Customizable mac 'n' cheese with vegan & gluten-free options






















"An East Village macaroni-and-cheese destination asking donors to purchase a gift card online and forward the email to catering@eatsmac.com so the restaurant can use those funds to feed health care workers." - Tanay Warerkar
"The mac-and-cheese specialist will continue takeout and delivery during its regular hours (11 a.m. to 11 p.m. daily) and is available on GrubHub." - Luke Fortney
"Short for Sarita’s Macaroni & Cheese, S’MAC serves up its myriad versions of the namesake dish in personal cast iron skillets. Go for a classic with the four-cheese option, filled with cheddar, Muenster, gruyere, and a bit of Pecorino. Or opt for an unconventional order, like the Mediterranean, with goat cheese, sauteed spinach, kalamata olives, and roasted garlic, while the Cajun contains cheddar and pepper Jack cheeses, plus andouille sausage, green pepper, onions, celery, garlic, and Cajun seasoning. Any variety can be ordered with regular, multi-grain, or gluten free elbow macaroni, so it’s a good choice for diners with dietary restrictions." - Alexandra Ilyashov
"For crowd-pleasing comfort, I suggest S’mac in the East Village, which offers baked or unbaked pans of its eccentric macaroni-and-cheeses that serve seven to ten people — with adventurous options like goat-cheese, Kalamata-olive, and spinach mac, plus gluten-free, low-carb, and multigrain pastas to accommodate dietary needs." - Tammie Teclemariam
"I find this mac-and-cheese restaurant to be heavenly, cheesy goodness — my two favorites are the 4-Cheese and the Cheeseburger — and the fact that it was around the block from my house was dangerous for my waistline (I ate there too often and may have gotten a S’MAC belly)." - Matthew Kepnes