Bustling upscale sushi den with familiar & nouvelle rolls


























"Home to some of the Hamptons’ best sushi at a relatively affordable price, this walk-in-friendly favorite saves us from reservation fatigue." - Jessica Chapel, Emily Adler

"A Hamptons sushi mainstay for over thirty years that draws diners from towns away, this spot lures you with an extensive list of specialty rolls and keeps you with softshell crab steamed buns and chicken lemongrass dumplings." - Elise Taylor
"There have been several high-end sushi pop-ups in the Hamptons over the years, but for a more casual, daily situation, Sen is Sag Harbor’s go-to. We once read that Eric Ripert (chef of Le Bernardin) likes to come here, which is a good sign about the quality of fish. Waits can be long at peak times, but they’ve added a nice garden in the back so there's a little more space." - melissa kravitz hoeffner
"There have been several high-end sushi pop-ups in the Hamptons over the years, but for a more casual, daily situation, Sen is Sag Harbor’s go-to. We once read that Eric Ripert (chef of Le Bernardin) likes to come here, which is a good sign about the quality of fish. Waits can be long at peak times, but they’ve added a nice garden in the back." - Melissa Kravitz Hoeffner

"At the Sag Harbor Japanese restaurant, the co-owner negotiates directly with purveyors to control costs and adjusts menu prices responsively — lowering prices when wholesale lobster costs fall, while observing that some competitors kept prices high." - ByBeth Landman