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Roma puts nearly all other Italian restaurants in Vegas to shame. Believe me, I have been to them all. The empty plates speak for themselves. The quality, on point. The portion, JFC (forgive me, Lord). The price, you almost wonder how they're making money. Service was extremely well-executed, something I have never seen before; all the servers working together as a team on all tables, all customers. Multiple rounds by the supporting staff in cleaning the tables, offering water. The crowd is older. This place isn't the place you are sitting on your phone like a goombat. We had our children, make sure that yours are well-mannered as well. It's that kinda place, like you are in someone's home. Respect, I like it. Class. We'll be back, you've duly earned our business. Had my mother in from out of town, we're from Jersey, so you know we're ready to talk our sh*t. Not one bit, actually the opposite. My mother and wife were joking that it felt like we were being punked, but in a GOOD way, because of how pleasant everything is/was. Ooft, when my wife and mother are happy, kids are licking the plates, and we are actually getting what we are paying for (a lost art, that Roma has mastered btw), I know that we're in a good place.
I'm only upset that we've wasted so much time, money, and effort going to other Italian spots in the area, because Roma is THAT good.
(Trying to scam the family into going to snack on one of their colossal subs as I am typing this)
5 stars, well-deserved.
Chicken Marsala
Chicken Parmesan
Calamari
BONUS.
If you've read this far, the hack is right here. The plates of entrees (chicken, beef etc) come with a side penne with their tomatoes sauce (fresh tomatoes crush with seared garlic pointed with sweet leaf basil) or aioli toss. Ok, it's a "side", but if you have kiddos, they can share. That, along with their snacky warm garlic bread...
...ok, I'm going to get some of their subs now. Bye!
PSS. The cake slices are good for like 3+ people.
Edit: I'm here right now, 4/4, and I ordered linguini gamberi e funghi and chicken Marsala via phone, here to pickup, and only the linguini gamberi is ready and waiting for them to cook the Marsala that I ordered. Now, my other food will be cold and I'm wasting my time on my lunch break, which is why I had called in the first place. This is why I almost never provide a 5-star review without going more than once. And, that's how a business goes from 5 stars (4/1) to 3 stars only a few days later. There's not even many people here and certainly no one at the register area (been waiting for 10 minutes and no one has come here the entire time). Oversight, yes. Does it mean anything to me, yes. This is why people pay to eat out and not make food at home, the convenience.
Probably won't be back.
(1st photo from 1st visit, 2nd is me just waiting in an empty restaurant for my food)