Otto's Sausage Kitchen & Meat Market

"Otto’s is a German deli that has been serving beer and sausages on the same corner since 1936. A fourth-generation family-owned business, Otto’s makes over 40 different sausages - from bratwurst to chorizo - on-site in their Woodstock location. Most regulars come here for the hot dogs, though it’s also a great place to grab sausages and locally-made mustards to go, or enjoy your deli sandwich at Otto’s sidewalk picnic tables." - krista garcia

"Otto’s Sausage Kitchen started out as a meat market in Woodstock in 1922, then moved into its current location in 1936. For decades the same family has been making sausages and running the retail store, which continues to sell lovely smoked sausages, wursts and kielbasa, and pastrami. Stop by for lunches of deli sandwiches and wieners grilled outside the shop through the day." - Heather Arndt Anderson, Krista Garcia, Rebecca Roland

"For those partial to pork, Otto’s on Woodstock has a serious supply of snacking sausages, salami, deli salads, and sandwiches. The shop also sells grilled wieners, franks, and links, served on buns with toppings like jalapeno mustard and sauerkraut. There are plenty of pretty spots to snack nearby, from the Reed campus to Woodstock Park." - Brooke Jackson-Glidden

"(Filed under exciting:) Hot dog pop-ups! Although one can usually get a great freshly-grilled hot dog at Otto’s Sausage Kitchen..." - Eater Staff

"Otto’s Sausage Kitchen started out as a meat market in Woodstock in 1922, then moved into its current location in 1936. For decades the same family has been making sausages and running the retail store, which continues to sell lovely smoked sausages, wursts and kielbasa, and pastrami. Stop by for lunches of deli sandwiches and wieners grilled outside the shop through the day." - Heather Arndt Anderson, Krista Garcia