Brauð & Co
Bakery · Reykjavik ·

Brauð & Co

Bakery · Reykjavik ·

Legendary croissants and cinnamon rolls baked fresh daily

Brauð & Co by null
Brauð & Co by Nicholas Gill
Brauð & Co by Coveteur / Zoe Schaeffer
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null
Brauð & Co by null

Information

Frakkastígur 16, 101 Reykjavík, Iceland Get directions

kr 1–2,000

Information

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Frakkastígur 16, 101 Reykjavík, Iceland Get directions

+354 456 7777
braudogco.is
@braudogco
𝕏
@braud_co

kr 1–2,000

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Last updated

Nov 30, 2025

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@eater
390,870 Postcards · 10,988 Cities

The 20 Best Restaurants in Reykjavík, Iceland | Eater

"This bakery changed Reykjavík’s bread landscape with Danish-style rugbrauð (rye bread), creative takes on the snúður (cinnamon roll), and other baked goods. Since opening in 2016, the business has expanded rapidly around town, and though baker Ágúst Einþórsson is no longer involved, the quality has stayed consistent." - Nicholas Gill

https://www.eater.com/maps/best-restaurants-reykjavik-iceland
Nicholas Gill
Brauð & Co
@coveteur
69 Postcards · 11 Cities

"Braud & Co is a bakery set up by a French expat that's known to have a line out the door at sunrise (the cinnamon rolls are the first to go)."

Hitting The Road In Iceland
Coveteur / Zoe Schaeffer
Brauð & Co.
@davidcho
1,849 Postcards · 214 Cities

Bakery – try the kanilsnúður hot from the oven

Clouds and wind streaks in the sky
Iceland Itinerary Test
Brauð & Co

Max Lily

Google
It’s a cute little spot that serves a variety of pastries. We tried the famous Icelandic cinnamon roll and a square shaped pastry (not sure about the name, hahaaa) both were very cinnamon-y and quite sweet. It’s a great place to sample local sweets, though the only downside is that there’s no seating area, so everything is to-go. Other than that, it’s a perfect little nook! :)

Michelle K

Google
honestly the best pastry I’ve had in a long time! I tried the caramel & müsti - absolutely incredible! A bit pricey, but totally worth it. There are only two seats by the window (otherwise it’s mostly to-go), and we were lucky enough to grab one - super cozy spot and 100% recommend! 🥐☕

Ria Singh

Google
We visited 2 different locations 1 week ago and I must say the hype is real! Best cinnamon roll I’ve had hands down. Also if you’re a cardamom lover the cardamom pastry was delicious as well! I wish I could have these pastries everyday! I was so excited I took a bite before I snapped the pic.

Carlito

Google
Simply amazing. I love a proper bakery and these guys are legit. So much to choose from. I grabbed a couple of traditional Icelandic treats and both were very good. One was a chilli cheese twist bread and the other a flaky vanilla and cinnamon pastry. So so good.

Siri

Google
Walked toward to visit Hallgrímskirkja church in Reykjavík, Iceland. Saw this bakery shop on the way. Smells amazing and lots of locals inside. It was a good sight! I wasn't hesitant to pop in! The twist buns and croissants etc looked amazing and smells really nice! I don't like the cinnamon so they recommended the vanilla or toffee flavour. That was the best bun I've tasted. The flavour and the texture. It was soft and warm. Yum!! We went back there to buy 4 more. Must try! One bun cost £4.95

YUNM LIN

Google
The first place we visited after arriving in Iceland on October 11 was this bakery, and we absolutely loved it. The staff were as friendly as before, and one of the male staff members was especially kind to us. We were in a hurry to catch a whale watching tour, but his warm attitude really brightened our day. Thank you for your kindness and for making our visit so pleasant! The bread here is amazing, and your friendliness made it even more memorable. 💛

TravelR

Google
More than hype. Legit good. I wondered if I would like this place, as from photos it’s hard to tell if their famous cinnamon buns are moist or dry. I can attest they are very moist, especially when warm still fresh from the oven, full of butter, perfect balance of cinnamon and sugar including a bit of crispness in the outer rings from outer sugar crystallizing during the bake. Other pastries were also great. This place is legit good!

Nicole Chu

Google
The bakery is small and busy, so I felt rushed and didn’t have much time to consider all the options. I decided on the first thing that appealed to me, which was the pretzel croissant. Not a bad choice. It’s got the flaky texture of a croissant with the distinctive pretzel taste of lye. Quite unique and I recommend trying it. We also got some cinnamon and pecan pastries. I can’t personally sing their praises because I’m not a fan of those flavours, but the people who ate them enjoyed them. It would be nice to have a. dining area, but there is a small playground near the bakery where you can sit and eat.