NẾP Cafe serves up elevated Vietnamese fusion with a stylish vibe and delicious dishes like Bánh Mì Chảo and egg coffee that'll keep you coming back.
"Kei Concept’s Nep Cafe modernizes the French Vietnamese breakfast menu — diners can expect traditional options like robust Vietnamese coffee and dishes like a sizzling steak skillet with eggs. The decor inside is minimal and modern, while a covered outdoor patio space allows for pleasant mornings al fresco. The banh mi chao skillet with filet mignon and black peppercorn sauce comes with a warm baguette. Save room for the desserts, which refine familiar flavors, such as mango sticky rice, into more artistic iterations." - Jenn Tanaka
"Nep Cafe is a brunch sensation. At the French Vietnamese all-day cafe, run by the massively successful restaurant group Kei Concepts, the kitchen pays “homage to the traditional Vietnamese morning routine.” The menu includes TikTok-worthy coffee drinks topped with salted egg yolk and delicate dishes like a sous vide egg kicked up with hints of truffle. Nep’s second location in Irvine opened in the same plaza as Kei Concepts’ other popular Vietnamese/Peruvian restaurant, Sup Noodle Bar." - Jenn Tanaka
"The Dao is probably one of the most-ordered dishes at Nep Cafe. The sous vide egg with creamy potato espuma, flavored with truffle oil, arrives in a glass jar, with toast points for dipping. Another TikTok-friendly dish is the bone marrow pasta with orecchiette, and don’t forget the extensive Vietnamese coffee menu." - Jenn Tanaka
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Fiona Mai
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