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The Select

New American restaurant · Sandy Springs ·

The Select

New American restaurant · Sandy Springs ·
@eater
391,113 Postcards · 10,988 Cities

Dining in Sandy Springs | Eater Atlanta

"The seasonally changing botanical ceiling at the Select — now enhanced with a dynamic content screen — has been a fixture on social media. But this is no Insta-trap. Gunshow and Bread & Butterfly alum Remi Granger now helms the kitchen as executive chef. His unforgettable French onion soup “Beat Bobby Flay,” and the towering Maine lobster wedge salad topped with housemade bacon jam are standouts. Seasonal dishes like housemade pasta (try the spinach and beet campanelle with truffle parmesan cream), fresh fish, and steakhouse classics show that with the right ingredients and techniques, one place can fit all, and look real cute doing it." - Su-Jit Lin

https://atlanta.eater.com/maps/dining-in-sandy-springs

Information

Modern European cuisine in Art Deco setting w/ conservatory

6405 Blue Stone Rd Suite 200, Sandy Springs, GA 30328 Get directions

$50–100

Reserve a table
See Menu
The Select by null
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16

Information

Modern European cuisine in Art Deco setting w/ conservatory

6405 Blue Stone Rd Suite 200, Sandy Springs, GA 30328 Get directions

$50–100

Reserve a table
See Menu
The Select by null
The Select by The Select/Facebook
The Select by The Select
The Select by null
The Select by null
The Select by null
The Select by null
The Select by null
The Select by null
The Select by null
The Select by null
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The Select by null
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