Ruki's Kitchen serves up delightful Ethiopian fusion, featuring savory chicken and beef tibs alongside lentils and collard greens in a cozy food hall setting.
"Ruki’s Kitchen will offer four entree plate combinations, with steak, chicken, salmon tibs, and vegetable options. Lemma left the corporate world to found Ruki’s Kitchen in 2021, and started a residency at East Atlanta Village’s Qommunity Food Hall in 2022. In 2023, Ruki’s Kitchen received a grant from the Heinz Black Kitchen Initiative. On February 29, Ruki’s Kitchen, along with pop-up Tony’s Chicago Beef, was suddenly ousted from Qommunity Food Hall in East Atlanta Village. Ruki’s Kitchen currently has residencies at Tonearm in Decatur (Thursdays to Saturdays from 4-10 pm) and Punk Foodie’s Ponce City Market outpost (Sundays from 11-8 pm)." - Sarra Sedghi
Anthony Costa
A Barbie
Kiara Tompkins
Musonda Mwango
Rachel Bales
Saba Sahlu
Andrew Sharp
Huyen Nguyen
Angelica D.
Sasha S.
Seema Z.
Allicia S.
Vonniie L.
C B.
Wy C.
Elizabeth C.
Ila C.
Chris R.
Danielle W.
Bekah W.
Lydia K.
Nicolaas K.
Tawny P.
Elizabeth T.
C D.
Melissa T.
Savannah S.
Liffe B.
Aaron F.
Jack B.
Amanda P.
Hadinnet Y.
Gus H.
Estifanos B.
Jeesoo L.
Hayat A.
Ben T.
Terra D.
Allen D.
Sydney G.
Ashley S.
Ladu Z.
Betty M.
Justin M.
Stephen M.
Ziad G.
Alex J.
Selena D.
Christopher B.
David C.