Sanders BBQ Supply Co.
Barbecue restaurant · Beverly
1742 W 99th St, Chicago, IL 60643
Highlights
Exceptional smoked meats, ribs, brisket, and peach tea wings
Exceptional smoked meats, ribs, brisket, and peach tea wings
"During one visit to Sanders, a diner exclaimed that they always order the sweet potato cornbread. But after tasting the BBQ at this Beverly spot, our list of "must-orders" reads less like a handful of dishes and more like a comprehensive survey of the menu. The rib tips are snackable, buttery morsels. Rich gumbo comes with incredible salt and pepper-crusted oxtail. And though the cornbread is excellent, it's in good company with sides like creamy street corn and tangy collards. While we’d gladly eat this BBQ in any type of seating, hanging on their secluded patio with our favorite six-pack (they’re BYOB) is our preferred Sanders experience." - adrian kane, john ringor
"This Beverly barbecue restaurant opened in 2024 and routinely attracts long lines, especially on Saturdays when its elusive beef ribs are served. But despite the love for the ribs, links, and brisket, the burger — made of scraps, including the brisket — might be the best item on the menu." - Ashok Selvam
"Other barbecue restaurants on Chicago’s South Side may have been doing it for longer, but there’s a certain energy from Sanders BBQ Supply Co. in Beverly that separates it from other smoked meat specialists. The ribs might be the best in the city, and there’s moist brisket and great side dishes. Also, don’t skip the brisket burger, a thick patty that is the perfect antidote for folks tired of smash burgers. There are also two patio areas. Must-try dish: The beef ribs are a Saturday-only item, so come hungry." - Ashok Selvam
"Sanders BBQ Supply in Bridgeport is one of the best places for smoked meats in the city. Everything is handled with care inside this casual spot with multiple patios and live music. The smoked wings are perfectly cooked and offer something for fans with a sweet tooth: the peach tea wings. Knowing that not everyone loves sweets, you can always dunk the morsels with one of Sanders’s signature sauces." - Ashok Selvam
"The cooks at Sanders BBQ bring their talent and diverse passions for smoked meat to Beverly where Chicagoans will find the best pork spare ribs in the city. Yes, the ribs are perfect, slightly sauced, and plump. The prime brisket is nice, but the showstopper is the beef rib which is basically a fattier cut of that same brisket on a bone — there’s more flavor. Don’t forget to experiment with the sauces. The cumin-forward mustard-based gold sauce is better than Chicago’s signature Memphis-style sauce. It’s that good. There are also two patios at this family-friendly restaurant which recently purchased high chairs so junior can enjoy a meal in relative peace." - Ashok Selvam
