Paul's Caribbean Bakery Inc.
Bakery · Wakefield ·
Patties with lentil, chickpea, and beef in yellow pastry
Patties with lentil, chickpea, and beef in yellow pastry
"Kingston Tropicalis the most popular Jamaican patty destination on White Plains Road. It’s worth the hype—but don’t ignore Paul’s. Just up the road in Wakefield, the microscopic, cash-only bakery makes chubby, well seasoned, and subtly sweet beef patties. The filling is exceptional, and that goes for the chicken variety as well. They also make some satisfyingly dense and squishy coco bread, the ideal partner for a liberally stuffed patty." - Bryan Kim
"Some of New York’s best patties are found on this stretch of the Bronx toward the end of the 2 subway line. The decades-old Paul’s Caribbean Bakery, not much more than a counter and refrigerator up front, is one such example, serving plump patties with lentil, mashed chickpea, and other fillings. The ground beef version comes in its signature yellow pastry, smooth on top with some crunch around the edges." - Luke Fortney
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Ronald Wilson (Bronxvinylfunk, on I.
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Billy F.
Luz M.
Atiya S.
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