PLAYT Buffet Restaurant

PLAYT is the signature all-day dining buffet restaurant at The Park Lane Hong Kong, an Autograph Collection hotel, part of Marriott’s collection hotels. Opened in 2016 with direct street access from Great George St across Marks & Spencer Food, its "Kitchen Theatre" concept features open kitchens where chefs prepare international and local dishes live, surrounded by vibrant industrial-chic decor and street art. We were only there for breakfast but the highlight is the weekend dinner buffet at HK$818+, it features: 1) Seafood Bar: A central feature offering chilled lobster, snow crab legs, fresh oysters (primarily at dinner), shrimp, and mussels. 2) Global Stations: Includes a Sushi/Sashimi bar, authentic Indian tandoori and curries, Turkish pizza from a stone oven, and a carving station featuring U.S. Prime Roast Beef. 3) Signature Desserts: Renowned for homemade gelato with unique local flavors such as Moutai, Mango Sago Pomelo, and Foie Gras with Brandy Cherry. Recommended 👍🏼👍🏼👍🏼

Saturday Brunch buffet around 1034 for 2 we have booked it via klook There were so many choices from the buffet table. and the place was quite spacious. It took some time to walk around the buffet area in order to get the food. Here are my favorites lobster oyster- french one is better and quality was not consistent crab legs iberico ham smoked salmon salad bar indian curry and rice deep fried shrimp chips gelato & desserts drinks especially champagne, latte was good too There were some No-no sashimi except shrimp tempura pasta steak was a huge disappointment The service was impeccable. the servers were polite and attentive. They collected the used plates speedy enough. I enjoyed the buffet alot but if you asked me whether I would like to come back, I would say maybe…..

This is my third time visiting this buffet — great value for money with a convenient location, fair pricing, and consistently good food. One visit featured a “snake” theme, with a bowl of snake soup per guest and unlimited snake meatballs. It was a fun and approachable way to try something unique. The oysters were fresh and sweet, and the desserts had a wide and tasty selection. Other highlights included ginseng soup and braised abalone with goose web. After just a few rounds, you definitely feel it’s worth it. Highly recommended for anyone who enjoys variety without breaking the bank.

Enjoyed the breakfast buffet at PLAYT. They had a really good selection of items, covering a wide range of tastes. It's true that Causeway Bay is packed with breakfast choices, but the quality and convenience of the hotel buffet made it a worthwhile experience

I had my new year family dinner here. Although it's not as good as many buffets offered by high-end hotels, I did enjoy the food here. It's nice to sit by the windows overlooking the busy streets in Causeway Bay. This place served the usual items that you could find in other buffets: sushi and Sashimi, prime rib, lamb racks, create your own noodles, fresh oysters, crab legs, abalone, some hot food, and dessert. The quality is average. What I liked the most was the service provided. There were multiple servers waiting to help you and cleared the table for you. It's a place worth trying.

Tasty food, friendly staff, busy restaurant but it’s a long walk to the bathroom and you need to ask for a key card in order to use the bathroom.

Had the buffet lunch recently. Booked through agoda with free flow drinks deal, but had misinformation regarding free flow drinks. When we got there they informed us its not included. Drinks selection include 2 kinds of juice as for coffee ,one coffee per person. Kind a disappointing for a buffet. A lot of food selection. From seafood to meats and freshly made sushi. Hope they can change the rules and correct all false information in booking site.

Much better than expected with the variety of dishes and quality esp the desserts and even the Indians, better than compared to those costing much higher by other hotels. Get an offer from kkday for buy 2 get 1 free with a full prepayment to reserve your table