"This is our completely made-up term for the group of three connected and very delicious concepts - Olio Pizzeria, Olio Crudo Bar, and the more upscale restaurant Olio e Limone. Though Crudo Bar is still currently closed, both the Pizzeria and Olio e Limone are open, with excellent outdoor options going along Victoria St. The food at both is quite good, so it really depends which feels right for your situation. That said, the squid ink calamari at Olio Pizzeria is easily the best calamari we’ve ever had." - brant cox
