"This high-end Chinese restaurant at the Venetian is great for a nicer sit-down dinner in a swanky dining room, decorated with a feather boa chandelier and terrazzo floors. The hot and sour Iberico pork Shanghainese dumplings are a must, as are cocktails like the Hong Kong Iced Tea with tequila and lillet blanc. Mott 32 also accommodates big groups, which turns spinning a platter of food toward you into a meal-time Wheel of Fortune. If you’re wanting a luxe Vegas moment, go for the apple wood-roasted duck that’s aged in a custom air-drying fridge for 42 days—just make sure to reserve it at least three days in advance." - emmy kasten, andrew ryce
"In a strikingly gorgeous, cinematic dining room featuring eclectic design, Hong Kong-based Mott 32’s guests enjoy extraordinary, one-of-a-kind dishes that complement the environs. Can’t-miss Signature dishes include Iberico pork siu mai delicately filled with a soft quail egg yolk; hot and sour Iberico pork Shanghainese soup dumplings that leave a fiery kick; applewood-roasted 42-day Beijing duck; and the crispy sugar-coated BBQ pork buns — a guilty pleasure that takes classic char siu bao to new heights. Of the mains, the crispy triple-cooked Wagyu beef short rib is a fall-off-the-bone tender, gustatory delight that pairs perfectly with wok-fried snow pea tips with minced garlic. Meanwhile, the specialty cocktail program enhances the menu, with the forbidden rose, an interesting, tropical riff on the classic Pisco sour, leading the way. Service here is crisp, efficient, and extremely professional, as would be expected from an eatery with a distinguished Hong Kong pedigree." - Janna Karel
"Brunch is offered Fridays from 11:30 a.m. to 3:30 p.m. and Saturdays and Sundays from 10:30 a.m. to 3:30 p.m. It has brunch-only dim sum dishes and an applewood-roasted 42-day Beijing duck. You’ll also find brunch-only cocktails like Kowloon Coffee with vodka, coffee, cream, and soy sauce and the Tang-Tang margarita with mandarin and Szechuan coconut crunch." - Janna Karel
"Inside Mott 32, dine on Hong Kong favorites like applewood-roasted 42-days Beijing duck, wagyu beef short ribs, and dumplings. Like the bar, the private dining room features touches of purple neon. It even has its own restroom." - Emmy Kasten
"Mott 32 will offer a special variation on traditional holiday dishes. Dishes include honey-glazed salt-baked chicken, crispy prawns in cucumber cups with shredded purple sweet potato, stuffed morel mushrooms with shrimp paste, spicy beef brisket clay pot, steamed freshwater eel with black bean sauce, and Sichuan-style braised tofu with minced beef and chili." - Emmy Kasten