Olio Pizzeria

Pizza restaurant · Downtown

Olio Pizzeria

Pizza restaurant · Downtown

11 W Victoria St #21, Santa Barbara, CA 93101

Highlights

A lively spot for authentic Sicilian dishes, Olio Pizzeria boasts a cozy atmosphere and memorable wine selections that make every meal special.

11 W Victoria St #21, Santa Barbara, CA 93101 Get directions

oliopizzeria.com

@oliosantabarbara

$$$$$$ · Menu

Reserve

@infatuation

"This is our completely made-up term for the group of three connected and very delicious concepts: Olio Pizzeria, a panini bar called Olio Bottega, and the more full-scale restaurant Olio e Limone. Olio is a Santa Barbara staple and you frankly can't go wrong with any of these spaces. Since they all share the same address, you can walk into each and choose whatever feels right for your situation. However, we will say that the squid ink calamari at Olio Pizzeria is probably the best calamari we've ever had. " - brant cox, nikko duren, sylvio martins, garrett snyder

The 25 Best Restaurants & Bars In Santa Barbara

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@infatuation

"This is our completely made-up term for the group of three connected and very delicious concepts - Olio Pizzeria, Olio Crudo Bar, and the more upscale restaurant Olio e Limone. Though Crudo Bar is still currently closed, both the Pizzeria and Olio e Limone are open, with excellent outdoor options going along Victoria St. The food at both is quite good, so it really depends which feels right for your situation. That said, the squid ink calamari at Olio Pizzeria is easily the best calamari we’ve ever had." - brant cox

Where To Eat Outside In Santa Barbara

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@eater

"In addition to Blaze Pizza, Kent is also owner of Olio Pizzeria & Cafe in Grand Central Market." - Mona Holmes

Kebabs and Wood-Fired Bagels Join the Highland Park Conversation Next - Eater LA

View Postcard for Olio Pizzeria

@infatuation

"This is our completely made-up term for the group of three connected and very delicious concepts: Olio Pizzeria, a panini bar called Olio Bottega, and the more full-scale restaurant Olio e Limone. Olio is a Santa Barbara staple and you frankly can’t go wrong with any of these spaces. Since they all share the same address, you can walk into each and choose whatever feels right for your situation. However, we will say that the squid ink calamari at Olio Pizzeria is probably the best calamari we’ve ever had." - Brant Cox

Olio-plex Review - Santa Barbara - Los Angeles - The Infatuation

View Postcard for Olio Pizzeria

Metehan Ozten (Met.)

Google

Pretty good. For appetizers we had the shrimp one, the focaccia, and the calamari. For the main course, I had the Boscaioli pizza with Tomato salsa, mozzarella, funnel sausage and mushrooms.

Wakanda Forever

Google

Their pizzas are expensive, about $25 to less than $30 a slice, but you can enjoy authentic pizza and it is very tasty!! The atmosphere is historic and proper for dinner or date!

Danielle B

Google

I’m only being so gracious due to the fact that they accommodated our order just before they closed. They must’ve made the pizza so quickly that they forgot to put sauce on it at all. All I tasted was salt. It was flavorless, floppy, and not worth upwards of $20 (for a 12 inch). My husband went to go pick it up. He asked for a side of ranch, whomever was working there said that the owner doesn’t believe in providing any additional sauces because his pizza is “so good” that it doesn’t need any. Boy do I beg to differ. He also wanted to purchase a can of soda, until he was told a warm canned soda would cost over six dollars. Ive worked for my family business in food service that has been around for 60+ years, the product did they produced would be unacceptable to our standards.

Danny Rmz

Google

If you're curious about the pizza here you're better off going to the many other delightful places in S.B. We asked for a table for two they offered the front bar or back bar so we said the back bar is okay. We were asked to wait 5 mins while they cleaned it up, no problem. A group comes in after us and they were sat at the place that they cleared for us. Another group comes in and they get seated at a table. The host comes back and tries to reoffer us the bar by the cold entrance seats. To which we decline again and I ask if the empty table is okay to sit at. We get asked to wait another 5-10 minutes for that clean already prepped table. No problem. After a very long wait to place an order we decide we'd rather take our pizzas to go. Our server walks by our table and spills a large amount of water by us without acknowledging it. When our pizzas came out we had to wait for them to return our credit card, all in time to enjoy some cold okay at best tasting pizzas that left me feeling nauseous after a few slices. Not worth the overpriced, poor service.

sabine garcia

Google

There is better pizza, but it was pretty good. The outside of the building was super cute. When we went to go pick up the pizza, there were a few ladies at the bar that were a little drunk. But the lady at the register gave us two free waters, which was nice of her. I recommend this place if you are visiting or live in Santa Barbra.

Cam Schmitz

Google

Our dining experience generally was a lovely one. The ambience was cozy, well done, although a bit loud. The Locale Salad was fresh and simple, in good way. The Margherita Pizza had nice flavor, was a little soft in the middle, but not soggy. However, we ordered a Tiramisu to enjoy at home and were shocked to find in our bag a small, grocery-store style pudding parfait cup.. this little thing for $13!?! What a disappointment! Be warned.

Yufan Xu

Google

The food tastes just alright, and the pesto sauce doesn't seem freshly made. The price isn't worth it.

Cris Campos

Google

For us this was a special dinner, because we are celebrating our Christmas (in Brazil is tradition a supper of cream)! We chose Olio Pizzeria for this celebration and had one of the best restaurants of our trip. Tasty food, super nice atmosphere like we were at Nona's house. Highly recommend this restaurant!

@infatuation

The 25 Best Restaurants & Bars In Santa Barbara

View Postcard for Olio Pizzeria

@infatuation

Where To Eat Outside In Santa Barbara

View Postcard for Olio Pizzeria

@eater

"In addition to Blaze Pizza, Kent is also owner of Olio Pizzeria & Cafe in Grand Central Market." - Mona Holmes

Kebabs and Wood-Fired Bagels Join the Highland Park Conversation Next - Eater LA

View Postcard for Olio Pizzeria

@infatuation

"This is our completely made-up term for the group of three connected and very delicious concepts: Olio Pizzeria, a panini bar called Olio Bottega, and the more full-scale restaurant Olio e Limone. Olio is a Santa Barbara staple and you frankly can’t go wrong with any of these spaces. Since they all share the same address, you can walk into each and choose whatever feels right for your situation. However, we will say that the squid ink calamari at Olio Pizzeria is probably the best calamari we’ve ever had." - Brant Cox

Olio-plex Review - Santa Barbara - Los Angeles - The Infatuation

View Postcard for Olio Pizzeria

Metehan Ozten (Met.)

Google

Pretty good. For appetizers we had the shrimp one, the focaccia, and the calamari. For the main course, I had the Boscaioli pizza with Tomato salsa, mozzarella, funnel sausage and mushrooms.

Wakanda Forever

Google

Their pizzas are expensive, about $25 to less than $30 a slice, but you can enjoy authentic pizza and it is very tasty!! The atmosphere is historic and proper for dinner or date!

Danielle B

Google

Danny Rmz

Google

sabine garcia

Google

Cam Schmitz

Google

Yufan Xu

Google

The food tastes just alright, and the pesto sauce doesn't seem freshly made. The price isn't worth it.

Cris Campos

Google

Olio Pizzeria

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