Sauvage

This restaurant is near the top (perhaps tops) of my list of the greatest restaurants I've experienced globally. The tasting menu used such an amazing array of indigenous plants, proteins, herbs, and some of the most unique presentations and preparations my wife and I have ever seen. Every dish was a masterpiece. I dont have the words. The pictures speak for themselves. Our server Maude was an outstanding guide and companion through our meal, and her interest and willingness to discuss the ingredients which are shared with the first nation's people's of Canada with my wife, who is a proud Anishnabe woman familiar with many of the ingredients but we found them all used in new and amazing ways was fantastic. ⭐️⭐️⭐️⭐️⭐️ chaga powder, sweet grass, spruce tips, a variety of locally sourced berries, each one uses to perfection and in ways we never would have imagined. Bravo!

We visited on our honeymoon trip and are absolutely blown away. The tasting menu was absolutely amazing, perfectly curated dishes for the season. You can tell there is so much thought that goes into each dish, the chef even forages the mushrooms and ingredients for the tea! This was such a unique and memorable experience! And the service was just as amazing. Highly recommend for anyone celebrating something or just having a fun date night.

One of my favorite restaurants in Canmore. They use seasonal and local ingredients, and everything is made in-house, without trying too hard to show off. We had the course menu with wine pairing, and the combination of food, wine, and service was absolutely perfect. The space feels a little small, but the beautiful interior more than makes up for it. While we were dining, there was a proposal at the next table, and the bride-to-be said yes—so we even got to celebrate with them! The price is on the higher side, so it’s not the kind of place you’d go casually, but if you’re looking for a special or romantic dining experience in Canmore, I highly recommend this restaurant.

Am amazing, evolving journey with each menu inspired. Tasting menus here are fantastic. Chef takes you in a journey of textures and presentations that highlight seasonality and foraged ingredients. Super creative with nice progression. Really engaging with the help of great staff. Do your research though. Tasting menus are not for everyone and not everyone is adventurous, although this place is really approachable regardless of the style of dining.

What a beautiful surprise to have found in the small town of Canmore! We had the 5-course tasting menu with wine paring. The fragrance of every course was wonderful. Our server, Amanda, made the evening even more special. She guided us through the meal with a lot of knowledge of what was prepared and a genuine enthusiasm. Each dish had a story. Her care and attention to detail definitely elevated the experience. Highly recommended! Reservations recommended.

UNREAL! My friend and I came for the tasting menu and were blown away by every course. We were perfectly full at the end, and beyond happy with the entire experience. Would highly recommend - worth every penny!!! Thanks so much for the incredible evening :)

We ate here the night of our wedding day. We rented the attic space and enjoyed the tasting menu! The food is so unique and our guests loved trying all the new locally foraged foods by Chef Tracy! Rebekah was professional during our planning process and made things so easy! Pierre was a wonderful server for dinner and very knowledgeable about all the wines and food!

Wonderful experience in every way. What a great evening we spent at Sauvage. The food was amazing and inventive. We were able to learn about and taste foraged and local foods from the Canadian Rockies. Our server was both a wealth of information and the perfect host. The ambiance is warm and inviting with the decor a nod to the natural world of the Rockies with bespoke pieces throughout the restaurant. We will definitely be back!