"The slices at Outta Sight Pizza are the best in the city—and they’re even better when they’re $3-4 apiece during their weekday happy hour. The counter-service Tenderloin spot has the usuals like cheese and pepperoni, plus discounted drinks and a $13 italian combo sandwich. Just choose wisely, since there’s a two-slice limit per person." - julia chen 1, lani conway, ricky rodriguez, patrick wong
"This Tenderloin pizza spot (with a second outpost in Chinatown) nails every element necessary for a perfect slice, which is what makes it one of the Best Pizza Places In America. There are chewy yet crisp crusts that are foldable without getting soggy. Bright orange grease drips out of the creases, and toppings are flavor-packed, whether you opt for the smoky pepperoni cups or slightly sweet vodka sauce paired with globs of mozzarella. Devouring it all in the company of E-40 bobbleheads and Giants foam fingers is an easy way to spend a quick lunch or an after-work snack and beer." - julia chen 1, lani conway
"Outta Sight serves the city’s best pizza, full stop. The counter-service Tenderloin shop (with a second location in Chinatown) nails every element of a perfect New York-ish style slice: chewy yet crisp thin crusts that are foldable without being soggy, flavor-spectrum-spanning toppings like smoky pepperoni cups and thinly sliced nectarines, and a shower of freshly grated dry jack on top. The space is overflowing with irresistible Bay Area charm—E-40 bobbleheads stare down from the shelves, skate videos play on silent loop, and cheese slices are $4.15 as a fiscal nod to the city’s area code. If you’d rather have your carbs and meat in sandwich form, they also make fantastic meatball sandwiches and Italian Combos on house ciabatta." - julia chen 1, lani conway, patrick wong, ricky rodriguez
"With a seemingly endless supply of slices, whole pies, and sandwiches, Outta Sight in the Tenderloin is an obvious choice for a midday meal (they also have another location in Chinatown). The counter-service pizza spot has a few usually open tables, so you can spend immediate quality time with a crisp-edged slice of pepperoni or a neatly layered Italian combo sandwich. And don’t forget a side of ranch." - julia chen 1, patrick wong, ricky rodriguez
"A pizza-focused operation whose head team will be among the chefs catering the 2025 Foodwise Summer Bash, participating in the annual fundraiser for a food-focused nonprofit." - Paolo Bicchieri