A journey of culinary indulgence at N’AMO, where every aspect of our brand reflects a commitment to excellence and a passion for the sea. In Italian slang, 'n'amo' translates to fishhook, embodying the essence of our identity – a fusion of oceanic inspiration and tantalizing flavors. The branding isn't just about aesthetics; it's about creating an immersive experience that captivates all the senses. From the sleek and stylish logo, adorned with a captivating fishhook motif, to the carefully curated ambiance of the space, every detail is meticulously crafted to evoke a sense of swanky sophistication with a hint of casual charm. Led by a visionary direction the brand promise extends beyond just great food. It's about creating moments of delight.
"There are only a handful of places to dock and dine on the East End, and the former Le Fin space on the water is one of them. Dane Sayles and Piero Zangarini are at it again here with an emphasis on daytime dining, though they will serve until 11 p.m. Among the dishes are Dungeness crab ravioli with Romagna sausage ragu and a daily selection of simply grilled local whole fish." - Beth Landman
"This new seafood spot is located right on the water, and it’s one of the only places in the area where you can dock your boat (or your rich friend’s boat) and dine on the umbrella-covered patio. In typical Montauk fashion, the menu is full of crudos and other oceanic treats, like dungeness crab ravioli. " - anne cruz
Enrico Busto
Alina Upreti
Gabriella Morea
Asyera T
SEAGOLD YACHTS
Kim Ryan Boxer
Beth Crawley
Jt White
Martino R.
Parshnit B.
Ivana B.
Paola F.
Ana M.
Ben G.
Sam H.
Alla L.
Stella S.