Casual, counter-serve and eat-in for roasted chickens and New American sides with drinks
"When your sibling has a reputation as iconic as Rich Table’s, you better perform. If Rich Table is I AM...SASHA FIERCE, RT Rotisserie’s slightly sweet fried chicken sandwich is A Seat At The Table—equally brilliant and complex, yet more lowkey in its genius. RT Rotisserie’s well-seasoned chicken is topped with pickled onions, chipotle yogurt, and cabbage, then stuffed between a soft brioche bun. If you’re in Hayes Valley or NoPa, stop by to witness the greatness." - julia chen 1, lani conway
"Order at the counter, then get ready for some of the best roasted things you’ve ever eaten. While the rotisserie chicken at this Hayes Valley spot is definitely worth your time, the cauliflower might actually be our favorite. It also happens to be a vegetarian entree that’s filling and delicious and not pasta. Overall, this is one of the best places in SF for an inexpensive, healthy dinner." - taylor abrams, will kamensky
"RT Rotisserie may be our ideal casual weeknight dinner. Almost everything on the menu - from the chicken to the pork belly to the cauliflower - is great, you can get in and out pretty quickly if you need to, and at $10 for half a chicken, it’s a steal. With the extra money you have, get some fries or the charred cabbage salad." - will kamensky
"Rich Table's casual spin-off serves sandwiches, rice bowls, and roasted whole and half chickens. But what you really need to know about this place is they also have creamy soft serve. Sweet milk flavor is always on the menu, as is another that changes seasonally (expect to see things like mandarin orange, cantaloupe, and strawberry sorbet). If you can’t decide between the two, just get them swirled." - julia chen 1, lani conway, patrick wong
"Rich Table’s more casual offshoot serves, you guessed it, rotisserie chicken—as well as other sandwiches and rice bowls we always beeline to for a midday power-up. Be sure to save room for their incredibly thick yet refreshing soft serve, which is swirled with a milk flavor and a seasonally-changing fruit flavor like strawberry or melon. " - julia chen 1, ricky rodriguez