"Sawada is a coffee shop that’s attached to Green Street Smoked Meats. This means you can take a BBQ break for lunch, and even use the picnic benches and stadium seating in the back of Green Street to do work early in the day. Before you come here, just decide whether or not eating BBQ will ultimately help your productivity." - adrian kane, john ringor, veda kilaru
"With a spirit of gratitude, Toshimitsu Sawada explains his menu like a storyteller. Like the chef, the hostess and apprentice pour their souls into their work, creating food to satisfy hearts as well as stomachs. Appetiser platters expressing scenes of mountain villages and hotpots for sharing attest to Sawada’s schooling in the restaurants of Shiga. Rice dishes in clay pots are deliciously accompanied and come with noodles. A delight from beginning to end." - Michelin Inspector
"Sawada, the tiny spot tucked inside Green Street Smoked Meats, is evidence of Hogsalt Hospitality’s commitment to coffee: Hogsalt brought in famed latte artist Hiroshi Sawada, who runs a few coffee shops in Japan, and his unusual Military Latte mixes green tea and vanilla syrup into a wonderful concoction that will leave patrons with a pleasant buzz." - Ashok Selvam
"Sawada is the coffee shop attached to Green Street Smoked Meats, and it’s owned by the same people as 3 Greens Market and C.C. Ferns. Come here for a boozy coffee drinks or other steamers (that are also available iced) - and if you need a food break, don’t forget that there’s excellent BBQ close by." - josh barnett, adrian kane
"Hogsalt Hospitality’s tiny coffee shop inside Green Street Smoked Meats, arguably best known for its green tea-based Military Lattes, also offers a serious wallop in the form of its cold brew. Made with the brand’s “Project X” blend and steeped for 24 hours, it is a powerful cup that will keep patrons buzzing through the afternoon." - Naomi Waxman