Nosso

Restaurant · Ipanema

Nosso

Restaurant · Ipanema

3

R. Maria Quitéria, 91 - Ipanema, Rio de Janeiro - RJ, 22410-040, Brazil

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Highlights

Rum cocktails & seafood like ceviche in a colorful, modern space  

Featured on Michelin
Featured in Eater

R. Maria Quitéria, 91 - Ipanema, Rio de Janeiro - RJ, 22410-040, Brazil Get directions

nossoipanema.com
@nossoipanema

$$ · Menu

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R. Maria Quitéria, 91 - Ipanema, Rio de Janeiro - RJ, 22410-040, Brazil Get directions

+55 21 99619 0099
nossoipanema.com
@nossoipanema

$$ · Menu

Reserve

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Last updated

Aug 18, 2025

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@michelinguide

Nosso

"An exclusive restaurant with three completely different floors: on the first, a bar; on the second, a dining space with an intimate ambience for a pleasant supper; and on the third, an outdoor terrace. Here, the relaxed cuisine, which is described by chef Bruno Katz as “contemporary”, features dishes that combine different food cultures from around the world in a creative and harmonious way. One example is the glazed octopus served with fried rice, kewpie mayonnaise, moyashi and nira, which is simply divine and cooked to perfection. Bartender Daniel Estevan elevates his concoctions to another level, combining classic drinks with his experience of the Amazon to create cocktails such as the surprising Tacacá Sour, with its mix of jambu, tucupi, cupuaçu and lemon. An extraordinary experience!" - Michelin Inspector

https://guide.michelin.com/en/rio-de-janeiro-region/rio-de-janeiro/restaurant/nosso-1188661
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@eater

The 33 Best Rio de Janeiro Restaurants | Eater

"Cocktails are the main stars at this hip three-floor bar and restaurant. At the large counter, head bartender Daniel Estevan prepares classic recipes and signature creations such as the Ernesto (gin, black olive infusion, dry vermouth, lime) or his homage to the neighborhood, À la Ipanema (Wild Turkey, Cinzano 1757, Bénédictine, Laphroaig 10, Peychaud’s). In the kitchen, New York-born chef Bruno Katz prepares his version of ceviche (with mango sorbet and toasted quinoa to balance out the fish), steak tartare with mollet eggs, and pork gyoza (served with kimchi, ginger, sesame, and Korean chile oil)." - Rafael Tonon

https://www.eater.com/maps/best-restaurants-rio-de-janeiro-brazil
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@eater

The 10 Best New Restaurants in Rio de Janeiro | Eater

"At this three-story bar and restaurant located in the Ipanema neighborhood, rum is the star. Varieties from Cuba, Jamaica, and beyond are available for sipping or mixed into signature cocktails by bartender Tai Barbin: think mojitos, daiquiris, and in-house barrel-aged creations. In the kitchen, New York-born chef Bruno Katz prepares dishes like beef carpaccio with charcoal mayonnaise, mustard seeds, and grana padano, or the pancetta and octopus pastel with citrus aioli." - Rafael Tonon

https://www.eater.com/maps/best-new-restaurants-rio-heatmap
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Rish S

Google
I booked this restaurant after seeing it was on the Michelin guide. We had a fabulous meal. Really enjoyed the ceviche especially! The portions were generous - we ordered 3 small plates and we were too full up for mains! very friendly service from Amanda and Santiago. Definitely recommend if you’re in Rio!

Jay T Blondek

Google
Such a gem of a space. Great food. Great drinks. The service was friendly and above and beyond even with our broken Português. Super chic! Can not wait to return for that lasagna and the ceviche!

Gabe Kagan

Google
Food is decent. Beef Wellington isn’t good. Burrata was the best dish we had. Beef tartar is tasteless. The severs are very nice and try hard so respect to them. Ceviche is ok. Pork bao was edible. Nothing great here. If you live in Rio maybe check this place out once. If you’re here on vacation it can be skipped. I think the issue with this place is they don’t have a speciality and the menu is all over the place.

Leah Green

Google
We had an amazing meal at NOSSO. Starters were fantastic. My main was the Korean lasagne which was outstanding. The others got beef wellington and expressed that it could have had slightly more flavour. Nevertheless was our favourite restaurant in Rio!

Cee Jay

Google
This is a nice little spot with three levels and friendly staff. I loved the rooftop area overlooking the park and the street. The food was ok and the drinks were good. Oue server Latoya was friendly and very attentive.

Vitor Nóbrega

Google
The bar staff is a gem! Funny, knowledgeable and attentive. Food wise also very good, the lasagna and gnoccis are great! A Cocktail Bar with great food, would recommend to sit at the counter, drink and eat.

Ksenia Bredikhina

Google
Didn’t really understand why this place is so hyped. The food was good but nothing special. Really disliked that octopus was in sweet glaze. Like why would you ruin such a great product with glaze? But in general this place is alright for one visit. Wouldn’t really wanna come back here though.

Luana Paiva

Google
The restaurant offers a great selection of drinks, particularly with its extensive bar area and rooftop venue. However, the food is just okay, and the menu is quite limited. Many of the food options may not be suitable for those with allergies, such as egg or gluten sensitivities. While the drinks are enjoyable, they are somewhat pricey. I wish the rooftop area featured more entertainment, like live music, to enhance the atmosphere. On a Saturday night, the restaurant felt very quiet and could use a bit more energy. Additionally, the service was quite slow; it took a long time for the server to notice us and bring water. Overall, there are several areas for improvement to help the restaurant shine a bit more.
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Sabrina F.

Yelp
Exceptional food and service!! I had the Wellington and some kind of tuna dish. Both absolutely delicious. I really enjoyed the drinks as well. If you are in RIO Nosso is an absolute MUST. Highly recommend. I loved the variety of choices in their menu, I felt like they were all very unique - and equally as delicious. I went with a party of 15 or so and everyone was very happy with their meal.

Elle F.

Yelp
Unfortunately we had a completely different experience the second time we visited Nosso. When we returning to Rio is was number one on my list to eat at again but the service went significantly downhill and none of the food stood out as anything special. Ceviche was watery and the plates were small.
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Michael B.

Yelp
Nosso is what you get when you have a great kitchen and a very good bar program almost working together. It's so close to being an amazing establishment, but they seem to settle for great. The food is wonderful. The filler mignon was perfectly cooked. The gnocchi was perfectly cooked. Every sauce was decadent. Even the seemingly simple falafel and humus plate was nearly next level. You'd be hard pressed to find food this good at this price. The drinks are also good, but there needs to be coordination in flavor between the kitchen and bar. The drinks and food don't compliment one another, but individually they're great. If they can bridge the gap they're a next level establishment. Until then they're "only" great. Service staff is attentive and helpful. They do speak English and accept credit card. You don't need reservations if you arrive as they open or shortly after.
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Tanisha S.

Yelp
One of the best meals we had during our week-long trip to Rio! Even though there was a bit of a language barrier with our waiter, he was so kind, attentive, and provided great recommendations. We pretty much ordered one of every entree, multiple appetizers, and every dessert. Everything hit the spot!! Our favorites included: - Duck fat rice - oysters - ceviche: so fresh! - grilled octopus - squid ink pasta with scallops - steak with gnocchi .. really you just can't go wrong! The high ball and milk punch cocktails were so delicious, and we also got a few bottles of wine for the table as recommended by our waiter. The ambiance was chic and perfect for our celebration/fancy meal in Rio. Because we had a group of 6, I (easily) made a res online about 1.5-2 weeks beforehand. Love this place so much, would highly recommend to anyone visiting!!
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Amanda T.

Yelp
I went on an off day for the kitchen. The food was just too salty. I didn't finish my appetizer because of the heavy salt, although the flavors were definitely there. I also had to send back my pasta because it was just too salty and inedible. Since I wasted my money with the appetizer, i kindly requested they redo the pasta with less salt so I could take it home. It was delicious the next day. Again, the flavors are there and I could tell the food had potential to be delicious if maybe the chef that day just tasted what they were sending out. The ambiance and service were good as well, although they had what seemed to be one waiter per floor. And when it got busy, the service became slow and inattentive. My drink of choice was delicious and I immediately ordered a second glass. I just wish they didn't fill it with a giant ice cube because only a small amount of the drink was left in the cup as a result. Overall, I can see why this restaurant had solid reviews, I think I just happened to be there on an off night.
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Kyle W.

Yelp
We were visiting on vacation and stumbled across Nosso on the map and decided to give it a try - and we're happy we did! From the moment you walk in the door, you feel welcomed. The atmosphere is warm, friendly, and cozy. The staff were all very friendly, the service was fast and I always felt like they wanted us to have the best experience possible. The food was absolutely delicious. I'm pretty sure that anything you order will be amazing. The flavors are rich, unexpecting, and exceeded our expectations.
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Jeremy H.

Yelp
Came to NOSSO because of recommendation from a trusted source. The place is great. Bartenders are active climbing ladders and mixing carefully crafted cocktails. Definitely passionate work here. However as a solo traveler it's not the place to meet anyone other than the amazing staff. Bring a date.

Semone T.

Yelp
I am still enjoying my evening but the food is so good that I have to say something now before I finish. I highly recommend this place. The staff is kind. The drinks are good and the food so far has been great!
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Nicole A.

Yelp
Stopped by for drinks and snacks with my husband and were informed that there are three floors: the first is mostly a bar, the 2nd is a restaurant and the 3rd is a rooftop bar. We opted for the rooftop and started with drinks. I had the Amitis and loved it - it's sweet and strong and tart and has different layers of flavor. He had the PNG - not as good as mine but definitely creative and delicious. For food we started with the cerviche and Nosso Ovo 63. I love ceviche but sometimes find it too acidic and this was cut by the milk and pineapple and honestly, perfect. I've had better chips but who cares? The Nosso Ovo, however, STOLE. THE. SHOW. Creamy, rich, absolutely mind-blowing. Do not skip this.
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Elizete F.

Yelp
A very cute place! Delicious food and good wine! Ask for "biscoito de polvilho" the best in Brazil!! Don't miss this place!

Brian J.

Yelp
Excellent food, amazing service, and great selection of drinks!! I want more and wish you were open right now (Sunday night!)
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Desmond A.

Yelp
The drinks are the reasons to be here for SURE! The George Washington smash was great!