This compact counter at Penn Station serves up quick, fresh sushi in a minimalist space, perfect for grabbing a bite before your train.
"In Japan, sushi bars are often located in train and subway stations and other transportation hubs. The reasons go way back to when sushi was simply a boxed lunch of preserved fish for rail travel, but convenience plays an important role. Sushi can be eaten easily on a jouncing train on the way to somewhere else. Accordingly, Penn Sushi feels like it belongs in Penn Station, on the Amtrak level of the terminal entered via 9th Avenue. Rolls and nigiri sushi are made moments before purchase; I’m very fond of the eel-bearing dragon roll." - Robert Sietsema
"Penn Sushi has seemingly been around forever, a small sushi counter with no seating other than a few standing tables in front, a place rushed by but rarely noticed by passengers on the Amtrak level. The sushi is quite good, most of it in a roll vein, but freshly made and not gummy in the least. You should probably stick with the spicy tuna or California roll, but on a revisit for this map we tried the crunchy tiger roll, replete with avocado, surimi, mayo, eel, shrimp tempura, and tempura crunchies, a full meal." - Robert Sietsema, Eater Staff
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