"During one visit to Sanders, a diner exclaimed that they always order the sweet potato cornbread. But after tasting the BBQ at this Beverly spot, our list of "must-orders" reads less like a handful of dishes and more like a comprehensive survey of the menu. The rib tips are snackable, buttery morsels. Rich gumbo comes with incredible salt and pepper-crusted oxtail. And though the cornbread is excellent, it's in good company with sides like creamy street corn and tangy collards. While we’d gladly eat this BBQ in any type of seating, hanging on their secluded patio with our favorite six-pack (they’re BYOB) is our preferred Sanders experience." - adrian kane, john ringor