Mothership

Bar · San Diego

Mothership

Bar · San Diego

7

2310 30th St, San Diego, CA 92104

Photos

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Mothership by Arlene Ibarra
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Mothership by Kimberly Motos
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Mothership by null
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Highlights

Immersive sci-fi tiki bar with inventive vegan food & drinks  

Featured in Eater
Featured on Bon Appetit

2310 30th St, San Diego, CA 92104 Get directions

mothershiptrip.com
@intothevoidinc

$30–50 · Menu

Reserve

Information

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2310 30th St, San Diego, CA 92104 Get directions

+1 619 630 2187
mothershiptrip.com
@intothevoidinc

$30–50 · Menu

Reserve

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Last updated

Sep 19, 2025

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@eater

Best Speakeasies to Sneak Into in San Diego | Eater San Diego

"It may not have the traditional hidden entrance, but this sister bar to Kindred gives the transportive experience of a speakeasy through its far-out space odyssey theme and heavy-hitting tropical drinks like the Heliotropic, a twist on a Mai Tai with kumquats and other exotic flavors. Top-sellers include the Mindkiller — Mothership’s spin on the traditional Painkiller cocktail — with rum, amaro, coconut cream, and a Tang cordial. To accompany the drinks, Mothership also offers a vegan “Earth Food” menu with dishes like a crispy kimchi paella with fried rice, artichoke escabeche, lion’s mane mushrooms, and a saffron aioli." - Roxana Becerril

https://sandiego.eater.com/maps/best-speakeasy-cocktail-secret-bar-san-diego
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@eater

San Diego’s Best Vegan and Vegetarian Restaurants | Eater San Diego

"A vibey sister bar to the vegan restaurant Kindred, Mothership serves a curated menu of experimental vegan snacks with an Asian diasporic twist, all under the glow of a fiberoptic sky. In early 2025, the menu got a refresh: Beloved staples like Potato 001 — crispy, scallion-studded latkes topped with kimchi cream cheese and everything furikake — remain. New additions include Rice 002, a gochujang-infused paella disk paired with artichoke escabeche and lion’s mane mushrooms, and Tofu 003, a dish of lemon pepper tofu cubes served over a banana leaf, finished with hot honey and opal basil." - Kelly Bone

https://sandiego.eater.com/maps/best-vegan-vegetarian-restaurants-plant-based-san-diego
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@bonappetit

The 8 Trends Defining Bars in 2024 | Bon Appétit

"A San Diego rum-focused bar that elevates tropical cocktails beyond the familiar, pushing flavors into luxuriant, otherworldly territory to create an immersive, vacation-like drinking experience." - BySam Stone

https://www.bonappetit.com/story/top-bar-cocktail-trends-2024
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@eater

A Vegan Fine Dining Restaurant and Casual Diner Are Opening in University Heights | Eater San Diego

"I mention the out-of-this-world Mothership as Stetina’s follow-up project, and note that after Mothership he and business partner Arsalun Tafazoli were able to purchase the Park Boulevard property for their next ventures." - Candice Woo

https://sandiego.eater.com/2024/2/22/24080063/vulture-restaurant-fine-dining-dreamboat-diner-vegan-food-kindred-new-university-heights-san-diego
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@eater

San Diego's Essential Vegan and Vegetarian Restaurants

"This cocktail den was recently named one of the best bars in America by Esquire Magazine. Step through an unmarked door and into an immersive world where you linger inside a crashed intergalactic spaceship cracked open into an alien landscape. Pull up to the bar, which serves fantastical tiki drinks, or get a table under the perpetual night sky and indulge in all-vegan “earth food” that explores unexpected cultural fusions." - Kelly Bone

https://sandiego.eater.com/maps/36-san-diego-vegan-friendly-restaurants-offering-takeout-and-delivery
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