Salt + Ko

This was literally worst breakfast me or my family ever had. Ciara was the BEST waitress ever but the chef should be ashamed. Our grits and catfish were burnt. You could smell it before even attempting to taste it. There were no fresh eggs. My brother and son wanted eggs over easy and after waiting over an hour for their food, were told that the eggs were frozen. My son's eggs were literally oozing water. My son's pancakes were black. He didn't eat them or the eggs. I didn't eat my food after having to send it back for being burned. Some of the shrimp were old. It was bad. I left my food as did my brother and my son and daughter. We all left hungry. My brother is now about to fry fish so we can eat. Just terrible. Wasted over $300 I really wanted to support black business but this was not it.

Food was DISGUSTING do not waste your coin to come here Sierra was our server she did really good with the service it was not her at all…. Chef please come forward what are you doing in the kitchen the shrimp was bad and mushy. They said they didn’t have no eggs the only eggs that they had were frozen so they couldn’t give us sunny side up, which is what we ordered and they didn’t tell us that until 30ins after we ordered. It took us over 1 hour To get our food. The fish was fried extremely HARD. WE JUST LEFT THE RESTAURANT AND LITERALLY GOING TO GET FOOD RIGHT NOW. THIS IS THE WORST BREAKFAST IVE EVER HAD NO EXAGGERATION. The Eggs were so wet. We had to send the grits back the first time because they were burnt it smelled and tasted like burnt popcorn. Go to this place at your own risk…

Went for a Monday Birthday Celebration The Lady Bartender was awesome she made us Valentine Blackberry and Blackberry Margaritas delicious. All the food ordered was good in except the Kale Salad Monday night is ballroom, dance lessons which is the cost of $10 per person.---So no dancing until lessons are over

Food took over an hour, the biggest turn off was the potatoes, frozen Ore-Ida potatoes?…👎🏾. Ordered a flight of mimosas, the first order got sent back and they fixed it, tasted better the second round.

My husband and I went to dinner last night and was very disappointed. 👎 We ordered the beer batter shrimp for appetizers. So much batter with a small shrimp, but they were okay. Maybe cuz I was super hungry. 😆 I ordered the salmon, mac & cheese and green beans. The salmon was dry/no flavor and the sautéd beans were burnt. Didn't eat them. 🥴🤮 The mac & cheese was on point, waitress recommended. 👍 My husband ordered the lamb chops, mashed potatoes and side salad. Oh my gosh, the lamb chops were super small and charred, mashed potatoes were cold. 🥶 Not worth the $30. The waitress was nice but not very attentive. There was only 5 people there and Istill had to remind the waitress about my drink. Ended up paying $80 when I only eat the mac & cheese and his salad. He eat 2 lamp chops out of 4, couple bites of potatoes and the salad. It was an experience, but I won't be going there again. Manager spoke with another manager and took 15% the bill. What's that?? I left there still hungry... waste of $80.

We waited an hour for food. They gave us the bottom of the bag chips as compensation. Literally powder. They tried to serve us mac and cheese and greens. We ordered a club sandwich and Alfredo pasta. Literally the worst service ever. Do not recommend. Update: Got the pasta. It is not Alfredo but mac and cheese with way too much salt. Also why does my friend get two pieces of bread for the same Alfredo pasta but I get only one piece? Lol 0 stars.

PHENOMENAL!!! After a slight confusion with our Mother's Day reservation, the owner himself and the bartender Angel went above and beyond to accommodate our group. The food was delicious (loaded shrimp & grits are a MUST). I am beyond grateful for the entire team working to l together to make our experience exceptional. If you haven't been already, please support this wonderful establishment. And if you have, GO BACK!!!!

I took my aunt for her birthday on May 2, 2025, it was a Friday. She said her wings and steak bites were ok but needed some seasoning. I ordered the cauliflower ( appetizer) and alfredo (dinner), both were bland. My pasta was hard and under cooked. They took it back and the pasta was still under cooked. Our experience was not good. Our waitress was nice but still learning. The restaurant wasn't crowded, it was only us and another table at that time.

Omg! My line sisters and I went to Salt + Ko after our meeting. We had an absolutely marvelous time. The food was delicious and the drinks were heavenly, especially my lavender lemon drop( my new signature drink) and to the prima server/waitress Andy!! We love her!! Can't wait to have another Andy shot!! . I'll be returning real soon Monica S.

The food is flavorful and cooked well, the service was great. The owner is very personable and friendly, and we felt very taken care of. The space feels a little large, but it is modern and clean, and has some really cute little loungey areas; one seating area with a couch is near a fireplace, and it's really cute over there. The bar is lit nicely. For drinks, we had the owner's recommendation, which is called "bath water." Inspired by Salt Burn, this cocktail was made with a smoky mezcal and coconut water, rimmed with coconut shavings. It was smoky and sweet and tasty. I also had a basic vodka soda, and it was a nice pour. I do wish they had a selection of signature drinks, but if you know what you like, they've got you covered. For food, I had the lamb chops and green beans, and my friend ordered the salmon, green beans and mashed potatoes. Everything was seasoned very nicely and cooked well; the zip sauce was really yummy on the lambies. Both of us really enjoyed the green beans which come with carmelized onions on top, and were a standout side, where at many restaurants I feel like they're either under or over-cooked and lack any flavor. Mashed potatoes were good. I was excited to hear that they'll be trying more specials coming up soon; I'd love to see what they come up with because their catering is so good. I think this is an ideal place for lunch right now; if I worked in Southfield, I'd be here more often, as there aren't too many places like it. It would also be great for happy hour. I will say that I think the lighting was a bit too bright for dinner; I'd suggest they dim those lights. We were also there during the transition from dinner to R&B night on a Saturday night, and that time between 9 and 10:30 is a little odd - seating is removed, lounge furniture is brought in, and a DJ sets up and begins to play music. I think it would be ideal if they broke the space up a bit with more permanent soft seating, but I imagine the logistics are tough going from lunch all the way to late night. I do love that they have a big dance floor - this would be a great place to have a birthday party, and it looks like some promoters are packing the place out for events. I'd love to see that continue. Overall, a good experience, and I'd love to try one of their nightlife parties.

To be honest, I have been trying to have this culinary experience for months. I won a gift card at an event in the spring and was so excited to try them out. They are located in the Radisson hotel. Please note that they are closed on Sundays and some holidays. So, today was the day! I had lunch on Veterans Day. I was excited they were open. First, The Good: 1) I was greeted by Andi/Sandy as soon as I walked in although she was helping other patrons at another table. She was holding down the restaurant all by herself with five parties. Bravo beautiful! 2) SALT + KO has tons of seating options from cozy fireside chairs, couches, high top and regular tables and the bar. They also have a private room. The restaurant also has a DJ stand and dance area. They have a schedule of nightly events Monday - Saturday. My lunch selection was their Shrimp Po' Boy and their 4 Cheese Mac & Cheese. They were both delicious. I had enough of the Truffle Mac to take home for later. Now, The Bad: 1) It was 63 degrees in the restaurant. I sat right by the thermostat. 2) They were out of several things on the menu. I really wanted to try the sautéed broccolini. 3) The prices that were charged on the check were a few dollars higher than the price on the menu. I let it slide because my gift card was covering most of my bill. Please update your menu prices. It matters. Thank you. S + K is available for dining, events and catering.

The Food was great. the drinks are delicious and I loved that they had vegan options for my friend who joined me.

Went to Salt & Ko for a weekday lunch. The restaurant was very quiet - was that a bad sign? - but we were seated quickly. Food was excellent - very hot and good size portions. Service was also very good. Highly recommend.

My meal here was excellent. The "holy shitake" handheld was a fresh take on a vegan sandwich, and the side of broccolini was perfect. The service was attentive although the food was slow to come, especially in a mostly empty restaurant. The real issue was noise. The restaurant is poorly designed for sound management so every sound carries. Despite being mostly empty, the room was very noisy, which only made the patrons noisier. The canned music was also very loud and jarring. The lighting is also harsh. The combination made me want to leave ASAP. Despite enjoying the food and the courteous service,, I would not eat three again.

My son chose Salt + Ko to cater his wedding. We went to the tasting and the food was great. What we experienced at the wedding was nothing like what we had at the tasting. The steaks were so undercooked, even people that liked their steaks rare didn't care for them. The salmon was cold and dry. The vegetables were not fresh - they were obviously frozen as they were soggy. The manager wouldn't answer calls or emails from anyone associated with the wedding. So unfortunate. So much money was spent for such a disappointing meal. Do not use this company for catering,

Renovated? Difficult to enter parking area due to construction. The food is very good, but it took a LONG time coming, but I am sure to group size?

The food at Salt and Ko was really good, very flavorful and tasty. The restaurant was a little busy and we were told that the staff was a little new but that didn't prevent them from being friendly and helpful.

GO BEARS!!! Courtney & Andi are the BEST!! Stayed at Radisson hotel and went to bar inside hotel and service was GREAT!!!

Good food, great service, great ambiance. If you are looking for a nice night out with no drama, go there

we had a reservation for 7pm that didn't matter we still had to wait we finally sat down started ordering the only thing came out in a reasonable time is the drinks the sides finally came after 30-45mins and as you can see no meat we ordered the sides with lamb chops and steak bites they never came we asked the waitress where the rest of the food was she continued to say its coming out after waiting about 30 more mins in the freezing restaurant we asked for boxes and the bill told her to cancel the meats and thats when she bought the bill for $123 and told us we never ordered meats and thats when we realized the service was terrible and they couldn't handle the crowd the sides wernt to bad but after $123 i would have liked to be full and had more than sides probably will never go again