was in heaven! The meat was marinated to perfection and melted in my mouth. We ended the meal churros and our entire table said it was probably the best they've ever had! I hope they open up shop in Houston soon. Next time we are in Dallas we will be back.

Wanted to love this place, but it had a few cons. Location is great, and is a good place to stop if you're visiting the Perot science museum. Service was kind, but a few things were forgotten. Interior is cozy, clean, and decor is nice. Lunch specials are great value. The posole was WAY too salty and the enchilada Del Mar and chilaquiles were good but not mind blowing. Best part of meal was the chocolate cake

Salmon and pork chop both so dry as to be inedible. Mixed veggies subbed for green beans with pork chop for no reason. Food was so bad. Disappointing for price.

All of our orders were super tasty, but the Arrachera dish really stood out. It was served with corn tortillas and I wasn't able to finish the whole plate even though I tried! I was pleasantly surprised by the big portions and the affordability.

Great place when in Dallas. I sat in the courtyard and the atmosphere is really relaxing which is what you want. Food was good.

Amazing service, beautiful ambiance, and even better food! Everything we tried was delicious. From the moment we walked in, Hugo, the GM, made us feel welcome with outstanding hospitality. Our server Belinda was wonderful and ensured we had a great experience.

VERY GOOD AND FRIENDLY SEVICE AND the food is very good thank to our severs Jose Angel and juan Diego

Food is relatively ok, nothing special. Ordered a Sopa de Lima and it ended up being a regular chicken soup with overcooked vegetables. We ordered margaritas and were very disappointed, it's a bunch of ice with lemonade in highball glass.

Every time I come here the food is outstanding and service is amazing. I was greeted by the host and explained what I could and couldn't eat as a vegetarian, which is very helpful. This is the best queso I've had. Guacamole was very good. If you can...sitting outside is an absolute delight. My husband loved the short rib chile rellano. The parking lot is s easy and validated.

Laid back vibe....food good.large plated...stiff dranks....great vibes...bring family and friends

Meso Maya is still one of my favorite Mexican spots in Dallas! We came here for a last minute Saturday date night dinner and were able to get a table immediately. The place was perfectly crowded with a lively ambience. Our waitress was super friendly and ontop of it from the beginning. The house frozen margaritas hit the spot on a hot August night. We got the carne asada (still my absolute favorite) and the cochinita pibil. Both delicious! The food always tastes fresh, has great flavors, and their menu offers unique dishes that I haven't had anywhere else. If you're in or around Dallas, Meso Maya is a must - especially the downtown location, it's the best one

This was my second time going to Meso Maya, but first time in a while. I keep meaning to try other Mexican food in Dallas but Meso Maya is really good and not expensive so it is hard to resist. Last night we tried the ceviche, which was super good. Tasted very fresh. I got the Cochinita pibil as well which was delicious and very tender. My girlfriend got carne tacos which were good as well. Service from our waiter Alex was also good he was very attentive and polite. I like the inside of the restaurant a lot because I feel like so many good restaurants these days think it has to be really dark and really loud for some reason, which has its place but is way too common. I can actually hear my girlfriend talk and see my food which is something I don't get as often as I like in popular downtown restaurants. Also, in the past I tried the boudin Azteca: super good I highly recommend giving it a try

Great tacos and mimosas for Sunday brunch. Staff were efficient and friendly and I look forward to coming back! I had the pollo tacos.

I was visiting from El Paso, the service was extraordinary, the margaritas were great and the Arrachera plate is a must and the pastel de chocolate was a great way to finish the dinner

I love this this place the mole, amazing. The elote, elite. Cocktails were great. Enchiladas and tacos, fantastic. Our server Belinda was so friendly and caring as well, definitely added to the charm of this place. I like the design of the place as well, you can easily forget where you are while in here. Will definitely recommend this place to anyone coming to Dallas

After wandering around the city all day, we were looking for a nice meal to end the night. Meso Maya Comida y Copas popped up nearby and had really great reviews, so we knew this was the spot to try. We were seated immediately and our server brought us water, chips, and salsa right away. We ordered the chicken taquitos, a bowl of sopa de lima, salmon de coco, pastel de chocolate, and pastel de moras (total was about $59 before tax and tip) to share. Everything arrived so fast and it all tasted so fresh and flavorful. I was mostly blown away by the entree- the piece of salmon was much bigger than what I'm used to getting at restaurants and it made to the perfect texture. The salsa verde sauce was a good touch along with the creamy coconut rice and grilled vegetables. This was probably one of my favorite things I've eaten all year and I only wish I could eat it more often. Both of the desserts were also very tasty. I subbed the corn ice cream with the Mexican vanilla ice cream on the chocolate cake and it was phenomenal. Both cakes were so warm and moist and the different sauces drizzled on top were a great touch. Portions were great and we were so full after dinner. The service was also amazing and attentive and our waiter checked in on us often. If I'm back in the Dallas area again, this will definitely be on the top of the list to revisit!

Food I had was excellent. Plenty of chicken, juices, right spice and some great Hominy, loved it very much! I also had a chocolate type coffee that had the best aroma with some good heavy cream and some strange sweetener that was sort of exotic. The service was excellent, our host was great and the manager was genuinely authentic. I give the restaurant a 4. The atmosphere is really chill and laid back and the dim is perfect while escaping the downtown busy streets of Dallas.

This is one of my favorite Mexican restaurants in Dallas. I've been multiple times and never had a bad item on the menu. The enchiladas (queso blanco pictured) and the budin Azteca is also amazing. Recommend getting the Guac as an appetizer! On my most recent visit, they had also started offering a smaller size of both guac and queso (pictured) - best of both worlds! We also split some of the sweet plantains (pictured) which was a nice complement to the meal. The cucumber margarita and skinny margs are a nice cocktail choice. If you can, it's best to sit outside simply because the patio is amazing. Inside also passes the vibe check - but may want to bring a sweater as the AC can get a bit chilly. The service cannot be beat! I've always had friendly, attentive service. No reason to not come have a meal here.

First off, parking is a bit confusing if you're reading the sign outside. There is a gated parking lot right next to the restaurant, DO NOT PAY FOR PARKING AT THE MACHINE OUTSIDE! There is a QR code to scan inside for free parking up to 2 hours. You can make reservations on OpenTable which is a plus. The guac and queso to start was good so we were looking forward to our meals...which unfortunately fell short of our expectations. We each had a different kind of enchilada and both had different sauces but they were both super acidic it ruined the taste of what was inside. The place itself looked nice, dimly lit, cozy. The service wasn't great though. I don't want to say our waitress was stuckup exactly but I'm not sure the right word to describe it, it felt like she was looking down her nose at us and kind of annoyed to be waiting on us. She wasn't rude but anytime we asked her anything she just seemed to be annoyed. The manager was helpful though with our parking situation when she realized we had already paid for parking when we didn't need to which we really appreciated.

The parking is through an app that doesn't work. I even went inside and the manager doesn't care. Good luck bad impression.

Very nice Mexican food, great waiters, waitresses, everyone very friendly and helpful. The food arrives EXTREMELY quickly - amazing really. I would avoid the avocado margarita, it's basically a $15 glass of ice. We've been twice and will go again.

I had a great experience here. The good -the chips, guacamole, queso, and smokey salsa were addicting! I could have ordered just that and have left happy. I'm not sure what's in the salsa or how it's prepared but it's the perfect amount of spice and freshness and was phenomenal - the steak dosh was perfectly cooked. One of the softest steaks that it melted in my mouth. The seasoning was spot on and worth every penny we paid. -the restaurant is well decorated and feels higher end. The service was also strong. The bad: - I have no bad notes. 10/10 recommend stopping here for a celebratory meal, date night, or just on a plain old Tuesday.

Best Mexican around. Very nice place centrally located. Everything had great flavor. Rebecca and Eliseo were so helpful and friendly! Definitely will be back