Compact establishment offering traditional Korean bites and set dinners.
"This Greenwich Village noodle shop, which opened two years ago, was one of the early introducers of mixian rice noodles from Yunnan to the city. The compact menu offers about a dozen uses of the noodle in stir fries and broths, and there are apps available, too. Particularly good are the tomato fatty beef rice noodle, and the so-called mommy noodle, a recipe of the owner’s mother. Order online." - Robert Sietsema, Eater Staff
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