Red Rice

Our friends family owns this place and we went to finally try it. It was so delicious. Great selection of Chamorro food. We loved the empanadas and lumpia. All the entrees were super delicious. The food was tasty and not salty. Family friendly service! Family style gathering (shareable plates) Highly recommend this restaurant.

Visiting from Texas... Fort Worth surely needs a Chamorro restaurant. We ordered a fiesta plate which is sharing size, so thats why it's all spread out. We ordered an extra side of smoked pork (tina'lan katne) which I was happy to have, yet it could have used just a tad bit more salt 👌 The soy sauce finadene was so perfect and mungge` that I could have drank what was left of it (but I didn't 😁). The empanadas (not pictured since they were still frying it) was good enough, the crust was fine, and the filling was plentiful, yet the filling could use more taste... Good enough to order it if you haven't had it in a while 👌 They sell logo apparel (hats and shirts to name a few). Most importantly, I'd go back again 👍👍

Island vibe with tasty food. We will be back. Got the Hafa Dai plate plus the banana donuts which were so delicious. The staff was extremely friendly as well. Red rice was soooooooo yummy. Brought a bunch of kids here as the place is kid friendly.

I meant to write a review after going here but forgot then. So, I still wanted to write my review even though it's a month later. Went to Vegas on September 7 and my nephew, his dad, and mom picked me up from the airport and si ce it was close to lunch time we were going to a different restaurant but luckily and since they mentioned Island food, he took us to Red Rice. My brother and Sis in law (from Hawaii) along with my nephew who lives in Vegas have eaten there numerous times and loved it. We ordered different combo plates and chesa. Since this was my first experience eating at a chamorro restaurant outside of our island, I can truly say that this was my best, best experience and the food was authentic, awesome, delicious, great, etc, etc, etc. I told my nephew that this is what chamorro food should taste like all the time when you order from one. Some restaurants say that their food/dishes tastes like you're back home but when you take a bite of their different dishes that you know what they should taste like, they really don't taste anything like what they do. But, Red Rice is the real thing, the real deal and I wanted and wished we could've gone back one more time at least before I left 5 days later. The next time I go to Las Vegas, I will most definitely swing by there when I land and before I leave. If you've never tried or would like to have some chamorro Island food from Guam, you should most definitely give it a try and head to Red Rice Restaurant. Not only are the foods delicious but there are beautiful people behind the counter that are just as warm, friendly, awesome, helpful if you're unsure what choices to make or unsure what they are. I truly hope you give them a shot. Everyone has different taste buds but not every place is the real thing until you've tried their foods. Food and staff are number 1 for me.

Been waiting years to eat here and they did not disappoint! Best Chamorro food I've had in a long time! Really took me back in time to all the family gatherings growing up. Awesome friendly service here too! Thank you guys so much! I wish you had a location in the Reno, NV area. But we will definitely be back everytime we go to Las Vegas!

We ordered Coconut Titiyas, Chicken & Pork rib plates. Titiyas was delicious, Chicken not bad, but the Pork ribs were tough to chew, need to place them in the pressure cooker to tenderize them. + overpriced with little meat served.

My first experience with Guam cuisine and I will definitely be back for more. I’m just a sucker for bbq and charred flavors. Let’s go! First approach looks closed because the outside has a dark covering but of course it’s to block the strong sun from coming through. Once inside the staff is ready to serve you with friendly and exceptional service. Plenty of indoor cool seating to accommodate large groups. The crew made the proper recommendations it being my first time. They introduced me to what tasted like a chicken ceviche. It was cold, citrusy, spicy and loaded with flavor. On the side a soy base cucumber mix to balance the citrus, all complimenting the wonderful flavors of spare ribs and charred chicken…. I’m all in. So thank you for these great flavors. The staff were very informative and engaging. Very welcoming vibes. Definitely will be returning.

I ordered the BOGO (buy one, get one free) mix plate special on Uber Eats. When my order arrived, it included only one plate. I immediately called the restaurant. They claimed they only received an order for one mix plate. I pointed out that on Uber Eats, the mix plate is listed as a BOGO special—you cannot order just one. The app automatically applies the deal: you pay for one, and the second is free. The staff admitted they were aware of this, yet still refused to make it right. I also tried contacting Uber Eats, but as usual, their customer service was useless—10 minutes on hold, disconnected, and told to write in. Meanwhile, Chris at the restaurant offered no apology, no accountability, and no solution. Instead, he passed the buck and told me to deal with Uber Eats. They knew they had this promotion. They knew what my order meant. And they could have easily rectified the situation but chose to do nothing. This place clearly doesn’t value its customers. I’ve recommended this spot to countless friends over the years—but I’m done.

What a great island style restaurant! If you're are wondering what kind of local dishes you would find at a Guam fiesta... go to Red Rice. The barbecue marination is exactly what you would taste on Guam. Plus of course they have red rice, short ribs, shrimp patties, kelaguen (barbecue chicken, coconut, peppers, lemon, onions)... an awesome dish. A lot of the dishes are soy sauce base. Plus the staff is super friendly.

The best CHamorro food in the States!!! Must go to whenever I'm in Vegas!!! Service is island friendly!!!

Hear me out! A Guamanian BBQ Revelation I stumbled upon Red Rice while searching for a Hawaiian BBQ spot and was utterly blown away to discover that we had Guamanian BBQ here in Las Vegas. I did some quick research just to kind of get a understanding of the difference and found that Guamanian BBQ is distinct from Hawaiian BBQ, even though they share island roots. In Guam BBQ, meats are often marinated in savory blends of soy sauce, vinegar, garlic, and black pepper, then grilled over fragrant native woods like tangan‑tangan for a truly smoky finish . In contrast, Hawaiian BBQ from classics like my fav BBQ chicken, to imu‑cooked kalua pig, its all about sweet‑savory tropical marinades featuring soy sauce, ginger, pineapple, brown sugar, and garlic. So while both island BBQs bring deep flavor, Guam leans smoky, savory, and grounded, whereas Hawaiian leans bright, sweet, and tropical. Anyways....Back to the review! Their Spam musubi could have carried my cravings alone with its crispy, savory, and wrapped to perfection presentation. But the true star of the show was their signature red rice. I'd never had it before, and now I'm absolutely hooked. Vibrantly hued and beautifully earthy, a taste that lingers and delighted me. The cucumber side, cucumber fina'denni', was a standout as well with a cool, tangy, and playfully spicy, with just enough zing to balance the rich BBQ flavors. In short: Red Rice delivered an unforgettable Guamanian BBQ experience with addictive red rice, playful sides like cucumber fina'denni', and musubi that doubles as an added bonus. If you haven't tried this version of BBQ I highly recommend!

Tremendous improvement! The vibe feels kind of nice and different in a good way. Red Rice is known for their authentic Chamorro food. You'll find them in Henderson at a strip plaza on Eastern and Serene and there's good parking available, Inside is a casual space with good seating and relaxing music. They offer complimentary cucumber-lemon water. Menu has a nice selection of savory snacks, kelaguen, regular and combo plates, and premium sides, family meals, and desserts including latiya (pronounced latiza, cinnamon custard cake-big seller), mochi donuts, buñelos aga (banana donuts), beignets, and rosketti (Chamorro shortbread cookie) sourced from local vendor. I had a craving for Spam Musubi ($5.16) and also tried their Shrimp Musubi ($6.20) which is really good and quite tasty! It's light yet flavorful, has two crispy shrimps on red rice and furikake, Yum! Service from Tate, Christian, and Janet is welcoming, attentive, and friendly. Everyone in the staff is very kind and pleasant! Price is reasonable, food is comforting, and very delicious! Just a note, there is a 4% surcharge using card.

Lil place for a casual lunch or dinner. The workers are really nice. The rice is good!!! Meats esp the ribs were kinda dry :/

Omg why did I take so long to eat here? Lol. Ive had red rice, fina dene, & the Chamorro kind Kimchee cucumber from my Chamorro friend from back in Hawaii before. I'm so happy this is only near our place. My brother was visiting and really wanted to try this spot. No regrets! Although it was hella busy this day it was worth it. The octopus kelaguen (not pictured) was fire!!! Definitely eating here again!!!

Nice welcoming people and the food hits the spot if you're craving Chamorro food. I usually come here with my friend, she's from Guam. King car Lemon tea is a must, along with a combination plate. You will never go wrong with any of those items. I'm a huge fan of their pickled daikon I can just eat it alone. Don't mind the wait as food is usually prepared fresh to order.

When we go to Vegas this is always our first stop. The food is so good. The staff are very nice and welcoming. Great vibes

Cute little Guamanian spot! There aren't too many tables, but my friend and I were able to get one. The 90s music that was playing is totally my vibe! I ordered the hafa adai plate. It did take a while to come out. They said they would comp me a dessert item because of it... but I guess they forgot. Literally everything on my plate was delicious... from the empanada to the red rice, meat, cucumbers, and sauces. They all just go well together and are very flavorful. I thought I'd be able to leave myself some leftovers, but I devoured it. The staff was nice each time I've visited, and this last one was my 3rd time checking it out. If you've never tried Guamanian food, this is a great way to try.

Monday 1/13/2025 Another spot I got introduced to by Keith Lees' TikTok content, so you know I had high expectations. Also, I'm not very well versed with different types of food so Guamanian food is completely new to me and my palate. I called for takeout, and the service was good, but even better in person. I got the mix combo plate (cucumber & diago) $22.94 and latiya (cake) $6.22. When it comes to the mix combo plate, it had many different items, but I'd say: the rice was alright, the chicken was good, the rib & shrimp were decent. It came with some sauces: the orange color cream sauce was decent, but the brown soy sauce wasn't enjoyable. The latiya is a dessert derived from their culture and it was my recommended by the person on the phone so I was intrigued to say the least. Unfortunately, my high expectations were not met as it tasted like vanilla pudding with some cinnamon at the top, which didn't do anything for me. In all honesty, I likely wouldn't come back mainly due to the price and the fact that there was an unknown 4% credit charge that I wasn't aware of until later.

If you've ever been to a Chamorro BBQ you know the aunties get down! I was pretty excited to try this place today and for the most part it didn't disappoint. The Red Rice was on point. The dark red rice had all the flavors just like a remember and the finadene took my rice to the next level. Green onions soy sauce vinegar I'm drooling just thinking about it. I ordered the chicken kelaguen plate with red rice and a side of cucumber daigo kimchee. The kelaguen was a little dry in my opinion and I don't recall tasting any coconut. If you love pickled veggies the daigo is a must! There was a nice little spice and I love the crunchiness of the radish. I'm sure I'll be back.

Hands down one of the best Guamanian food I've had in along time. When I go to a city I try to find Guamanian food. The food takes pretty long to come out but worth the wait. I ordered the Hafa Adai plate and it did not disappoint. It came with red rice, chicken, pork, rib, kelaquen and finedene. Everything was so yummy except meat was warm not hot. The empanada was piping hot. I have a feeling they got everything ready and was just waiting for the empanada to cook so the other items got cold when we received it. Will I come here again? Definitely

I ordered the BOGO (buy one, get one free) mix plate special on Uber Eats. When my order arrived, it included only one plate. I immediately called the restaurant. They claimed they only received an order for one mix plate. I pointed out that on Uber Eats, the mix plate is listed as a BOGO special--you cannot order just one. The app automatically applies the deal: you pay for one, and the second is free. The staff admitted they were aware of this, yet still refused to make it right. I also tried contacting Uber Eats, but as usual, their customer service was useless--10 minutes on hold, disconnected, and told to write in. Meanwhile, Chris at the restaurant offered no apology, no accountability, and no solution. Instead, he passed the buck and told me to deal with Uber Eats. They knew they had this promotion. They knew what my order meant. And they could have easily rectified the situation yet they chose to do nothing. This place clearly doesn't value its customers. I've recommended this spot to countless friends over the years--but I'm done.

Even though my foray here into Guamian cuisine wasn't stellar, I'm grateful to have tried it out. Here's my bullet-point rundown: *Locals plate (BBQ chicken, BBQ pork spare rib & Shrimp patties) - 3/5 overall. *Red Rice - stale, boxed rice flavor, except not nearly as good as Ricearoni, disappointing considering it is the namesake foundation of their meals. *BBQ Chicken - teriyaki-style chicken, well marinated. *BBQ Pork Spare Rib - good KBBQ-style marinade but only one puny rib included. *Shrimp Patties - very good but more frozen veggies than shrimp. *Chicken Kelaguen - akin to Hawaiian Lomi Lomi but w/ sour shredded chicken bits. *Hagun Suni (Spinach) - very sour pickled spinach rounded out with a splash of coconut milk. *Eggplant Saibok - sour baba ganoush. *Empanadas - not authentic empanadas, more like deep fried corn tacos w/ more rice than chicken, very strong Frito flavor, grease bombs! 1/5. *Fina denne (condiment) - akin to black vinegar w/ some heat from red pepper flakes. Worth checking out this place if you are a Guamian food fan or want to try something new but it just wasn't exciting or unique enough to put into the rotation.

This place is amazing. The red rice spam musubi was 10/10. So were the rice empanadas. I love trying new culture's foods so I'm super happy this place is here. I will be back!

My first experience with Guam cuisine and I will definitely be back for more. I'm just a sucker for bbq and charred flavors. Let's go! First approach looks closed because the outside has a dark covering but of course it's to block the strong sun from coming through. Once inside the staff is ready to serve you with friendly and exceptional service. Plenty of indoor cool seating to accommodate large groups. The crew made the proper recommendations it being my first time. They introduced me to what tasted like a chicken ceviche. It was cold, citrusy, spicy and loaded with flavor. On the side a soy base cucumber mix to balance the citrus, all complimenting the wonderful flavors of spare ribs and charred chicken.... I'm all in. So thank you for these great flavors. The staff were very informative and engaging. Very welcoming vibes. Definitely will be returning.

Well, this is nothing more than just an update to the previous one I posted. Nothing has changed, same good food, warm hospitality and the staying power of a small restaurant of an ethnic minority. They are consistent in food quality and it's my hope you continue to patronize this joint, a mom & pop place that is striving to keep its place in a competitive environment. Peace out.

I've been coming here for years used to be almost every single visit to LV. Literally is a gastronomical experience back to the island of Guam for me. Now we live in LV and Red Rice definitely in our rotation. Highly recommend EVERYTHING it's all delicious. The service is always amazing true mom and pops feel.

07/27/24 first time here. Greeted and staff was nice. Place is clean. Ordered the bbq pork rib plate with added chicken kilaguen. I would order this again. Pork ribs was nice and charred with good seasoning. My husband ordered the mixed plate (forgot the name) but it consists of bbq pork ribs, bbq chicken, fried shrimp and chicken kilaguen. So much flavors. We love the red rice as well. To wash it down we had the melonade and chamorro punch. Too sweet but just water it down or add extra ice then it's perfect. Desserts we tried the beignets. It was okay. Usually it's fluffy but this was more bready and doughy. Overall, we enjoyed our food and drinks. Will I return.... Definitely! Happy eats!

Whenever we're in Vegas, this spot is a must for us--all the way from Texas! We always make it a point to support this place, easily spending $60-$70 on food each visit. I never leave without grabbing a shirt and some stickers to represent Guam, where I lived for four years. We visit Vegas once or twice a year, and this has been one of our go-to spots since 2016 or 2017. At this rate, we're practically regulars! Great food, great customer service--definitely worth the drive and our time.

First time trying this place since I was in the area. Food was good and portions were huge. I was able to share the mixed combo plate between 3 of us. The chicken kelaguen was my fave. And I love me some mochi donuts. It wasn't really busy when we came on a weekend. Food took probably about 15-20 minutes to make. I'd come back if I was in the area again.

Gets busy with all the door dashing, but the food is great. Authentic red rice and Guamanian classics.

Bad service The person was already annoyed and assumed that we knew Guatemalan food; we asked to describe the food, but he was not honest about the dishes, and we ended up eating a cold eggplant salad, which was not a hot meal. The whole food is crap, not even the authentic red rice that I see on my Island. I should have considered the red flag, which indicated that we were the only customers and that the place was quiet. We came and left and didn't even finish the meal. Do not waste your money.... honestly the rice and chicken are too greasy and dry; there are no vegetables, I don't understand the five star; do not be fooled: bad service and so bad dishes

The food is authentic! We had ours to go and I wish we had time to dine in. We had the local, hafa adai and mix plate. We also had the lumpias and potato salad. The lumpias were so good. The empanadas were not greasy and perfectly seasoned. The service was good and the ambiance was clean. They are always busy

Excellent food. I am Chamorro and love it here. I go every time I visit Vegas. I got my Army friend and all of his Army buddies going here as well when they do training.

Man what an awesome meal in Vegas. Here for Summer League and wanted a little lunch before a day out. i wanted some ethnic food and suprisingly there's an abundance of asian, central american mediterranean food etc. came in at about 2PM on a saturday and saw there were a couple other people eating inside already. the restaurant is smaller but feels welcoming. the friendly cashier took my order and recommend things to eat. ultimately i went with the bbq chicken plate (with red rice and one side). i ordered the daikon and cucumber side with another side of 3pc lumpia. let's break it down! the red rice was very solid. it was almost like a kimchi fried rice .. but no kimchi in sight? it was very good and paired well with my bbq chicken. the meat was juicy and flavorful and an awesome entree. i really loved the daikon and cucumber side and it's a perfect dish to eat with any meat/rice dish. the lumpia wasn't my fav, but it was freshly fried so i was pleased. my whole meal came out to about $22 which was fine considering the amount of food (did not even come close to finishing) so be ready for a big portion. all food seems to be cooked fresh which means you may wait a few more minutes than expected, but to me, ill wait for home cooked food anyday. really good spot vegas! 5/5

This is my go to when life is hectic or I just need a "food" hug. Having grown up on Guam....its wonderful to have a place so close to grab some red rice or keliguin. My Quebecois husband loves the lumpia (or as he says egg roles). si Yu'os ma'ase!

When you think of Island food in Vegas, usually we think aloha kitchen or L&L, but we all need to do ourselves a favor and start thinking of Red Rice when we crave a local or mix plate. The quality of the meats, sides and there staple "Red Rice is phenomenal. The balance of flavors and marinate transport your taste buds to an island in Guam, where you take a bite of the BBQ and watch the sun go down as it stares back at you with their mix plate from Red RIce. My one and only complaint, please try and open one more store near the Summerlin / Valley area. Having to travel all the way to Hendertucky does get a bit annoying, but worth it.

Omg. The food is so amazing.the rice itself is what makes the dosch so flavorful and delicious. We ordered the combo with ribs, chicken, and rice. You also get to choose a side. We chose the potateo salad. All the items were delicious and flavorful. They also give you a side of shredded chicken that is amazing with spicy sauce. They combo also comes with an empanada. The spicy sauce tastes like soy sauce with chili. We also ordered 3 spam musubi, banna mochi donuts, and the beignet. For the banana mochi donut with cinamon sugar. Powder sugar and strawberry syrup. For the beignet, we chose strawberry syrup. They also offer mango flavor. The grilled chicken was a hit dry. The ribs were bbq to perfection. But my favorite was the shredded chicken with the spicy soy sauce. The staff are super nice and friendly. They have a waiting area and are also seating if you're doing dine in. The food was so amazing we actually ordered 2 side order of the shredded chicken to bring back to sf. Wish they will open one out in the bay area soon.

Even though this place is quite far from me, there's something I always crave and must come back here to. The empanadas!!!! One of my work mates from Guam from years ago brought this empanada at work one time, and since then, I have been hooked and always get the craving for the crunchiness and the deliciousness of these, and when I do, I could not help but drive myself to Henderson to get em!! It's a must! Of course when I go, I end up getting other stuff, I got the fried shrimp Nene plate and the banana donuts, LOVE them!!!!! I wish they would have a location closer to the southwest side of LV!! Service was great!! A highly recommended place and a must have!

Best food ever! Fast service and such a great family vibe. Highly recommend coming here if you are in the area. You could order anything and it'll be good

This place was recommended to me a few times so we finally decided to pick up lunch to go. I was craving some hearty comfort food and that's exactly what we got. The red rice had a little kick to it (I'm a weenie when it comes to spice lol) and it was perfect. The empanadas filled nicely and I loved the crunch. The masubi was one of my boyfriend's favorites and he said it was one of the best he's ever tasted. I really liked the side potato salad, it tasted just like my grandma's! All of the sauces we got were yummy, especially the one that came with the shrimp, we dipped our empanadas in it and yuuuum! The breaded shrimp was basic but still cooked nicely. The chicken was cooked perfectly and the ribsss?! SO SO good! I do with we ordered the coconut titiyas to try with the chicken kelaguen but it was still good on its own, very citrusy! We didn't really care for the cucumber fina'denne' but that's just us. Will definitely be back and hopefully try dessert next time!

The food was excellent! The ambiance gives a home cooked meal vibe! The service was great! We had the wings, Hafa Adai Plate with empanadas and the fried chicken wings. Everything was on point! I highly recommend going. We go every visit to Vegas!

Clean space, air is cool, but the BEST part is hearing "Hafa Adai" when you come in! It's as if my own mom and dad cooked all the food themselves! Cannot explain how emotional I got finding not just a CHamoru restaurant but a REALLY GOOD CHamoru restaurant!! Si Yu'os Ma'ase, Bobet and familia, for the welcoming visit and chat. Even having the food in "baluten" (to go) boxes was nostalgic of all the fiestas in my adolescence. If I could order one of each, I would have! Got the BBQ chicken with red rice, chicken kelaguen, cucumber-kimchee salad, cucumber salad, golai hagan Suni (creamer spinach--one of my favorites!!), lumpia, and tatiyas harina! HEAVEN on earth!! No joke. Ended up leaving with Mama Tenorio's guyaria (what we call Chamoru jawbreakers) and so much more. If you live near here, it's worth the drive, and I hope you truly appreciate having this restaurant!! Dankulu na'Si Yu'os Ma'ase, Red Rice, for a little bit of home away from home!!

Delicious food and family ran business. I recommend the Mixed Plate with an order of shrimp patties on the side and cucumber diago

Red rice was catered at a business connect I went to and I can not get the musubi's out of my brain. It's not just the red rice, it's the little bit of seasoning... kimchi? Between rice and musubi and omg idk if I can have musubi elsewhere. Chicken was cooked perfectly. Lumpia was so good. They service was incredibly kind and quick. And they had a cute little set up.

Food is amazing. it is our first time trying the place and it did not disappoint. staff is friendly and ambiance is clean. definitely will be going back.

This is a place I'll frequent for chamorro grindz. Everything that was made by auntie in the back is made with love. You can tell. It is sooo good. Red rice, shrimp, finadene, etc were excellent. Inside is cozy. Not a big restaurant, more of an at home feel.

Red Rice is a fantastic place to eat. I've eaten there many times since moving to LV. The food choices are delicious. My favorite is the dried meat with tatiyas and finadene. The place is clean and homely. The staff often walk around to greet people and converse. Very relaxing and friendly. Biba Red Rice!

Overall good food . The red Rice was good But it did take really really long to get our food. I would say it took about 20 min for us to actually get our to go item . My brother enjoyed their pork ribs . My chicken was 7.5/10 . I'm not sure if. I would come back again because although it was good , it was nothing I would actually crave for . It tasted like grilled meat and Spanish red rice .

Mood: Run it back! Had to go again- and again did not disappoint. The service was top tier and very homey overall. Food: breaded shrimp platter 10/10 That shrimp was fried to perfection and 10 pieces. Nice big jumbo size. With the yummy Rice and cucumber kimchi DELICIOUS I tried the special hot sauce (authentic) of course and i could only have a pinch. So hot! Beignet 10/10: strawberries and powder with the beignet was so delicious. Freshly made to order.

Itvwas our first time in this resturant and we had a very warm welcome and a good welcoming as well. The lady working there was too sweet and had a warm smile, she helped us with the menu, she helped us with explaining what comes on each of the plates so we werent confused thanks to her nice service.. Good located resturant and food was actually very good too we did enjoy every bit of it, we sat near the windows, we even didn't wait that long for the food they came in quickly to help us and provided all the food for us and drinks which was very nice of them.. We are very thankful for the service and the great food.. thank you for being sweet with us..

This was our first time trying Guam/Guamanian cuisine and just wow! The flavors were spectacular! Every single item was extremely well prepared with bold flavors. The portion sizes were generous. We especially liked the pork spare ribs and the red rice. All the meats were tender and delicious. We got two of the premium sides - the eggplant, which had a nice smoky flavor, and the spinach, which had a really nice flavor reminiscent of a curry. They also gave us a complimentary latiya dessert, which was incredible. Everybody was super friendly and welcoming. We will definitely be revisiting and would 100% recommend.

Pretty good, I had the combination meal. I took my order to go. Unfortunately! I should have asked which sauce goes with what. The Chicken and shrimp were pretty good, the Rib was so-so. Red rice was alright, maybe next time I'll eat in and have it fresher out of the kitchen.

The Best Chamorro food off-island!! We visit Red Rice every trip to Las Vegas! "It's not fast food, it's good Food."

Been supporting this family restaurant for years! If you're craving chamorro food this is the spot to go to! Ample easy parking the shopping complex right near to Island Sushi. Friendly consistent service and not to mention amazing food! Thank you Chris and family for always going above and be

This was my first time having Guamanian food so I don't have anything to compare it to but just as a standalone experience it was great. I got the locals plate to try a little bit of everything. The ribs and chicken were really good. Ribs were very flavorful and some of the best I've ever had. The chicken had a great char and flavor to it and was juicy and not at all dried out. I typically don't enjoy shrimp patties because they tend to be too greasy and rich but I really liked the ones here! The only thing I wasn't a huge fan of was the chicken kelaguen. I thought it was a bit dry and bland. The fina denne sauce that comes on the side was delicious and I basically put it on everything! Overall this was a really great experience trying a new cuisine and I'll definitely be going back!

Fresh and yummy! Great Guam food! I was introduced to this spot by a friend. Decided to stop by for lunch and there was no line so didn't have to wait for long. Friendly service too!

Food was served so fresh and the flavors were outstanding! First time having food from Guam and it won't be the last. Chicken was so tender! Excellent service and the ambiance was neat.