Noble Crust Of Carrollwood

The servers were very nice and the food came out in no time! The atmosphere was very pleasant, but I wish the lighting was a bit brighter. I ordered the Pepperoni pizza and it was delicious. This was my first time here, but would totally come back again!!

I've been wanting to try this restaurant for some time and it did not disappoint. Our server Kimora was just wonderful. She was easy to speak to, happy to answer our questions and just had a friendly demeanor about her overall. I really appreciated that she offered to show us pictures of the meal before ordering. That was so helpful! She also provided us with every option to substitute our sides with. The food was very fresh when it arrived at our table. I was especially surprised by the portion size of the Southern Fried Chicken. They definitely should keep that up! Each meal was delicious and they even brought out some donut bites and ice cream for a birthday celebration. We had no wait to get in and there was plenty of parking. If you have to wait, there is an inviting and comfortable outside seating area. There was also a TV away from the bar area so we could watch the women's NCAA basketball tournament! We hope to be back soon!

The ambience offers a pleasant setting for a casual night out — slightly more refined than a typical chain restaurant, with just enough polish to feel relaxed yet elevated. I ordered the beef ragu pasta. The portion size was generous, and the mozzarella was fairly fresh and well-applied. However, the dish lacked cohesion — the elements felt assembled rather than composed. The sauce was notably watery, repeatedly pooling at the bottom and resurfacing throughout the meal, which disrupted the overall experience. The pasta itself had a boxed texture, and the beef, while tender enough, was forgettable. Service was friendly and attentive, but the dish didn’t quite justify the price point. It’s not a destination spot by any means, but if you’re nearby, it’s an acceptable stop for a filling, if unremarkable, meal.

Busy night. Snagged a few stools at the bar. They were prepared for the rush. Nice staff (Courtney at the bar) good menu, food came out timely. The atmosphere was on point. Well run operation. Gnocchi, Salmon, White Pizza. The cauliflower with the salmon was perfect. No THC bevs here yet but room for them on the n/a menu.

I went there this morning for breakfast/brunch and had a nice time. I haven’t been in like 2 years so wanted to see if it was good like o remembered and it was! I got chicken and waffles and my hubby got a breakfast pizza, they were both super tasty! I wish they’d naturally give more syrup though for the chicken and waffles, there’s so much of the actual chicken and waffle that the syrup dries out after a few moments, had to ask server for more syrup but she forgot about it so it kind of delayed my meal experience but she was nice so, I’m not upset. It’s also a bit disappointing that they automatically put onions in their potatoes, that should really be optional if they’re not back there microwaving pre made food. Idk. But overall it was good and I’ll give it good reviews.

The chicken stole the show. The chicken was so juicy it's a must try!! The pizza was very good loved the crunchy crust and the appetizer was great too. The service and atmosphere was very nice on a cool night. We will be returning.

First time there. I was pleased to find a gluten free pizza crust option. It wasn’t easy to find on the menu, waiter was able to let me know. It is good. Could use a bit more umph. I know it is hard to get a really great GF crust. They do mark their vegetarian options. I believe V for vegan and VT for vegetarian. Service was great. I don’t feel like he kept checking in while we had our mouths full, but always at the right time. Atmosphere is good. Easy going.

This is our go to neighborhood restaurant. My husband and I love coming in for dinner when we don’t feel up to cooking. They have great Italian/southern fusion. We really enjoy the pizza, fried chicken or wings and the seasonal specials. They have great cocktails and friendly service. The only reason I didn’t leave 5 stars is because they have served us cold Parmesan truffle fries on multiple occasions. They are so good when done right. I promise I am happy to wait.

Delicious fried green tomatoes and pizza. My wife and I are vegan, and there were lots of options. I had the vegan meatball pizza on the gluten free crust. The gluten free crust was a good size which isn't always the case, though not vegan. I do it for health, so I didn't mind. My wife had fried green tomatoes and the meatballs. They were delicious and filling.

This was a perfect spot to sit at the bar and chat with the bartenders . The conversation about bourbon was spot on. We tried some great bourbon for a great cost. I had. Birthday cake Old Forster. It was so cheap for a 2oz pour. The pizza was incredible and the wings are spot on. I will be back when I come back to town.

F.G.B.L.T Fried green tomato and pork belly, pretty good Pear Burrata Pizza Sweet with a hint of spice, plus blue cheese for some extra punch Cajun Shrimp Risotto Creamy and flavorful, only tried the shrimp

After our experience at Noble Crust this past Saturday night, I feel this place is a bit overrated on Yelp. Service was adequate, but the food just did not hit the way I was hoping it would. The first drawback was no table bread. Next, my son's meal came out very hot and the chicken was overly fried which resulted in him eating two small bites and finishing the french fries. The chicken Parm and salmon were both way too dry. I ordered my chicken Parm with a side Caesar salad and the salad came out almost completely dry with just a little bit of Caesar dressing in the small portion. One item they did very well was the coconut cream pie. I don't generally eat coconut, but my son's grandmother wanted to try it so we shared it and it was divine. I'm reading that this is a popular place for brunch; might try it one day, but likely not.

My girls and I went to Noble Crust for dinner during the week. We had excellent service and I was so happy that they had a vegan cheese option for the pizza. I ended up customizing my order by swapping out regular cheese with vegan cheese for one of the specialty pizzas and it was sooo good! I've been to Noble Crust multiple times across various locations and I've always had a positive experience.

I came here with my best friend during happy hour for some pending drinks we had, and what a great place to go, we actually discovered this business thanks to Yelp, they had an event last year here, it took a us a little bit to come back but we are so happy we did, we had the sangria to start, and they were very good and well made, I have to say we had more than one. As appetizers we shared some Parmesan truffle fries, a burrata salad and wings, all appetizers were very good, but shoutout to the wings, they were so good that I didn't even have the chance to take a picture. The restaurant is very nice, the bar is a beautiful area, I am coming back to sit there! Service was superb, our girl did a great job, we are coming back for sure for some more happy hour and drinks.

Off the bat, my friend and I noticed how dark it is inside, but I get that it's probably part of their vibe. That said, the service was great and really made the experience enjoyable. We started with the fried tomatoes, which were a little thicker than expected, but the whipped burrata, it was amazing. I had the southern fried chicken, which was pretty good, and we ordered the mac and cheese on the side but we weren't fully impressed with that. The pizza was decent as well. Overall, still a solid spot, and I'd definitely come back to try more off the menu.

Still one of my favorite restaurants but was disappointed last night that the garlic knots and pizza were not available. Also, we asked for no ice in the sangria but that's when we noticed how little sangria gets poured. Same with the other drinks. For the price of the drinks I wish they would pour more. The friend green tomato was tasty as usual. Full of flavor. The Mac and cheese was fine but I recall it being better in the last. The Brussel sprouts had a great touch with the citrus complement. The wings were juicy and plentiful. The warm chocolate budino and the coconut cream pie capped off the night right.

Great place! If you are allergic to shellfish, they can easily accommodate you. Scott is a fabulous bartender.

This was a great choice for a birthday dinner for my hubby. We made a reservation the day before, & initially I didn't like where we sat, but it did work out perfectly. It was on the bar side in a somewhat higher booth, but not too high. I just don't like the dividers, but it was fine. If we sat in the main area, it would have been loud with the big groups. Their additional seating is like a sun room so it's not as cool bc if all the windows. So it did work out fine. Our server was friendly and cheery and he took care of us. He was a little absent bc he was taking care of other tables, but that was ok. We both ordered Chicken Marsala. I had to order it too, and it was definitely so good. I also ordered a frozen orange creamsicle. This drink is irresistible here! Lastly, they give you a free dessert for birthdays, so I ordered that while my hubby was away. I picked the coconut pie. It was a generous size slice, & the best we have had in forever. We like Noble Crust food, and service is alright for the most part. It's pretty dark, that's how it is here. Thankfully not too loud bc it was middle of the week, but I could see how the volume would carry. It was a good experience overall and the birthday guy was happy!

I was really disappointed with my experience here. I was seated, but after that it felt like I was completely ignored. Every other table around me, all white customers, were getting friendly and fast service. It was hard not to feel like I was being treated differently because I'm Black. I barely got any attention from the server, and no one checked in or seemed to care that I was sitting there. It felt uncomfortable and honestly upsetting. No one should be made to feel out of place like that. I won't be coming back.

Vegan/Vegetarian friendly! The impossible rigatoni is delicious, the sauce tastes so fresh and the meatballs really complement it. The vegan pizza is also really good and the fresh basil is a good touch. Absolutely will eat it again. We got it for takeout but would also eat in sometime. The ambiance is nice.

The service at Noble Crust is always exceptional and the brunch or lunch choices are all delicious. Love this place for celebrating or just a quiet lunch.

First time here and they didn't disappoint. The food was fantastic and service was great. The atmosphere inside is a wonderful vibe. Can't wait to come back!

Its pretty good. I think that the vibe and atmosphere is better than the food. I must say that we came and held a private event in the outdoor space, which was great and they were fairly accommodating. The food was a little on the meh side. Maybe because we had a large group? Not sure. Parking is rough on Friday/Saturday nights, so don't show up last minute.

Not a pizza joint! Lol! I had no idea where we were going based on the name because my friend picked the place, but with crust in the name I thought it was pizza! While they do have amazing flatbreads and pizzas on the menu it it's so much more! So good!

Great food consistently! Great for a quality quick meal in Carrolwood area. Love their appetizers and drinks!

Noble Crust is a go to for me. My only problem is I like everything I have had there and choosing between fried chicken and outstanding Italian is HARD! I love the setting and gave eaten inside and in the porch. Typically the staff is strong and can make strong recommendations. I appreciate that

This is a nice clean restaurant. Service is helpful. Drinks are good. Monday they are $5. I had the fried chicken. It was good ( half chicken) . It had a little grease underneath but crispy. The Mac and cheese was good. Cucumber salad with tomatoes was good. Gravy for chicken was just ok. My wife's beer was a little sour and they exchanged it. She got the meatballs. They were ok . Meat had a few tough pieces in them. Needs a little more small details corrected.

Cool place. Really liked the vibe. The service was awesome and the food was great. It was nice to go to a place that has quality "fancy" food without it being too stuffy or formal. The drinks were great too.

The restaurant is pretty and it has a nice vibe. The service was fast and efficient, the waitress checked on us a few times to make sure we didn't miss anything. The food was not my favorite, I found it a little bit simple but it was okay.

Such a great spot! The atmosphere is always welcoming and the staff are super friendly. We only ordered the appetizer meatballs this time, but they were amazing super soft, full of flavor, and the sauce was delicious too. Definitely one of my favorite places to relax and enjoy good food. Highly recommend!

The whole restaurant is empty for late lunch on a Saturday afternoon, if I wanted to sit at the bar I would have asked to sit at the bar. Instead I somehow get seated at a shared table with two of the loudest most annoying idiots ever and my whole meal is just listening to these idiots talk about everything I could absolutely care less about.

The Blanco Pizza at Noble Crust in Tampa was delicious, featuring rich ricotta and pesto. Nicole, our bartender, was fantastic and made the experience even more enjoyable. Highly recommend!

Food was okay, but nicely presented. Service was great. Ambiance was a vibe, there is indoor and outdoor/patio seating.

Everything was just....fine. Hubby and I are new to the area and are trying different restaurants to find our new faves. We went to Noble Crust for dinner one night. Based on the name and outside aesthetic, we weren't expecting it to be an Italian/southern restaurant. I'm still not exactly sure how those two cuisines mesh, but it is what it is. We were seated next to the servers station and when we asked for a different table, nobody followed up with us. They just kind of....waited for us to forget about our request? I ordered a seasonal blueberry ginger mocktail. It was fine. For entrees we ordered the beef ragu and smashburger. They were both just fine. They tasted good but just needed a little something more. Everything was fine but nothing stood out, including the service and atmosphere. If someone wanted to go for a social gathering I wouldn't be upset about it, but I would not be the one to recommend it either.

Amazing restaurant. We always have a great time here and the food is delicious. Very vegetarian friendly and they offer many vegan options as well. We had the brussel sprouts, Cesar salad and the rigatoni with impossible meatballs. We stopped in without a reservation and sat at the community table. Mackenzie was our server and she was so delightful. The atmosphere was great and with the view of the open kitchen we got to see how much hard work and love the staff puts in to the food. Great job Noble Crust. I look forward to going back.

I love Noble Crust! The overall ambiance of the restaurant is right up my alley, I love it so much! The service is always amazing. The food is delicious and I love how different some of the dishes are. Surprisingly, the pizza is fantastic.

So you can walk in or make a reservation online. If you're an impatient person, make a reservation as they are usually always busy, and there is a wait. The wait is a testament to the popularity of the location and food. The staff are helpful and seat you quickly once your time c9mes. The food is a brunch style affair with a modern flair. I got parmesan fries as a starter and a braised beef Benny as my main. The fried are phe omenal with a nice crisp offset by the salty and savory parmesan sprinkled on top. The Benny was perfection. Poached egg with buttery braised beef on top of a biscuit with a bernaise sauce...YUM! Only knock was it took the kitchen a while to get the food put today. Server did let us know ahead of time and we weren't I. A hurry so it wasn't an issue overall. I'd definitely recommend this place of you're looking for a place to have a nice brunch or dinner and want so.ething that's not too far off the beaten path.

The service could be faster and the gnocchi was not good. It had no gnocchi in it to begin with and too much garlic seasoning. Otherwise everything else was delicious. Very busy on weekends, ill highly suggest reservations. Big inside and also has a "indoor" patio with fire to keep warm. It's basically inside. Plenty of tvs near the bar with sports playing.

Ventured out of South Tampa and tried this restaurant for the first time and really enjoyed! We ordered the southern fried chicken dinner, a burrata salad and a pepperoni pizza. Everything was delicious! Would definitely come back!

Great food and service. The fried green tomatoes was so good and full of flavor, probably the best I ever had. I had the wings appertizer and the sauce was amazing, the wings are very meaty. They give you very good portions. The inside is really cute and has a nice vibe, we went on a Saturday for dinner and it was no wait we were seated immediately. The waitress was really nice and gave excellent service. Our food came out in a nice amount of time, and everything was hot and fresh. This is a must try if in the Tampa area.

Wow, wonderful dinner! I have been to the Noble Crust in Wesley Chapel before but the dinner I had here this past weekend in Carrollwood was great. We were celebrating my grandpa's birthday and this is one of his favorite restaurants. Our server was so attentive and patient with my family. The restaurant was lively and busy but still quiet enough for us to all chat. All of the food we had was amazing. Everything was fresh and flavorful. It really felt like whatever you order, you couldn't go wrong!

This place has been on my radar for a very long time now, and i'm so glad I finally went out to try them! This is an Italian restaurant with a Southern twist, and being that I'm a huge fan of both foods, I knew this place would be up my alley! It is a beautiful, wide, spacious place with a modern twist, yet manages to still somehow be very homey and inviting. Almost made me regret not sticking around to eat instead of takeout, but I have an adorable shih tzu puppy at home, so i went ahead and did take out. The staff was very inviting and friendly to me upon entering the building, and the lady taking my order was very patient as I perused the menu to see what I would like. I big plus because I'm awful at sometimes at making decisions at a new place unless I have my usual foods at a usual place I hang out, but this is a new experience, and I wanted to be sure I got something I'm sure I would like. Welp, the fried green tomatoes sounded pretty good and because I'm a big pizza and pasta kind of gal, I caved and went ahead with the shrimp carbonara because it sounds a little different. My cheery server took my order, and was great about bringing my food outside to me where I waited (and not at all very long, might I add). I got home, salivating over the flavor of the food. Definitely did not disappoint. Went for the fried green tomatoes first. It was topped with melted pimento cheese and pork belly with a little bit of microgreens for garnish. The tomato itself was perfectly crisp, but still managed to refreshing at the same time when I bit right into it so that way it had a good balance with the sweet and hearty pork belly and the creamy heat of the pimento cheese, which really elevated the dish to the next level. Next was the carbonara. It was very pleased that it was indeed not too heavy. Egg noodles (which I can tell are freshly made in house--I'd be shocked if they weren't because they sure tasted like it) sat atop a pretty generous portion of shrimp and sausage, finished with a mild sauce. Even though it was a pasta dish, it was surprisingly soothing to the stomach. A very delicious meal, and I'd be eager to go back again.

Amazing restaurant! Really gives the "homie" ambiance and service was amazing. The menu offers a variety of dishes that are crafted well. Food is prepared fresh, so patience is the key which it was worth it! I loved everything I ordered.

All I can say is what an incredible experience we had at Noble Crust last night. We went there to celebrate our 43rd wedding anniversary. From the moment we're walked thru the door, we were handled with kid gloves. Our server was Sarah, one of the nicest, most cordial and customer service driven we have had the pleasure of serving us at any restaurant we have dined at. She let me sample a cocktail and then made me another suited to my taste. We started off with delicious and perfectly fried green tomatoes, followed my husband's entree of Cajun Shrimp Risotto. He ate every single bite and would have loved more! I tried the Strawberry and Arugula salad which was so fresh they problem have a garden in the back. I paired that with the Sweet Corn Arancini and it was divine. A recipe I would never dream up but whoever did, a round of applause to your creative mind! We unfortunately did not have time for dessert, but our lovely Sarah went outside with us and took several snapshots of us for anniversary photos. It was a simply wonderful evening. I highly suggest you try this place out. Unique dishes, original crafted pizzas and so much more. And the service was impeccable!

Live review time.... My wife and I decided to do a last minute stop in Tampa for two. She had her eye on a couple of restaurants on our drive out here from Orlando. We decided to try Noble Crust right after we drove out to do a sunset watch. We arrived a little later than usual, which was perfect timing since it wasn't too busy. Casen promptly greeted us after we were seated. He gave us a great overview of the menu and his personal recommendations. We took those recommendations to heart and tried some apps and shared a main dish. The garlic knots with the marinara dipping sauce is a must. It is pretty standard for garlic knots, but it was pretty good. The tuna carpaccio was absolutely delicious. I could eat that all day. I was thrown off at the sight of it, thinking it was "beef", but I had to remind myself that it was tuna. lol For our main entree, we decided to share the Rigatoni + Beef Ragu. The chilled Burrata on top of the pasta and beef Ragu was to die for. The beef Ragu had a little kick, too. Never had a dish like this before. It was a pretty good pick, no doubt. We finished the night with the Warm Chocolate Budino dessert. Similar to a chocolate lava cake with a marshmallow topping, it wasn't terribly sweet. Tasty! Give this place a try! "They're your tastebuds! Satisfy them!" -Allan Delacruz

Came back again for dinner last night. The service was amazing and the food is amazing as always.

Stop by for an early dinner and for their happy hour drink. Place was pretty empty and was seated immediately. I was not too hungry and just ordered a Caesar salad and their meatballs. Of course I had a few Tito's drinks. I enjoyed the salad, but wish there were croutons. The egg was pretty good with the salad. Could have used more dressing. The meatballs weren't too flavorful, but easy to eat and not I really salty. The waitress was nice and attentive.

Restaurant was able to accommodate a large party wonderfully on a weeknight. Reservation made over the phone 2 weeks prior. Our server was incredibly friendly and helpful - more than happy to answer questions about the menu and to make recommendations. Restaurant on the inside was modern yet giving a slightly rustic vibe. Everything was tide, neat, well maintained. Great bar with a wide selection of spirits. Cocktails on the menu all sounded great and creative. The food, from the apps to the pizzas to the mains to the desserts - all tasted delicious. Each item came out hot and fresh, while drinks came quickly, and so did the desserts. Our group actually overstayed past closing by a bit and the restaurant never once rushed us out, which was incredibly nice of them. Had a great time here and will absolutely be returning in the future.

Came for dinner for my birthday on a Friday evening. Restaurant has indoor and screened outdoor seating. Menu is very different. Italian food and southern American. Full bar with many unique specialty cocktails. We started off with skillet garlic rolls ( their version of skillet corn bread), meatballs and minestrone soup. Everything was delicious. For entrees I ordered southern fried chicken, with Mac & cheese and a watermelon mint salad. Some of the Best fried chicken I've eaten. My wife had a rigatoni pasta with braised short rib sauce. Also excellent. Other menu items were salmon, steak frites, chicken parm, spaghetti & meatballs, and an assortment of pizza s. There are several other starters and deserts. The service was very good and we didn't feel rushed. Plenty of parking available.

The Food and Service are very good. It's a very enjoyable place to dine and fellowship.

I went for brunch with my family. I ordered the Strawberry Cheesecake French toast. Every dish that we order came out fresh and hot . The Mimosa was a fine touch in the end. I loved this place. Staff was friendly and professional. We did not wait long for the food. I loved it. I do recommend this place. In the end 5 star for great brunch place, clean both in the eating area and bathroom. Atmosphere was inviting and staff were welcoming.

Went here on a Sunday for lunch with my brother and his crew. We were on our way to the airport and needed a quick meal before sending them home. We didn't have reservations and were still seated in about 10 minutes. We were served and received our food quickly. The atmosphere was a great surprise which was much nicer than I was expecting. The food was very good and we will certainly be back especially since it is so close to my house. Everyone enjoyed their meal and not one scrape was left to take home. Great experience overall.

The steak frite were over cooked as well as the replacement, but the management was very nice in trying to correct this. The Oren wine was excellent

Noble Crust carrollwood is my go-to spot. The food and drinks are always top-notch. Josie, Cortney, Brett and Matt at the bar are incredibly welcoming and make the best cocktails. My personal favorite is the Sunny Slope. The atmosphere strikes the perfect balance between lively and laid-back, making it great for any occasion. Highly recommend!

Free Parking is a bit scarce around noon but our second pass around the lot we found one! Phew! Inside the a/c was cranking (glad I brought a sweater but should have worn pants) and the server came over quickly. Our server was very fast, helpful and I cannot say enough about him. The food also came within :10 hot and just as it said on the menu. The French toast was to die for (if you like sweet). The potatoes had a bit of onion and very tasty. I would recommend this!!! My husband was going to get the pancakes and our waiter said after a few bites...it is still pancakes... most folks cannot get enough of the French toast... he was right! Now, my avocado toast-skip it. It did come warm-ish but as it is toast, goes cold quickly. Plus, the poached eggs and the avocado had no real taste to it. No spice...tasted like hot water??? Since I gave one slice to my husband and I had the other... we each had a big bite... cannot send it back. Perhaps bring your favorite egg/avocado topping with you???? I would go back to try something else just based on the French toast and service. Brunch is served Saturday and Sundays.Go! Enjoy! Viva la France (French Toast)!

Overall 4/5 Service and ambiance gets a 5/5!!! We had Conner (sorry for the mispell) as our server. He was very friendly and very funny! Highly recommend requesting him ;) The restaurant was clean and is a great place to take someone on a date! Food 4/5: We got the noble pig pizza and the chicken and gravy biscuit. The noble pig was pretty good, just pretty salty. The crust is cooked perfectly and was generously topped with meats. It was great! I may try a different pizza next time that isn't as salty. The chicken and biscuit was ok. i wouldn't order it again. The chicken was bland and dry. I had to fight my chicken to cut it and eat it. The biscuit was buttery and yummy and the sausage gravy was great!

Came here for brunch on Sunday with family before taking them to the airport. The outside of the building seems trendy, but the inside was even more impressive. We were immediately greeted and had a 10-15 minute wait for our table. Once we got our table our server was very friendly and helped us get our food quickly since we were on a tight timeline to have them catch their flight. I got the Short Rib Benny. It was so yummy! We all loved our food so much that we ended up eating every last bite on our plates. We were all impressed with the freshness of the food and the amazing flavors. We look forward to coming back again soon!