A culinary Mexican Filipino Experience, where we fuse 2 heritages in amazing and delicious dishes for everyone to enjoy!
"When the Philippines and Mexico were both part of Spain’s empire, the cuisines and cultures intermingled. You can taste modern-day fusion at this Chula Vista spot. One highlight is the breakfast sandwich with a choice of meat, avocado, and eggs on conchita bread. The menu also includes traditional Filipino breakfast plates along with huevos rancheros and chilaquiles." - Darlene Horn, Paolo Bicchieri
"In a move celebrating their shared heritage and the coming together of the South Bay’s two largest immigrant groups, owners Roger Buhain and Richard Corpus successfully blend Mexican and FiIlipino influences at their breakfast restaurant. The marquee Mexipino hash scrambles spicy chicken, queso fresco, ube, and longanisa, and comes with your choice of pandesal or tortillas on the side. Menu items like spam chorizo sandwiches on concha bread and fried chicken adobo with waffles are as delicious as they are surprising on first sight." - Mario A. Cortez
Carolina Poblano
Joaquin Ortiz
mel c
Terrell Hoult (Taco)
J SA
Fritzie Mortensen
Chris J
Trish Stockton
Beer L.
Meztli G.
Anthony T.
Kimberly H.
Czara V.
Jonathan D.
Ricky F.
Brian L.
Humberto E.
Chris P.
Bernadette T.
Katherine L.
Reyes Kids M.
Carmel G.
Nolita N.
Crystal M.
Theresa A.
Kristin M.
Jesus L.
Divani O.
Kenny C.
Charleen M.
Michael M.
Denise P.
Mark F.
Cris R.
Jane G.
Blanca V.
Monica B.
Ruth S.
Ruth Q.
Rayon R.
Emmett T.
Sophia L.
Kaye S.
Vivian Z.
Mason P.
Kristelle B.
Nowell D.
Honest Review S.
Deirdre M.
Aapril F.
Elizabeth D.
Maria O.
Karla G.
Emil H.
Dulce R.
Jane A.
Rebekah T.
Amber F.