Seawell Fish N’ Oyster in South Beach serves incredible seafood with a vibrant atmosphere, where fresh flavors shine alongside a friendly staff.
"The stack of lemon ricotta pancakes at Seawell Fish N’ Oyster are served with berries and basil compote, topped with a dusting of powdered sugar and served with classic maple syrup. The dish comes paired with Seawell’s applewood smoked bacon and made to be enjoyed with a cup of Colombe cold brew. The pancakes are offered daily for brunch between 8 a.m and 3 p.m. and cost $16." - Juliana Accioly
"Creamy without being heavy, chef Craig Tooker’s mac and cheese is a feast of lobster and smooth, silky bechamel sauce, combined with aged cheddar cheese for tang. The mixture foregoes the usual bread crumbs and gets topped with more aged cheddar and cotija cheese for a savory bite. The top layer is melted and browned just right before coming to the table in a cast iron casserole. Served for brunch and dinner." - Juliana Accioly
"At Seawell chef Craig Tooker is whipping up a “Feast of the Seven Fishes” takeout meal. The seven-course meal includes oysters Rockefeller, tiger prawns with smoked gouda grits, and a dish of beet cured salmon. Also on the list are Caribbean fish bake, scallops with lemon mascarpone accompanied by curry pumpkin and ginger soup, and crispy skin salmon and aji Amarillo potato with maitake mushrooms, chorizo, and purple cauliflower. The feast costs $350 per person. Dishes can also be ordered separately and a beverage pairing is available. Contact the restaurant directly for more details." - Juliana Accioly
"A modern indoor dining room, an outdoor patio, and a lovely Mermaid Lounge give this South Beach restaurant an inviting vibe. Chef Craig Tooker can create hearty menus for festive sharing, including favorites of pork belly and oysters, braised short rib, and lobster mac n’ cheese. For larger parties up to 20 guests inquire at info@seawellmiami.com." - Juliana Accioly
"This Miami Spice brunch deal is ideal for those who want to treat themselves to an upscale yet unpretentious meal before heading out for an afternoon at the nearby beach. Granted it’s a limited menu with just one option per category, but for $28 a berry parfait, crab Benedict, and lemon ricotta pancakes are still a great deal. Available Saturday and Sunday." - Amber Love Bond
