Matteo R.
Yelp
Wow! Asian AND Scandinavian fusion cuisine?! Now that sounds interesting! Located in the National Sawdust Factory building, Nem's is self described as a "Woman Minority-Powered Brand" that "serves Japanese and Scandinavian cuisine, including breakfast, brunch and dinner. It offers an extensive selection of special teas, fresh Smoothies and crafted cocktails".
The owner/chef, Bangkok native Supranee Phramdaag[1], originally opened a smoothie bar pop up a block away from the bistro in 2018. That first experience gave her the idea of opening Nem's to offer something new and different.
We came here for brunch on a rainy Saturday in January, and we loved this place. We had the opportunity to try both Japanese and Scandinavian dishes. First of all, the ambiance is certainly Japandi, i.e. "a combination of Japanese and Scandinavian aesthetics, the look is calm, casual, and organic". With lots of white tones, the vibe is minimalistic cool, calming, and welcoming all at the same time.
Oh, and upstairs there is Koi, a speakeasy-style izakaya bar serving Japanese whiskey and sake, plus cocktails[2].
I loved how the menu offers an impressive list of smørrebrød, the Danish equivalent of tapas. Wew got the opportunitu to try the Avocado & Shrimp one, and it was really delicious! The Japandi Eggs Benedict was also great, just like the Chicken Teriyaki sandwich. I would certainly recommend all 3 dishes.
Prices are not cheap, but the quality of the dishes is really high, particularly if you consider that they are all prepared fresh, when ordered. I look forward to coming back to try the Teishoku set, described as "an ensemble featuring seasonal fish, seven-grain rice, miso-glazed eggplant, housemade pickles, gobo, homage, tamagoyaki, and seasonal veggies".
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[1] Who goes by Nem.
[2] With a massive 12-foot-long Koi fish made of wood set above the bar.