Museum of Yucateca Gastronomy

"A lovely yellow-walled courtyard in which to sip cocktails made table-side—think mezcal with kiwi and pineapple—and peruse a menu of traditional Yucatec fare. Try salbutes (tostadas) with octopus; brazo de reina (queen's roll, a corn tamale made of chaya, filled with hardboiled egg and pumpkin seed, steamed and topped with tomato sauce); and, with Lebanese influence, kibbeh—here with meat or vegetarian." - Sophie Friedman

"Museo de la Gastronomia Yucateca - MUGY: A lovely yellow-walled courtyard in which to sip cocktails made table-side and peruse a menu of traditional Yucatec fare." - Sophie Friedman

Where to Eat, Stay, and Play in Mérida, Mexico

A R

Google

This restaurant is beautiful, set in a colonial style courtyard with plenty of plants. I was encouraged to dine here by my tour guide. However, the food was disappointing- my least favorite dinner I’ve had in 2.5 weeks of dining at local restaurants and eating amazing Mexican food. The food was DRY, salty, and lacked flavor and came out way to fast to be prepared to order. Highlight of the meal was the free tortilla chips. They do have vegan items and the staff speaks English. I would not recommend it. Try Holoch instead.

Robert Cerjanec

Google

Had a good meal here. It’s a bit more pricey than other options but the atmosphere is great. Expect a long wait for your table and if booking a reservation, make sure you arrive on time (no later than 10 mins after reservation time) because they are not flexible and will give your table away. You will have to either wait for more than an hour or go somewhere else.

Matthew Shoffner

Google

Great atmosphere - lighting, decor, and mood. We got the meat platter for 2 and it was good. Both chicken and steak were pounded thin, had great seasoning, and great grill flavor. I didn't care for the sausage as much; not much fat so seemed dry. I'd recommend getting a side of rice if you're not going to solely use tortillas. Plenty of tequila and other spirits to choose from.

Nicole

Google

I went here for lunch on Christmas Day as it was one of the few places open. I had the Poc Chuc which is a traditional Yucatán cuisine. I am so glad I went as the food and atmosphere was a nice Christmas treat! The food was amazing and great portion, the waiters were friendly and attentive, and I want to go back in the future to try more of their dishes. I want to check out the museum part next time too. I am a tourist, and there was no hostility here. The prices were reasonable. I loved all of the plants and the outdoor seating in general was beautiful and shaded.

brian espinoza

Google

This place was amazing and super delicious. The parrillada was amazing!!! There is a long wait though. Around 7pm there was a 40 minute wait. Drinks were delicious and serves was very excellent.

Dalia Baca

Google

This place is amazing. The staff is very attentive and the food is excellent, they have a couple of vegan options. The service is fast. After the famous place across the street did not let me in because my dog was with me, I tried in this place and they gladly gave us a table and made sure we were comfortable. I was so happy to see there are amazing places like this that are willing to be really pet friendly. They do actually have a small museum so don't miss it ;)

Dmitry Kolyaskin

Google

This place was recommended by our guide. We loved the breakfast there. Awesome location and the inner yard is beautiful. The art and history gallery is a nice touch as well. Extra kudos for a nice and clean bathroom facility!

David Palmer

Google

A must go if in Merida. The venue is spectacular with lots of greenery and the staff are very friendly. Alberto was an absolute gem who was always smiling and happy to help us out with all our questions. The food was delicious and at 3pm daily they explain the underground cooking process and you get to sample the delicious food. Amazing experience, highly recommend.

@cntraveler

"At the Museo de la Gastronomía Yucateca (MUGY), learn about the Yucatán’s gastronomical history before sitting down for a healthy serving of sopa de lima in the airy courtyard."

"Museo de la Gastronomia Yucateca - MUGY: A lovely yellow-walled courtyard in which to sip cocktails made table-side and peruse a menu of traditional Yucatec fare." - Sophie Friedman