Espresso drinks from locally roasted beans; co-working space






















"A cult-favorite coffee advent calendar that lets recipients taste 24 different coffees throughout December, ranging from holiday blends to a Costa Rican black honey offering and many single-origin options; each pouch contains enough grounds for a full pour-over, making it an ideal morning ritual for two people through Christmas Day." - Amy McCarthy
"At first, we were skeptical of the automated latte machine and the people lining up for it outside of this coffee shop. But the drinks here are genuinely good, especially the nutty, sweet iced latte that somehow has the aftertaste of a root beer float. It’s unsurprisingly better when you order from a human barista inside. The shop doubles as a cool co-working space, where you can take calls or even have a meeting in the conference room. Remember Onyx when you need to get work done over lunch (they also have local beer and wine), or pick up one of their sandwiches to go." - ryan bernsten
"A modern, design-forward coffee shop favored for its strong Wi‑Fi, thoughtful pour-over program with detailed tasting notes, breakfast sandwiches, and inventive seasonal beverages (from tamarind cider soda to miso pumpkin lattes); the brand is expanding locally with plans to open a location inside the new corporate campus." - Emily Blackshear
"At first, we were skeptical of the automated latte machine and the people lining up for it outside of this coffee shop. But the drinks here are genuinely good, especially the nutty, sweet iced latte that somehow has the aftertaste of a root beer float. It’s unsurprisingly better when you order from a human barista inside. The shop doubles as a cool co-working space, where you can take calls or even have a meeting in the conference room. Remember Onyx when you need to get work done over lunch (they also have local beer and wine), or pick up one of their sandwiches to go." - Ryan Bernsten
Considered the second-best coffee shop in the world in a ranking that weighs public opinion and expert assessment of factors like coffee quality, food, ambiance, sustainability and service, this US spot stands out among global contenders for a reliably excellent cup of coffee. - Liv Kelly