OLIO E PIÙ

Italian restaurant · West Village

OLIO E PIÙ

Italian restaurant · West Village

3 Greenwich Ave, New York, NY 10014

Highlights

Olio e Più brings a slice of Italy to NYC with its charming outdoor seating, flavorful pasta, and a vibe perfect for any occasion.

3 Greenwich Ave, New York, NY 10014 Get directions

olioepiu.com

@olioepiu

$50–100 · Menu

Reserve

@eater

"New York City Italian restaurant Olio e Più has expanded to Chicago, serving a seasonal menu in River North that emphasizes meat and seafood. Weekend brunch brings poached eggs with prosciutto and roasted potatoes, platters of salami and cheese with housemade focaccia, and pancakes with cherry chantilly. Add on 90 minutes of mimosas for $25. Make a reservation through OpenTable." - Samantha Nelson, Eater Staff

Chicago’s Best New Brunches

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@infatuation

"Chicago is no stranger to transplants like NYC’s Olio E Più, a spacious Italian spot populated with antique chandeliers, vintage posters, and a mixed bag of tourists and couples who look like they just wrapped a J. Crew photo shoot. But with its disappointing takes on classics, Olio E Più ends up being just another buzzy River North spot that you can skip. The easy-on-the-eyes carbonara turns out to be a pile of watery pasta even the salty guanciale can’t rescue from blandness. Branzino covered in tomatoes like bruschetta arrives mushy, and the lamb meatballs are similarly flavorless. And though the smooth panna cotta topped with refreshing passionfruit is solid, it isn’t enough of a consolation prize. If you’re in the area and need your red sauce fix, check out RPM Italian just across the street. photo credit: Rachel Bires" - John Ringor

Olio E Più Review - River North - Chicago - The Infatuation

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@eater

"Italian restaurant Olio e Piú was recently featured in a sponsored post on the Instagram account @beautiful.newyorkcity, which was managed by a robot-run account designed by Chris Buetti to receive free meals in exchange for positive online exposure." - Carla Vianna

NYC Food Instagram Influencer Gets Free Food Despite Being Run by Bot - Eater NY

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@kylie.feasts

🤌🤌 good pasta

recommended eats by kylie.feasts

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Mimi Coleman

Google

This famous Italian restaurant had been on my list for so long, and it absolutely lived up to the hype! The vibes are amazing with elegant decor and great service — felt like dining in a luxury hotel. My favorite combo is the espresso martini and the truffle pasta — hands down the best truffle pasta I’ve ever had. I always choose this spot for special occasions, and I’ll definitely be back for the next one. A truly memorable dining experience!

Massimo

Google

Olio e Più served up a carbonara that truly stood out—the guanciale was perfectly crispy, the spaghetti was cooked to perfection, and the sauce was rich and smooth without feeling too heavy. We also tried the Bufalina pizza, which was good but didn’t quite make a lasting impression. The restaurant was bustling, which slowed down the service a bit, but the vibrant atmosphere added to its charm. On a warm afternoon, the outdoor seating is a definite highlight, offering a more laid-back experience and a refreshing break from the indoor buzz. The portion sizes were just right, and despite a few minor hiccups, the overall experience was truly enjoyable.

Lily Ofstad

Google

I'm very picky when it comes to Italian food, and this place absolutely delivered. Every dish was packed with flavor. The pasta was perfectly cooked, the sauces were rich and balanced, and everything tasted fresh and authentic. On top of that, the service was excellent and the atmosphere was beautiful. If you're serious about good Italian food, this spot is a must.

Mariana

Google

Very pleasant atmosphere, and the Brazilian server who helped us was super attentive. The food was delicious — I recommend the burrata, and each person at the table ordered a different pasta dish. Mine was tasty, though I expected a bit more for the price. Other than that, it was a good experience.

Anar Mammadli

Google

First place we tried when we arrived in New York. It is very chill place and everything tasted delicious. Bread, olive oil and salt to start with boosted my appetite as they were fresh and high quality. We ordered Steak, Margherita Pizza and Homemade Fettuccine which was a must try. Our server was very attentive and explained everything detailed since it was hard for me to understand Italian menu. I would be back here definitely in my next NYC trip.

Forum Shah

Google

We came here for a dinner on a nice summer night. They have really nice outdoor seating and it didn’t feel over crowded the way they had set up the tables. Ambiance: the vibe is really nice here. Especially when you can sit outdoors. They have a European cafe style set up that feels comfortable and upscale. Food: We started with the bruschetta. It tasted fresh and had a nice balance of all the ingredients. I especially liked the olive oil added on the top as a final touch. They also gave us complimentary bread and olives which is always a nice touch. I asked for a spaghetti pomodoro and they were nice and accommodated the request. The pasta ended up being my favorite dish. The sauce was so flavorful and it was well mixed in with the pasta. We also got the pizza, it was good. Again the sauce was the best part of it as it was flavorful. The chocolate cake as dessert was a great end of the meal. I love that they drizzle the chocolate sauce right as they serve it. Service: everyone was friendly and great about answering our questions. As the end we did feel a little rushed out but they were busy so makes sense. Price: the food is on the pricier side and so are the drinks. We paid about $100/person, including food, 2 rounds of drinks, and tips. Insta: @TheShahLALand

Elina Dyma

Google

We had such a great time at this restaurant. I especially liked the atmosphere. I also want to mention the service — our waiter, Milosh, was very nice, helpful, and attentive to my dietary restrictions due to my condition. I always ask about details, such as whether the cheese is pasteurized or not, and he was the first one who told me without me even asking, because he knew what I'm not allowed to eat! That's a 6-star service — thank you!

Darya Bradshaw

Google

The air is fresh, the vibe romantic—like a summer evening in Italy, bottled and brought to New York. Whether you’re seated under the twinkling lights on the patio or inside near the blooming windows, every seat feels like the best one in the house. And then… there’s José. Warm, gracious, effortlessly kind—he turned a lovely evening into an unforgettable one. With every word and gesture, he made us feel not just welcome, but cherished. It’s rare to be treated with such genuine care. José didn’t just serve us—he elevated the whole experience, and truly made our day.