Tacos, tostadas & other Mexican dishes, plus margaritas, served in a simple, family-friendly space.
"Mijares is a hacienda-style restaurant in Pasadena that’s been run by the same family since it opened in 1920. The main dining room is perfect for big group lunches or birthday dinners, but we usually prefer to sit on the charming patio out back sipping a jumbo-sized tamarind margarita under the gazebo. True to form, this old-school establishment has a huge menu of Cal-Mex combo platters, large seafood entrees, and a giant “garbage burrito” stuffed with a nacho plate’s worth of toppings. Mijares also serves Mexican breakfast dishes all day, so keep it in mind the next time you’re craving huevos rancheros or chilaquiles post-breakfast." - brant cox, garrett snyder, arden shore
"The longstanding restaurant opened in 1920 and is among the oldest restaurants in Southern California." - Mona Holmes
"Mijares is a hacienda-style restaurant in Pasadena that’s been run by the same family since it opened in 1920. The main dining room is perfect for big group lunches or birthday dinners, but we usually prefer to sit on the charming patio out back sipping a jumbo-sized tamarind margarita under the gazebo. True to form, this old-school establishment has a huge menu of Cal-Mex combo platters, large seafood entrees, and a giant “garbage burrito” stuffed with a nacho plate’s worth of toppings. Mijares also serves Mexican breakfast dishes all day, so keep it in mind the next time you’re craving huevos rancheros or chilaquiles post-breakfast." - Nikko Duren
"Pasadena stalwart Mijares feeds up to six with its $60 Mexican-American family taco feast that includes taco shells (soft or hard), chicken, ground beef, lettuce, tomato, cheese, rice, refried beans, guacamole, chips, sour cream, and salsa." - Cathy Chaplin
Shawn Sheng
Craig Pifer
Stephen O'Bryan
Steph Couvrette
Margaret Esparza
DIVA Yang
Nina DeClerk
Angel Sanchez