The Select
New American restaurant · Sandy Springs ·
Modern European cuisine in Art Deco setting w/ conservatory
Modern European cuisine in Art Deco setting w/ conservatory
"The Select is a photogenic spot in Sandy Springs with a menu stuffed with American dishes like roasted chicken, a smash burger, and lamb ragu." - Juli Horsford
"The seasonally changing botanical ceiling at the Select — now enhanced with a dynamic content screen — has been a fixture on social media. But this is no Insta-trap. Gunshow and Bread & Butterfly alum Remi Granger now helms the kitchen as executive chef. His unforgettable French onion soup “Beat Bobby Flay,” and the towering Maine lobster wedge salad topped with housemade bacon jam are standouts. Seasonal dishes like housemade pasta (try the spinach and beet campanelle with truffle parmesan cream), fresh fish, and steakhouse classics show that with the right ingredients and techniques, one place can fit all, and look real cute doing it." - Su-Jit Lin
"Another venue known for its decor, this elegant Sandy Springs staple is once again transforming their already stunning bar and conservatory into an immersive wintery experience — this time with a fully programmed interactive video screen on the Insta-famous ceiling to enhance the baubles and upside-down Christmas trees that have become their signature since the pandemic. Expect a Thanksgiving unveiling, both of the infinitely photogenic space and themed specials, from boozy riffs on cold-weather classics and desserts that will be as gorgeous as the space." - Su-Jit Lin
"Thanksgiving at the Select in Sandy Springs includes a family-style holiday feast of three courses featuring turkey, short rib, stuffing, and traditional sides like green bean casserole and mashed potatoes. Expect an assortment of desserts, too. $79 per person. $35 for children under 12. Reservations encouraged." - Eater Staff
"Billed as an Art Deco-inspired restaurant serving modern European cuisine, the buzzy vibe and festive design are hard to beat at the Select. While the space itself is beautiful and filled with natural light, it’s all about the seasonal decor displayed from the ceiling here, which ranges from cascading flowers throughout the spring and summer to a winter wonderland during the holidays, making it feel like dining in a snow globe." - Eater Staff