Pho Ha Noi

Vietnamese restaurant · Cupertino

Pho Ha Noi

Vietnamese restaurant · Cupertino

2

10100 S De Anza Blvd, Cupertino, CA 95014

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Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null
Pho Ha Noi by null

Highlights

Pho Ha Noi offers a spacious and lively dining experience where you can indulge in flavorful Vietnamese delights like pho, spring rolls, and crispy chicken.  

Featured in The Infatuation
Featured in Eater
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10100 S De Anza Blvd, Cupertino, CA 95014 Get directions

phohanoiusa.com
@phohanoisanjose

$20–30 · Menu

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10100 S De Anza Blvd, Cupertino, CA 95014 Get directions

+1 408 899 4164
phohanoiusa.com
@phohanoisanjose

$20–30 · Menu

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Last updated

Jul 11, 2025

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@infatuation

"The Vietnamese restaurant in Cupertino is currently providing meals to Kaiser Santa Clara, El Camino Hospital in Mountain View, O’Connor Hospital, and Valley Health Center and Regional." - team infatuation

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@eater

"Pho Ha Noi faced criticism for an 18 percent service charge 'for parties of 1 or larger,' which owner Helen Nguyen defended, noting similar practices in other restaurants." - Dianne de Guzman

San Francisco’s Sam Wo Restaurant in Chinatown Is For Sale - Eater SF
View Postcard for Pho Ha Noi

Cindy Marie

Google
As I was craving Pho, we visited this place with great reviews. Thankfully, despite the long lines, we managed to get a table in less than 10 minutes. We ordered Pork Sausage Rolls Grilled Pork Rolls Sauteed Flank Steak Pho We found it interesting that our starters came later after our Pho was served; perhaps we waited another 5 minutes. Wouldn't it be great to have the appetizers before our main dish? We felt it was fast moving chain of restaurant, it was great that our Pho came quickly but it wasn't hot - more of warm Pho. We enjoyed the rolls and the flavor of the Pho despite only having it warm. Overall, we enjoyed the dishes that we ordered and were happy.

Ed P

Google
Fast service, delicious food. We arrived around 12 noon, and the queue is about a full page long, maybe 20 ahead of us. Went back to the car so we can get seated bec the waiting area indoors is full, and it's raining outside. After 25 mins, we got a call on my phone that our table was ready. Went in and got seated immediately. We were escorted to our table. It was empty except for the paper cover and the menus. When we got seated, another person brought the utnesils and glases of water. We were told to call her when ready. We ordered one beef Pho to share with my wife and one appetizer plus 2 appetizers to-go. We were told there is a surcharge of 18% for dining in, so we will be charged separately for the to-go order - it makes sense, no problem. It only took maybe 2 mins, and our hot Pho order arrived with one extra bowl so we can share. That was quick, considering the place is busy with a long queue. Then, after 5 min, the crab appetizer came. The Pho was really good. It's not salty and tasted better than our favorite Pho place. It came in a larger bowl, so immediately, we can say that we made the right decision to share it. The beef peices are in cubes and they're cooked well and easy to chew and eat. However, it didn't come with a lot of meat - or could be bec they're in thick cubes, instead of several thin slices. My wife's favorite was the crab appetizer. I liked it too, but I liked the Pho better. Our to-go order were Pork Egg rolls and Goi Cuon. I avoid reviewing to-go orders if we don't immediately eat them as soon as we get home, so I will not comment on these unless they are exceptionally still good even hours later.

Sue Yang

Google
I know it sounds weird but their Korean Rib rice dish is SO GOOD!! They have the best kimchi I’ve ever had! We love their soup base and their rice,too 🥰 come here on weekdays , they have good specials BUT!!! with 18% service fee added in your bill

家樂Bill

Google
I came here and ordered the ribs pho — it was very good, probably the best item on the menu. If you’re craving pho, this place does it right. However, the other dishes I tried were average and didn’t really stand out. One thing I strongly disagree with is the mandatory 18% service fee for dine-in. This restaurant is not a fine-dining establishment with upscale service — it’s more of a casual spot where people stop by for a quick meal. I believe tipping should be voluntary and based on service quality. The employer should be responsible for paying fair wages to their staff, not forcing every customer to pay extra on top of already expensive meals. Customers are already covering the cost of the food, the business’s profit, and now part of the employee wages? That crosses the line. I hope the owners reconsider this policy — it may drive loyal customers away despite having good pho.

Lydia Chang

Google
Service: we were still eating an hour before they close, so the staff helped us with the bill in advance; however, the tip was added automatically while staff holding the machine and asked us pay. Fortunately, we came back the other day and get our tips back with the owner’s understanding. Food: the rolls combination is a good one to try 3 kinds of roll in one dish. The Bun salad is not the best I’ve tried. The grilled pork version in other places is more preferred. As for Pho, the broth is very tasty. Ambiance: Busier than I thought; good for friends and family.

Rocio Solares

Google
While the service at first seemed rush where we had a few ppl come up to ask us if we were ready to order it eased up as time went by. First time my bf truly tried Vietnamese food and well I’ve only ever had Pho but this time we did everything but that! Food was simply delicious all the way around and even the sauces

Prince Villanueva

Google
Stopped by for lunch on a Sunday— short wait, and service was quick. The broth was rich and flavorful—absolutely mouthwatering!

Jacky Chen

Google
Was her 2nd time, still very good taste, special the 1lb beef rib soup, 2nd time try the steak plate, taste richer