Palermo Pizza & Pasta Capitol Hill

Pizza restaurant · Capitol Hill

Palermo Pizza & Pasta Capitol Hill

Pizza restaurant · Capitol Hill

1

350 15th Ave E, Seattle, WA 98112

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Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null
Palermo Pizza & Pasta Capitol Hill by null

Highlights

Thin-crust pizza, pasta, boozy slushies, intimate setting  

Featured in Eater
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350 15th Ave E, Seattle, WA 98112 Get directions

palermorestaurant-capitolhill.brygid.online
@palermoseattle

$10–20 · Menu

Reserve

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350 15th Ave E, Seattle, WA 98112 Get directions

+1 206 322 3875
palermorestaurant-capitolhill.brygid.online
@palermoseattle

$10–20 · Menu

Reserve

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Last updated

Aug 8, 2025

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3 Places to Try in Seattle This Weekend - Eater Seattle

"There are many reasons John Sundstrom’s Capitol Hill pizzeria ranks as one of the best in the city. Sundstrom has found the perfect balance between New York and Neapolitan, making pies that are just on the practical side of floppy, holding their ingredients well. The Featherweight, featuring smoked mozzarella, roasted garlic, parmesan, and white sauce, is a good place to start on a first visit, as are the boozy slushies." - Megan Hill

https://seattle.eater.com/2018/1/19/16910540/things-to-do-weekend-seattle-restaurant-recommendations-2018
View Postcard for Palermo Pizza & Pasta Capitol Hill

Adrienne Paul

Google
Beautiful building, you get hit with a delicious aroma as soon as you walk in. It feels very traditional for this type of cooking. The pasta we had was the chicken Marsala pasta, and it was one of the best things I’ve ever eaten! Delicious. We also had a pizza and we subed olives out for mushrooms and there was no charge or issue making the substitution- we loved this! Our server was friendly and actually gave us the suggestions for the meal- and we were so grateful! A must if you’re in the area!

mark jones

Google
I've been having Palermo's deliver pizza to my apartment for over a year. Always good crust its big puffy edges are nice and crisp, and the delicious toppings are always spot on but I got a Palermo's special delivered and it tasted like something had changed. The crust was not even close to what I've always received, it was droopy and almost partially cooked. The edges were tiny and wrinkled. It had a doughy center as the crust seemed thicker than normal and I always get traditional. It didn't even look the same ..The top was overloaded with tons of tomato sauce and canned green peppers. I had two pieces and for the first time ever the rest I will not eat. It almost tastes like it came from a completely different restaurant. I am hoping this was a one time thing. Always the best pizza on the hill always consistent and always fresh and delicious but this time something was off. Pizza with two pieces missing I just received. The other pie is from three weeks ago..

Chad

Google
I had the pleasure of eating here on a late Friday afternoon. It’s Seattle so parking can be a little tricky but it’s worth it! This is a really cute date place! The setting is rather intimate especially the window seats. I was warmly greeted by my server and shown my cozy window seat. I had a great view of the people walking their dogs by. The menu is extensive with a large offerings of pastas and pizzas along with things like sandwiches, calzones, etc. my server was very kind and prompt. I ordered the tortellini which was ravioli stuffed with seafood in an amazing light sauce. It was so good. The bread was good too. The bill came out to $32 with tax and tip and was worth every penny. I noticed a lot of regulars there as well. I recommend this place for Italian food lovers and couples on a date night.

Ryann Richards (Lee)

Google
Staff was wonderful. Helpful, efficient, and timely! They appear to have a great set up of having different menus for different allergies, ask which you’d prefer, and then you go select your seating and order at the counter when ready. They then bring drinks and food out to you. The one behind the counter not only took our order, but brought us our drinks, was cleaning tables, checking on people, and everywhere all at once. The food was really good! Had the vegan Caesar and vegan Atlas pizza. Good amount of food options too! Was very impressed! The only thing preventing a 5 star for me was the cost. I felt the food was a fair pricing system, but the drinks seemed to be a bit high for what they were. Less of a big deal, and they have water stations, so I went that route!

Jeff Ziegler

Google
This place has truly mastered the art of pizza. The crust is perfectly crisp on the outside and soft on the inside, the sauce is rich and flavorful, and the toppings are always fresh and generously portioned. Every bite feels like it was made with care and passion. It’s clear that this isn’t just a pizza place—it’s an experience. The atmosphere is warm and welcoming, and the staff treats you like family. Honestly, it’s the best pizza I’ve ever had, and I’ll keep coming back for more. Highly recommend!

Dawn Hendrick

Google
Great food both times that we have been there. Huge portions though so if a half size option is offered go for it! The caesar salad was better than the sicilian one but didn't have anchovies even as an option.

sky jazayeri

Google
I order from this restaurant a few times and i was happy, until today where i put my usual with double prosciutto, paied extra, and this is what i got. I even called them, but they refused to accept. To me it even lacks the vasic, yet alot double. You be the judjge if this looks like loaded prosciutto. Personally i wont order again.

Brian Chan

Google
Reminds me of my childhood in NJ where we’d have all these great Italian places with large menus and consistent quality no matter what we decided on. The food was great and the prices felt reasonable. The friendly staff makes for an environment where you can feel comfortable eating in. Bonus for having their own delivery! 🏃‍♂️💨