Oathbreaker Pie

Restaurant · Mt. Tabor

Oathbreaker Pie

Restaurant · Mt. Tabor

2

2216 SE 50th Ave, Portland, OR 97215

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Oathbreaker Pie by null
Oathbreaker Pie by Leo Brill
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null
Oathbreaker Pie by null

Highlights

NY-style sourdough pizza, stromboli, garlic knots, friendly staff  

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2216 SE 50th Ave, Portland, OR 97215 Get directions

order.toasttab.com
@oathbreakerpiepdx

$10–20 · Menu

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2216 SE 50th Ave, Portland, OR 97215 Get directions

+1 503 327 8831
order.toasttab.com
@oathbreakerpiepdx

$10–20 · Menu

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Last updated

Aug 18, 2025

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@eater

The Best New Restaurants and Food Carts in Portland, March 2025

"Paladin Pie’s new sibling cart Oathbreaker, opened in November, is the latest addition to Mount Tabor cart pod Hinterland. Here, Leo Brill turns out crispy-bottomed New York-style pies made with slow-fermented sourdough out of the cart’s gas oven. Diners can customize half-and-half pies, opt for a classic pie pocked with pepperoni cups, or try the Bard pie with Calabrian chile cream, feta, giardiniera, and homemade Italian pork sausage. The cart also bakes ingredients like pepita pesto and roasted mushrooms into stromboli — don’t forget to add a side of ranch or chile crisp for dipping." - Paolo Bicchieri

https://pdx.eater.com/maps/best-new-portland-restaurants-heatmap
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@eater

Portland Pizza Maker Paladin Pies Plans New Oathbreaker Cart Serving New York-Style Pies - Eater Portland

"Oathbreaker Pie is a new pizza cart by chef Leo Brill, set to open on Friday, November 1, in the Hinterland Pod on SE 50th Avenue. It continues the Dungeons and Dragons theme and will serve crispy-bottomed New York-style slices, as well as other classic New York pizzeria dishes like garlic knots, Stromboli, and a Caesar salad. Some menu favorites from Paladin Pie, such as the buffalo chicken pizza, will also be available." - Rebecca Roland

https://pdx.eater.com/2024/10/24/24278080/oathbreaker-pizza-cart-opening-paladin-pie-owner-portland-oregon
View Postcard for Oathbreaker Pie

Joey Burnah

Google
Top notch pie! Reminds me of slices I’ve had in NY but somehow way better. Top notch queer and nerdy vibes. Friendliest staff in the land! 10/10 would recommend

Daniel Miller

Google
Welp, this is now my favorite slice spot in Portland. Nails NY. The issue with so much pizza in Portland is the edge, always hard and too much of it. Not here. Somehow they managed to maintain an airy chew after the reheat. Sauce is balanced. Slightly sweet, just the right amount of tang. They sprinkle fresh parm on every slice and the ranch is killer (if you’re into that kind of thing). Really well done. I think some people will be critical of the “flop” and the lack of 18” pies. To that I say, flop is fine, and the prices perfectly reflect the size. $3 off a 16” pie is spot on. There are places actually charging $6 for a slice of cheese in Portland. That’s f-ed up. Will be back 100x.

Lydia Kaye

Google
Excited to have another spot for pizza over here in SE. Kind staff, excellent location (though parking blows, but that’s my problem), and the quality of ingredients is clear. Great sauce and cheese ratio. Admittedly, I prefer Paladin more, but still excited to have them!

Ryan Wong

Google
Got the pep slice with the house hot sauce and was satisfied! The price is solid, but I really liked the house hot sauce! Would love to try their other addons, as well as their specials one day. But most importantly, the service was 15/10. Truly above and beyond vibes. A beer and pizza here is a solid combo!

Skyland Yerkes

Google
The Dryad was one of the best pizzas I have ever had! The quality of individual ingredients really shines through and the creative combinations on the menu make this pizza feel like a new wonderful experience every time. Also, the folks working here are very kind. It was so nice to grab a pizza and hang out on the heated patio. Made the venture out in the chilly Portland weather WELL worth it. I highly recommend checking them out!

Ryan Wolf

Google
One of, if not the best NY style pie myself and my girlfriend have ever had in Oregon, let alone in general. We got a full Pepperoni pie and Garlic Knots, and the only words my girlfriend could muster the entire time were “oh my god” and “this is amazing”. Highly recommend if you’re in the area!

Marjorie Liakopoulos

Google
Sincerely wonderful pizza created by one of the sincerely most wonderful people. If you love to support small business and eat good food, don't sleep on Oathbreaker.

L C

Google
Have gone twice and loved it both times. First time I got a slice of the Beholder that I had there while I waited for my Dryad Stromboli. Was the perfect combo to take the edge off my hunger before I walked home with my delicious dinner. Second time I decided to get just the Beholder stromboli. The strombolis are a perfect size for a nice filling dinner for one, I'm sure they'd also be great to split with a friend
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Marc F.

Yelp
Your Pie is like a holy shield Spinning over my head Feeding me in your promises Never left unfed You're the right kind of sinner To release my dinner fantasy Invincible Patricia And you know that you were born to be You're a Oathbreaker, dream maker, Leo baker No messin' around Stromboli You're a Oathbreaker, dream maker, cash taker Don't you mess around, no, no, no Red Dragon set my soul on fire Burnin' out of control You taught me the taste of desire Now it's takin' its toll You're the right kind of winner To release Marinara fantasy Bard Benatar And you know that you were born to be You're a Oathbreaker, dream maker, Leo baker No messin' around Stromboli You're a Oathbreaker, dream maker, cash taker Oathbreaker
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Chezz C.

Yelp
This place is a branch of the fabulous Paladin Pie, but it makes a different pizza: Oathbreaker's is a thinner, NY-style crust, baked in a gas oven (while Paladin is thicker and chewier, more Neapolitan, and wood-fired). Both have a tangy sourdough crust that seems to improve after a day or two. Seriously -- get enough so you have leftovers to take home and reheat later. The crust gets more flavorful after sitting in the fridge. It's at Hinterland, a small but nice food-cart pod featuring indoor and outdoor seating and a full bar with good beer options as well as NA drinks and liquor.
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Liliana G.

Yelp
Great pizza! Super tasty garlic knots, but I wish they were a more well done and crispy.
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Zachary L.

Yelp
Definitely go check out this pizza cart when you can. I loved the style of the pizza and the Stromboli was great too. I grew up in the NY/NJ and this pizza really reminds of the solid NJ pizza I grew up with, plus I am a nerd who plays MTG and DnD so I dig the style. Bottom line, pizza and flavors were really good.
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Kasi U.

Yelp
Get The Bard!!! Holy smokes Calabrian chili cream sauce?! All the ingredients are so quality - the sausage was zesty and cooked perfectly. And the dough is nice and chewy yet crisp. I did the stromboli but gonna try a pie next time. This place is great.
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Horace H.

Yelp
Great pizza worth the drive !! Have to try to know ! Good selection and really nice folks !
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Mike L.

Yelp
We LOVE this place! Great crust, great ingredients, awesome staff and no flop! No surprise considering it's the sister cart to Paladin!

Jack H.

Yelp
Best crust in town. I ate nearly an entire 'Beholder' pie all to myself. The covered and encased patio is great during this cold weather. Very friendly and considerate staff.

Rosie R.

Yelp
Worst pizza I've had in years! We paid $27 for a pizza with tiny pepperonis on it, barely any sauce! The crust was burned and didn't have a good flavor! Please improve your pizza! We asked for Ranch and were told it was homemade! It was also disgusting! Not recommending this place at all!!!