Family-owned, counter-serve joint offering up traditional Puerto Rican fare in simple digs.
"Tender chicken can be just the thing for folks feeling under the weather, and Puerto Rican destination Ponce in Hermosa squarely hits that target with its pollo guisado — a stew of potatoes with chicken legs and thighs that fall off the bone." - Naomi Waxman, Ashok Selvam, Eater Staff
"The family-owned Ponce Restaurant opened in Hermosa over 23 years ago, and showcases the flavors of the island. Their steak jibarito stacks layer upon layer of skirt steak, and delivers the tastiness you’d expect from a jibarito, though cheese is an additional cost. But you should also order the juicy carne frita—it makes for a quick snack (or an entire meal paired with one of their appetizers and sides. That said, there’s just something about weekend specials. They feel, well, special. On Saturdays and Sundays, the neighborhood mainstay has things like verdura con bacalao encebollado, which is cod cooked with vegetables and onions, and mondongo. " - jessica rome
"Family-owned and operated for more than 20 years, Ponce is the neighborhood go-to for Puerto Rican fare. Marisel Melendez, whose mother started the restaurant, whips up jibarito sandwiches, codfish fritters, banana dumplings, fried chicken, roasted pork, and other traditional bites. The restaurant offers online ordering for pickup and delivery." - Jeffy Mai
Kyle L
Esmeralda Paladines
charles calhoun
Erik Pagan
Keiz Zee
Ed Stald
Brandon Skinner
T H
Quay S.
Joe B.
Georgette V.
Vanity H.
Samantha A.
Melissa B.
Jessie M.
Martin M.
Nadiezhda M.
Jessica M.
Xavier H.
Irvin V.
Ana S.
Kimberly B.
Daovien M.
Ashley A.
Erin C.
Robyn T.
Matthew B.
Andrew G.
Tina L.
Gabriel O.
Mark R.
Palma P.
Lisa R.
Nydia G.
Elisabeth C.
Esaí V.
D S.
Eric V.
yara r.
Dawn V.
Penelope P.
Ray P.
C C.
Ivelisse M.
Debbie R.
George M.
Cheryl V.
Christina B.
Paul C.
Ryan A.
Matilda L.
Daniel P.
Leslie M.
Noemi R.
Delia V.
Catherine E.
Miriam C.
Rosemary L.