Nestled in East Harlem, Sister's serves up a vibrant mix of Caribbean and Southern cuisine with a cozy vibe, renowned for its flavorful jerk dishes and unique pineapple cornbread.
"At Sister’s in East Harlem, locals know to grab seats before the curry chicken and jerk dishes sell out — because they often do. A slice of lemon pound cake or carrot cake are perfect meal enders. Those who come for breakfast will encounter Guyanese provisions, the traditional dish of steamed cassava, eddo, plantains, and yam (also available with codfish)." - Korsha Wilson, Brianne Garrett, Ryan Sutton
"Pepper Sauce, $14 A jar of spicy pepper sauce from this iconic Caribbean restaurant in East Harlem is basically the simplest way to make your repetitive weeknight dinners taste like they love you again. The sauce is made with a ton of scotch bonnet peppers, and it’s great for any jerk dish you’re cooking at home (although, it’s hard to beat the jerk chicken and curries from Sisters)." - hannah albertine
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